Peachy Mango Cucumber Tea Smoothie Recipes

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PEACHY MANGO CUCUMBER TEA SMOOTHIE

Peach and mango give this smoothie its delicate color, while cucumber lightens up the texture. A touch of yogurt and ginger gives it a palate-pleasing finish.

Provided by foodelicious

Categories     Breakfast Drinks

Time 10m

Yield 2

Number Of Ingredients 7



Peachy Mango Cucumber Tea Smoothie image

Steps:

  • Combine tea, peach, mango, cucumber, yogurt, ginger, and honey in a blender. Blend until smooth.

Nutrition Facts : Calories 156 calories, Carbohydrate 25.2 g, Cholesterol 11.3 mg, Fat 5.3 g, Fiber 2 g, Protein 3.8 g, SaturatedFat 2.6 g, Sodium 41.9 mg, Sugar 21.2 g

1 cup brewed black tea (such as Gold Peak®), chilled
1 cup frozen peach slices
1 cup mango chunks
1 cup peeled and chopped cucumber
½ cup plain Greek yogurt
1 teaspoon grated fresh ginger
1 teaspoon honey

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