PARMESAN-PESTO WAFFLES
Put a savory spin on traditional waffles with a recipe that turns breakfast into dinner. Original Bisquick mix is the secret shortcut for this intriguing new dish.
Provided by Deborah Harroun
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Spray waffle maker with cooking spray; heat until hot. In large bowl, stir together Bisquick mix, milk, oil and 1 egg just until combined (don't overmix). Fold in cheese and pesto.
- Pour batter onto center of hot waffle maker. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle maker. Bake about 5 minutes or until steaming stops. Carefully remove waffle; cover to keep warm. Repeat with remaining batter.
- Meanwhile, fry or poach 6 eggs.
- To serve, place 2 waffles on each plate; top with 1 fried egg.
Nutrition Facts : ServingSize 1 Serving
PESTO AND BALSAMIC WAFFLE SANDWICHES
One of the most delicious sandwiches you will ever taste! The waffle iron makes presentation fun and interesting.
Provided by Me
Categories Ham Recipes
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Spray a waffle iron with cooking spray and preheat according to manufacturer's instructions.
- Arrange 4 bread slices on a work surface and spread 1 tablespoon pesto onto each slice. Drizzle 1 teaspoon balsamic vinegar onto each of the remaining 4 bread slices. Arrange 1 mozzarella cheese slice and 1 ham slice on pesto bread and top with balsamic bread.
- Cook each sandwich in the prepared waffle iron until cheese is melted and bread is golden brown, 3 to 5 minutes. Spray waffle iron with more cooking spray before cooking each sandwich.
Nutrition Facts : Calories 333.5 calories, Carbohydrate 28.5 g, Cholesterol 39.6 mg, Fat 16.5 g, Fiber 3.2 g, Protein 18.6 g, SaturatedFat 6.2 g, Sodium 939.7 mg, Sugar 1.1 g
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