Peanut Butter Hot Chocolate Recipes

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PEANUT BUTTER HOT CHOCOLATE MIX

I don't know many people who can resist the temptation of the combination of chocolate and peanut butter -- Give this variation of Hot Chocolate and chance to see if you can resist! This mix will serve 20. Be sure to make with milk when serving. I discovered this recipe in Cook's Country Magazine.

Provided by Bev I Am

Categories     Beverages

Time 5m

Yield 20 serving(s)

Number Of Ingredients 5



Peanut Butter Hot Chocolate Mix image

Steps:

  • Combine ingredients in a large bowl.
  • working in tow batches, pulse ingredients in food processor until chips are finely ground.
  • Store in air tight container for up to 3 months.
  • To Make Peanut Butter Hot Cocoa:.
  • Stir 1/3 cup of this mix into 1 cup HOT MILK.
  • Top with whipped cream or marshmallows.
  • Raspberry Variation:.
  • Use white chocolate chips in place of peanut butter chips, add 1 (3 oz) box raspberry gelatin and reduce confectioner's sugar to 1 1/2 cups. (NOTE: Be certain to use white chocolate chips as the white chocolate will provide a creamy texture).

Nutrition Facts : Calories 193.4, Fat 4.8, SaturatedFat 2.3, Cholesterol 3.6, Sodium 158.3, Carbohydrate 30.7, Fiber 2.8, Sugar 26.2, Protein 10.1

3 cups nonfat dry milk powder
2 cups confectioners' sugar
1 1/2 cups Dutch-processed cocoa powder
1 1/2 cups peanut butter chips
1/4 teaspoon salt

HOT MILK CHOCOLATE WITH PEANUT BUTTER WHIPPED CREAM

Provided by Bobby Flay

Categories     beverage

Time 15m

Yield 4 to 6 servings

Number Of Ingredients 9



Hot Milk Chocolate with Peanut Butter Whipped Cream image

Steps:

  • For the peanut butter whipped cream: Combine the cream, peanut butter and vanilla in a chilled bowl and whip until soft peaks form. Cover and refrigerate until ready to use.
  • For the hot milk chocolate: Combine the half-and-half and milk in a medium saucepan and bring to a simmer over low heat. Add the milk chocolate chips, semi-sweet chocolate chips and salt and whisk vigorously until smooth and frothy. Ladle into mugs and top with a large dollop of peanut butter whipped cream and a sprinkle of chocolate-covered peanuts.

1 cup cold heavy cream
2 heaping tablespoons smooth peanut butter (not natural)
Splash of pure vanilla extract
2 cups half-and-half
2 cups whole milk
3/4 cup good-quality milk chocolate chips
1/4 cup good-quality semi-sweet chocolate chips
Pinch of fine salt
1/4 cup chopped chocolate-covered peanuts, for garnish

CHOCOLATE PEANUT BUTTER HOT COCOA

Received this recipe through a local grocery store coupon flyer. I could not stop myself from trying this! I know there is a friend on here (CoffeeB! :) ) who would love this just as much as I did. Like a melted peanut butter cup in a mug! Yummy!

Provided by HokiesMom

Categories     Beverages

Time 2m

Yield 1 mug, 1 serving(s)

Number Of Ingredients 5



Chocolate Peanut Butter Hot Cocoa image

Steps:

  • Place cocoa mix into a large mug.
  • Add peanut butter.
  • Gradually stir in hot water and mix until well blended.
  • Top with whipped topping and sprinkles if you desire.

1 (1 ounce) envelope hot cocoa mix (milk chocolate , sugar free is fine!)
1 tablespoon creamy peanut butter
3/4 cup hot water (not boiling)
whipped topping (optional)
chocolate sprinkles (optional)

MILK CHOCOLATE AND PEANUT BUTTER HOT COCOA

Wherever they meet up, chocolate and nuts get along famously. Anyone who loves chocolate and peanut butter in candy form will find this hot drink irresistible. This recipe can also be made into Hot-Cocoa Ice Pops. Also try: White Chocolate Hot Cocoa with Coconut Milk and Rum and Dark Chocolate Hot Cocoa.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Time 10m

Yield Makes 3 1/2 cups

Number Of Ingredients 4



Milk Chocolate and Peanut Butter Hot Cocoa image

Steps:

  • Warm milk and cream in a medium saucepan over a medium-low heat. Add chocolate, and whisk until melted and combined. Continue to warm mixture until thick, about 5 minutes. Whisk in peanut butter until smooth.

2 cups whole milk
1 cup heavy cream
5 ounces milk chocolate, chopped (about 1 cup)
1/4 cup creamy peanut butter

VEGAN PEANUT BUTTER HOT CHOCOLATE

A rich, thick, and full-of-flavor hot chocolate made with only 3 ingredients.

Provided by Yoly

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 10m

Yield 1

Number Of Ingredients 4



Vegan Peanut Butter Hot Chocolate image

Steps:

  • Combine almond milk, chocolate chips, and powdered peanut butter in a saucepan. Bring to a simmer over medium heat, stirring constantly until chocolate chips are melted and peanut butter powder is incorporated.
  • Pour into a mug and top with fat-free whipped cream if desired.

Nutrition Facts : Calories 242.3 calories, Carbohydrate 29.5 g, Fat 15.8 g, Fiber 6.1 g, Protein 6.9 g, SaturatedFat 7.5 g, Sodium 189.9 mg, Sugar 5.6 g

¾ cup unsweetened almond milk
2 tablespoons vegan chocolate chips (such as Enjoy Life®)
2 tablespoons powdered peanut butter (such as PB2®)
fat-free whipped cream (optional)

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