Philadelphia Cheesy Chili Dip Recipes

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PHILLY CHEESY CHILI DIP

Whip up a no-bake cheesy chili dip in just a little more than 10 minutes if you've got surprise guests. PHILLY Cheesy Chili Dip is great for game day, too.

Provided by My Food and Family

Categories     Holiday 2008

Time 10m

Yield 24 servings, 2 Tbsp. each

Number Of Ingredients 4



PHILLY Cheesy Chili Dip image

Steps:

  • Spread cream cheese onto bottom of microwaveable pie plate; top with chili and cheddar.
  • Microwave on HIGH 45 sec. to 1 min. or until dip is heated through and cheddar is melted
  • Sprinkle with onions.

Nutrition Facts : Calories 70, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 140 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 3 g

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 can (15 oz.) chili without beans
1 cup KRAFT Finely Shredded Sharp Cheddar Cheese
1 green onion, chopped

CHILI CHEESE DIP III

This quick, easy chili cheese dip is a little different from most, and is sure to be a favorite!

Provided by Kathy Rogers

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 10m

Yield 15

Number Of Ingredients 4



Chili Cheese Dip III image

Steps:

  • Spread cream cheese on the bottom of a microwave-safe dish. Spread a layer of chili over the cream cheese. Finish with a layer of shredded cheddar cheese. Microwave for 5 minutes or until the cheese melts. Serve with spicy nacho tortilla chips.

Nutrition Facts : Calories 378.6 calories, Carbohydrate 18.9 g, Cholesterol 69.6 mg, Fat 27.8 g, Fiber 1.5 g, Protein 13.9 g, SaturatedFat 14.2 g, Sodium 546.3 mg, Sugar 1.6 g

2 (8 ounce) packages cream cheese, softened
1 (15 ounce) can chili without beans
16 ounces shredded Cheddar cheese
1 (13.5 ounce) package nacho-flavor tortilla chips

3-INGREDIENT CHILI CHEESE DIP

This is probably the easiest chili cheese dip that I've ever come across, but it's one of my best-tasting recipes, too! It's very important that you keep the dip warm while serving, you can also heat it in a microwave oven. -Jerrie West, Oakhurst, California

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 12 servings.

Number Of Ingredients 4



3-Ingredient Chili Cheese Dip image

Steps:

  • Combine cheese, chili and chiles in a saucepan or fondue pot. Heat over medium-low, stirring frequently, until the cheese melts. Serve warm with tortilla chips.

Nutrition Facts : Calories 175 calories, Fat 12g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 614mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 1g fiber), Protein 11g protein.

1 pound Velveeta, cubed
1 can (15 ounces) chili con carne without beans
1 can (4 ounces) chopped green chiles
Tortilla chips

WARM CHILI CHEESE DIP

This is a warm, cheesy dip with chili con carne. Passed down from a coworker, it's the staple to any potluck or Sunday football game party.

Provided by vinolover

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 40m

Yield 20

Number Of Ingredients 4



Warm Chili Cheese Dip image

Steps:

  • Place processed cheese, chili, cream cheese, and picante sauce into a slow cooker, set on Low, and let processed cheese melt, about 30 minutes. Stir until thoroughly combined; serve warm.

Nutrition Facts : Calories 269 calories, Carbohydrate 8.5 g, Cholesterol 67.3 mg, Fat 20.5 g, Fiber 0.6 g, Protein 13.4 g, SaturatedFat 12.1 g, Sodium 958.5 mg, Sugar 4.7 g

1 (2 pound) loaf processed cheese (such as Velveeta®), cubed
2 (15 ounce) cans chili without beans (such as Hormel®)
2 (8 ounce) packages cream cheese, cubed
1 (16 ounce) jar picante sauce (such as Pace®)

SWEET CHILI-CREAM CHEESE DIP

Start the party with this Sweet Chili-Cream Cheese Dip. Creamy, cheesy and spicy is the perfect flavor combination in this Sweet Chili-Cream Cheese Dip.

Provided by Kraft Heinz

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 2



Sweet Chili-Cream Cheese Dip image

Steps:

  • Place cream cheese in serving dish.
  • Top with chili sauce.

pkg. (8 oz.) PHILADELPHIA Cream Cheese
cup sweet chili sauce

PAMPERED CHEF CHEESY CHILI DIP

Another winner from Pampered Chef! This dip is easy to prepare, and usually the first to go at parties. Expect lots of requests for the recipe!

Provided by AngelaTN

Categories     Southwestern U.S.

Time 30m

Yield 10 serving(s)

Number Of Ingredients 9



Pampered Chef Cheesy Chili Dip image

Steps:

  • Preheat oven to 350.
  • Combine chili, cream cheese and chili powder with hand mixer.
  • Add monterey jack and garlic, and stir until blended.
  • Spread in baking dish and cook 20-25 minutes.
  • Remove from oven.
  • Top with tomato, green onion, olives and dollops of sour cream.
  • Serve immediately with tortilla or corn chips.

2 (15 ounce) cans chili without beans
8 ounces cream cheese, softened
2 teaspoons chili powder
2 cups shredded monterey jack cheese
2 cloves garlic, pressed
1 small plum tomato, chopped
1 green onion, thinly sliced
1/4 cup black olives, chopped
sour cream, for garnish

CHEESY CHILI DIP

Three ingredients are all Amy adds to a few cups of chili to create this fast-to-fix snack. Simply zap the lip-smacking appetizer in the microwave, serve it with tortilla chips and stand back as the zesty party-pleaser disappears.

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 5 cups.

Number Of Ingredients 5



Cheesy Chili Dip image

Steps:

  • In a microwave-safe bowl, combine the chili, salsa, chilies and cheese. Cover and microwave on high for 3-4 minutes or until cheese is melted, stirring occasionally. Serve with tortilla chips. ,

Nutrition Facts :

2 cups Four-Bean Taco Chili
1 cup salsa
1 can (4 ounces) chopped green chilies
1 package (16 ounces) process cheese (Velveeta), cubed
Tortilla chips

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