Pear And Lime Martini Recipes
PRICKLY PEAR TONIC AND LIME
Wonderfully refreshing drink after a long run or in the morning to rehydrate.
Provided by Mikhail
Categories Drinks Recipes Juice Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Mix water, prickly pear juice, diet tonic water, and lime juice together in a glass.
Nutrition Facts : Calories 1.2 calories, Carbohydrate 0.4 g, Sodium 16.6 mg, Sugar 0.1 g
PEARTINI
Provided by Giada De Laurentiis
Categories beverage
Time 30m
Yield 4 cups (6 to 8 servings)
Number Of Ingredients 7
Steps:
- In a small saucepan, combine the sugar and 1/2 cup water over medium heat. Bring to a boil, then reduce the heat and simmer, stirring occasionally, until the sugar has dissolved, about 5 minutes. Remove the pan from the heat and allow the syrup to cool, about 15 minutes.
- In a blender, puree the syrup, vodka, vermouth, lime juice and pears until smooth. For each drink, pour some of the pear mixture into an ice-filled cocktail shaker and shake well. Pour into a chilled martini glass. Garnish with pear slices and serve.
PEAR MARTINI
I had this drink at a Thai restaurant and it was a perfect "pearing" to the spicy Phad Thai!
Provided by Anna 9
Categories Beverages
Time 10m
Yield 2 Cocktails, 2 serving(s)
Number Of Ingredients 3
Steps:
- Fill cocktail shaker with ice.
- Add 3 Shots Absolut Pear Vodka.
- Add 3 Shots Triple Sec.
- Add 3 Shots Freshly Squeezed Lime Juice.
- Shake.
- Pour into two martini glass garnished with a thin pear slice cut with an upward cut so it sits beautifully on the martini glass edge.
Nutrition Facts : Calories 17.3, Fat 0.1, Sodium 1.4, Carbohydrate 5.8, Fiber 0.3, Sugar 1.2, Protein 0.3
PEAR AND LIME MARTINI
Make and share this Pear and Lime Martini recipe from Food.com.
Provided by AmandaInOz
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Add all ingredients to a shaker with ice.
- Shake and strain into a martini glass.
Nutrition Facts : Calories 150.8, Sodium 0.8, Carbohydrate 5.4, Fiber 0.1, Sugar 4.4, Protein 0.1
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