Peeps Popcorn Balls Recipes

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PEEPS POPCORN BALLS

Time 15m

Number Of Ingredients 3



Peeps Popcorn Balls image

Steps:

  • Pop popcorn according to microwave directions. Pour popcorn into a large bowl and remove seeds. Set aside. In a large pot melt butter. Add peeps and stir continually until peeps are melted and resemble melted marshmallows. Pour melted peeps over popcorn and stir, ensuring you coat all popcorn. Spray hands with cooking spray or rub with butter and scoop out a baseball amount of popcorn and GENTLY form into a ball. DO NOT squeeze or compact popcorn to tightly. Place on wax paper and enjoy! If not eating right away, wrap in plastic wrap and set aside.

2 (4.5 ounce) packages of Peeps (any color / flavor, but make sure they are the same color)
2 bags of white natural microwave popcorn.
3 Tablespoons butter

TRADITIONAL POPCORN BALLS

Kids of all ages enjoy this popcorn ball recipe as an old-fashioned holiday treat. One batch goes a long way. -Cathy Karges, Hazen, North Dakota

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 20 servings.

Number Of Ingredients 8



Traditional Popcorn Balls image

Steps:

  • Place popcorn in a large baking pan; keep warm in a 200° oven. , In a heavy saucepan, combine the sugar, corn syrup, water and salt. Cook over medium heat until a candy thermometer reads 235° (soft-ball stage). , Remove from the heat. Add the butter, vanilla and food coloring if desired; stir until butter is melted. Immediately pour over popcorn and stir until evenly coated. , When mixture is cool enough to handle, quickly shape into 3-in. balls, dipping hands in cold water to prevent sticking.

Nutrition Facts : Calories 177 calories, Fat 6g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 203mg sodium, Carbohydrate 31g carbohydrate (18g sugars, Fiber 2g fiber), Protein 1g protein.

7 quarts popped popcorn
1 cup sugar
1 cup light corn syrup
1/4 cup water
1/4 teaspoon salt
3 tablespoons butter
1 teaspoon vanilla extract
Food coloring, optional

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