PEANUT BUTTER MARSHMALLOW SQUARES
Make and share this Peanut Butter Marshmallow Squares recipe from Food.com.
Provided by Teri D
Categories Bar Cookie
Time 15m
Yield 40 pieces, 40 serving(s)
Number Of Ingredients 4
Steps:
- Melt together butter, peanut butter, and butterscotch chips on very low heat until mixed, stirring constantly. Cool for a bit (so as not to melt the marshmallows).
- Stir in mini marshmallows.
- Pour in a greased 11" x 13" pan.
- Refrigerate and cut into small (1-1/2") squares.
Nutrition Facts : Calories 114.6, Fat 7.7, SaturatedFat 4, Cholesterol 6.1, Sodium 60.5, Carbohydrate 10.4, Fiber 0.4, Sugar 8.5, Protein 1.9
PEANUT BUTTER MARSHMALLOW SQUARES
I have been making these for years, and they are always a hit!
Provided by Honda
Categories Desserts Candy Recipes Nut Candy Recipes
Yield 18
Number Of Ingredients 6
Steps:
- In the lower pot of a double boiler, add water halfway to top and bring to a boil. Reduce heat to a simmer. In the top of a double boiler, heat butter, butterscotch chips, and peanut butter until melted. Remove from heat.
- Stir in coconut, walnuts, and marshmallows.
- Pour mixture in buttered pan. Refrigerate and cut into squares. Store in the refrigerator.
Nutrition Facts : Calories 318.2 calories, Carbohydrate 24.6 g, Cholesterol 13.6 mg, Fat 22.6 g, Fiber 1.7 g, Protein 4.9 g, SaturatedFat 10.5 g, Sodium 139.8 mg, Sugar 19.5 g
PEANUT BUTTER MARSHMALLOW TREATS
Your kids will love these peanut butter and marshmallow bars that go together in minutes. A great on-the-go snack!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 45m
Yield 24
Number Of Ingredients 5
Steps:
- Spray rectangular pan, 13x9x2 inches, with cooking spray. Place margarine, peanut butter and marshmallows in large microwavable bowl. Microwave uncovered on High 1 minute 30 seconds to 3 minutes, stirring after 1 minute, until mixture is melted and smooth when stirred. Stir in cereal until well coated.
- Press mixture in pan, using buttered back of spoon. Immediately make 24 indentations in rows (6x4) in mixture using handle of wooden spoon. Press peanut butter cups into indentations; cool. Cut into squares.
Nutrition Facts : Cholesterol 0 mg, Fat 1, ServingSize 1 Square
PEANUT BUTTER AND CHOCOLATE CEREAL TREATS
Provided by Jeff Mauro, host of Sandwich King
Categories dessert
Time 1h45m
Yield 24 bars
Number Of Ingredients 6
Steps:
- Line a 9-by-13-inch baking dish with a piece of parchment paper, leaving 1 inch of paper hanging over each side of the dish. This will help with removing the treats later. Spray the parchment paper with nonstick spray.
- In a 6-quart Dutch oven over medium heat, melt the butter. Add the marshmallows and cook, stirring continuously, until the marshmallows are melted and the butter is incorporated, 3 to 5 minutes. Reduce the heat to low and quickly add the cereal and peanuts; stir to combine. Transfer the cereal mixture to the prepared baking dish. Lightly coat a spatula with cooking spray, then use it to spread out the cereal mixture evenly.
- Put the melted chocolate in a plastic sandwich bag (or pastry bag), cut off one corner and drizzle over the top of the cereal treats. Refrigerate, uncovered, until set, 1 to 1 1/2 hours.
- Remove the cereal treats using the parchment paper and cut into 24 bars.
PEANUT BUTTER CEREAL TREATS
Kids will love these colorful, crunchy bars. They're a fun twist on the traditional marshmallow crispy treats...and because they're so easy, older kids could whip up a batch on their own! -Christie Porter, Shipshewana, Indiana
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- In a large saucepan, combine the marshmallows, butter and peanut butter. Cook and stir over medium-low heat until melted. Remove from the heat. Stir in the cereal and M&M's., Pat into a 13x9-in. pan coated with cooking spray. Cool. Cut into bars.
Nutrition Facts : Calories 147 calories, Fat 5g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 97mg sodium, Carbohydrate 24g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.
PEANUT BUTTER MARSHMALLOW TREATS
Make and share this Peanut Butter Marshmallow Treats recipe from Food.com.
Provided by Audrey M
Categories Bar Cookie
Time 13m
Yield 12 squares
Number Of Ingredients 6
Steps:
- Spray a 13 x 9 x 2 inch pan with nonstick cooking spray.
- In a microwave proof bowl, place peanut butter, marshmallows and butter; don't cover.
- Cook on High for 1 to 3 minutes, stirring after each 1 minute cooking cycle.
- The mixture should be smooth when stirring.
- Now, stir in 6 cups of rice cereal until it is covered in marshmellow mixture.
- Spray nonstick cooking spray on a large spoon, this will help mixture not to get stuck while trying to transfer it to pan.
- After rice cereal is in pan, press down.
- Right away make 24 indentations with a handle from a wood spoon handle for the peanut butter cups.
- Place peanut butter cups into indentations; cool.
- Cut into 24 squares.
Nutrition Facts : Calories 255.1, Fat 10, SaturatedFat 2.6, Cholesterol 0.8, Sodium 227.6, Carbohydrate 40.1, Fiber 0.9, Sugar 21.8, Protein 4.2
CHEWY PEANUT BUTTER-MARSHMALLOW BARS
Classic cereal treats for the peanut butter fanatic, these marshmallow bars call for cornflakes instead of Rice Krispies, making for a wonderfully chewy-crunchy contrast. Cornflakes are delicate, so the key here is to avoid crushing the cereal too much when mixing the ingredients. The end result should be airy and chewy, but not dense, with visible chunks of marshmallow throughout. This recipe comes together quickly, so have your ingredients measured and ready to add to the pot when you begin. Once the chocolate topping has set, these bars pack well for picnics or potlucks, but if you're concerned about the chocolate melting, you can skip it altogether and finish the bars with a sprinkle of sea salt.
Provided by Lidey Heuck
Categories snack, cookies and bars, dessert
Time 2h20m
Yield 16 to 20 bars
Number Of Ingredients 7
Steps:
- Grease a 9-inch square pan with butter and sprinkle 1/2 cup/17 grams of the cornflakes on the bottom of the pan.
- In a large pot, melt the 6 tablespoons/85 grams butter over medium-low heat. Add the marshmallows and kosher salt, and cook, stirring often, until about half of the marshmallows have melted but the mixture is not completely smooth. Add the peanut butter and mix until just combined, keeping some lumps of marshmallow.
- Take the pan off the heat, and working quickly, add about half the remaining 5½ cups cornflakes, folding them into the marshmallow mixture as gently as possible to avoid crushing the cereal. Repeat with the remaining cornflakes. If the mixture becomes too sticky to work with, briefly return the pot to the heat on low.
- Working quickly, transfer the mixture to the prepared pan, using a wet spoon or spatula to spread and pat into an even layer, again being careful to avoid crushing or packing the cereal.
- Place the chocolate in a small heatproof bowl and microwave it in 15-second intervals, stirring between intervals, until melted and smooth. Drizzle the chocolate over the bars in overlapping lines. (If using chocolate chips, scatter the chips onto the surface of the bars while they are still warm and let sit for 5 minutes, allowing the heat of the cornflakes to melt the chocolate before dragging a fork or toothpick through it to create lines.) Sprinkle the bars lightly with flaky sea salt, and set aside at room temperature (in a cool spot, if possible) until completely set, about 2 hours.
- Cut into bars and serve. Bars will keep, wrapped well at room temperature, for up to 3 days.
MARSHMALLOW TREATS
Can substitute marshmallow creme instead of marshmallows.
Provided by ShanaLee
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 24
Number Of Ingredients 3
Steps:
- Melt butter in large sauce pan over low heat. Add marshmallows and stir until melted and well-blended. Cook 2 minutes longer, stirring constantly. Remove from heat.
- Add cereal. Stir until well coated.
- Using buttered spatula or waxed paper, press mixture evenly and firmly in buttered 13 x 9 inch pan. Cut into 2 x 2 inch squares when cool.
Nutrition Facts : Calories 64.7 calories, Carbohydrate 11.8 g, Cholesterol 5.1 mg, Fat 2 g, Protein 0.6 g, SaturatedFat 1.2 g, Sodium 64.8 mg, Sugar 5.2 g
More about "peanut butter marshmallow treats recipes"
PEANUT BUTTER MARSHMALLOW SQUARES = THE ULTIMATE TREAT
From delish.com
3/5 (1)Category Dessert
PEANUT BUTTER CHEERIOS MARSHMALLOW TREATS - JUST A TASTE
From justataste.com
PEANUT BUTTER BUTTERSCOTCH MARSHMALLOWS BARS (AKA
From yayforfood.com
RECIPE: HOMEMADE PEANUT BUTTER MARSHMALLOWS - THE …
From thetakeout.com
10 BEST PEANUT BUTTER MARSHMALLOW SQUARES RECIPES
From yummly.com
CHOCOLATE PEANUT BUTTER CEREAL MARSHMALLOW TREAT
From momcrieff.com
BEST PEANUT BUTTER RECIPES (17+ AMAZINGLY TASTY SWEETS & TREATS!)
From de.bakeitwithlove.com
27+ EASY MARSHMALLOW RECIPES - TOP RECIPES
From topteenrecipes.com
PEANUT BUTTER MARSHMALLOW RICE KRISPIE TREATS RECIPES
From foodnewsnews.com
MARSHMALLOW AND PEANUT BUTTER RECIPES? – SWEETANDSARA
From sweetandsara.com
31 GOOEY, CHEWY, DELICIOUS MARSHMALLOW RECIPES
From tasteofhome.com
MARSHMALLOW PEANUT BUTTER RICE KRISPIES - THERESCIPES.INFO
From therecipes.info
MARSHMALLOW PEANUT BUTTER TREATS - RECIPES | COOKS.COM
From cooks.com
PEANUT BUTTER MARSHMALLOW TREATS - RECIPES | COOKS.COM
From cooks.com
IF YOU'RE LOOKING FOR A NO-BAKE RECIPE A WHOLE CROWD WILL LOVE, LOOK …
From pinterest.ca
BEST PEANUT BUTTER RECIPES (17+ AMAZINGLY TASTY SWEETS & TREATS!)
From cs.bakeitwithlove.com
RECIPE FOR PEANUT BUTTER CORNFLAKE MARSHMALLOW BARS. | PEANUT …
From pinterest.ca
RICE CRISPY TREATS WITH MARSHMALLOW FLUFF AND PEANUT …
From stevehacks.com
PEANUT BUTTER MARSHMALLOW TREATS | RECIPE | CEREAL BARS, PEANUT …
From pinterest.com
BEST PEANUT BUTTER RECIPES (17+ AMAZINGLY TASTY SWEETS & TREATS!)
From ms.bakeitwithlove.com
NO-BAKE CHOCOLATE PEANUT BUTTER OAT MARSHMALLOW TREATS
From delightfulmomfood.com
PEANUT BUTTER BUTTERSCOTCH RICE KRISPIE TREATS
From howtomakecerealtreats.com
MARSHMALLOW PEANUT BUTTER RECIPES? – SWEETANDSARA
From sweetandsara.com
BEST PEANUT BUTTER RECIPES (17+ AMAZINGLY TASTY SWEETS & TREATS!)
From ko.bakeitwithlove.com
PEANUT BUTTER RICE KRISPIE TREATS | FOODTALK
From foodtalkdaily.com
BEST PEANUT BUTTER RECIPES (17+ AMAZINGLY TASTY SWEETS & TREATS!)
From ja.bakeitwithlove.com
PEANUT BUTTER MARSHMALLOW CEREAL BARS - DINNER, THEN DESSERT
From dinnerthendessert.com
PEANUT BUTTER MARSHMALLOW CRISPY TREATS RECIPE - FOOD NEWS
From foodnewsnews.com
PEANUT BUTTER MARSHMALLOW CRISPY TREATS RECIPE | AMY CAO
From cookingchanneltv.com
13 MARSHMALLOW SUBSTITUTES [FOR RICE CRISPY TREATS & S'MORES]
From smarterhomemaker.com
NO BAKE PEANUT BUTTER MARSHMALLOW BARS RECIPE
From southernhomeexpress.com
CHOCOLATE PEANUT BUTTER MARSHMALLOW TREATS - THE BITTER SIDE OF …
From thebittersideofsweet.com
RECIPE FOR MARSHMALLOW TREATS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BEST PEANUT BUTTER RECIPES (17+ AMAZINGLY TASTY SWEETS & TREATS!)
From bakeitwithlove.com
PEANUT BUTTER MARSHMALLOW RICE KRISPIE TREATS RECIPES
From yummly.com
PEANUT BUTTER MARSHMALLOW BARS - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
MR. FOOD: PEANUT BUTTER S'MORE BARS - KOAM
From koamnewsnow.com
PEANUT BUTTER TREATS™ - RICE KRISPIES
From ricekrispies.com
PEANUT BUTTER MARSHMALLOW CEREAL BARS | MAGICALBUTTER
From magicalbutter.com
PEANUT BUTTER MARSHMALLOW TREATS – HOMEPLATE PEANUT BUTTER
From homeplatepb.com
You'll also love