Pickapeppa Sauce Recipes
JERK CHICKEN
Provided by Food Network Kitchen
Categories main-dish
Time 3h5m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- Pulse the vinegar, rum, brown sugar, scallions, garlic, chile, Pickapeppa sauce, ginger, allspice and pumpkin pie spice in a food processor to make a slightly chunky sauce. Heat the oil in a medium skillet and cook the sauce over medium heat, stirring, until the oil is absorbed and the sauce thickens slightly, about 3 minutes. Cool.
- Rub the jerk paste all over the chicken halves, cover, and refrigerate for 2 to 24 hours.
- Prepare an outdoor grill with a medium-high fire for both direct and indirect grilling. Position a drip pan under the grate on indirect side. Place the chicken, skin side down, over direct heat and cook until skin crisps and has definite grill marks, about 4 minutes per side. Move to indirect heat over the drip pan and cook skin side up, covered, until an instant-read thermometer inserted into the thickest part of the thigh registers 165 degrees F, about 35 to 40 minutes. Let the chicken rest about 5 minutes, then cut into pieces and serve.
PICKAPEPPA SAUCE
This sauce is great on anything but especially meats. I use sauces on rice many times as if it were gravy. This one is one of my favorites! It is not the commercial, brand pepper sauce sold under the same name but it is still a great recipe! I would rate this "medium" hot. **Prep time includes allowing the sauce to blend for 7 days!
Provided by sassafrasnanc
Categories Sauces
Time P7D
Yield 20 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in a bottle and refrigerate for at least a week to blend all the flavors.
- Shake at least once a day.
Nutrition Facts : Calories 57.9, Fat 0.1, Sodium 304, Carbohydrate 3.4, Fiber 0.1, Sugar 1.8, Protein 0.4
CREAM CHEESE PICKAPEPPA APPETIZER
I first saw this idea at a friends party. You have to try this, it is surprisingly good and so simple.
Provided by Clarebear
Categories Spreads
Time 1m
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Unwrap cream cheese and place on plate.
- Pour a generous amount of Pickapeppa sauce over the cheese.
- Enjoy with you favourite crackers.
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Pickapeppa Sauce’s sweet, mellow flavor of cane vinegar makes it a perfect compliment to almost any dish from appetizer to entrée to dessert. There are 12 bottles per case and 4 gallons per gallon case. The classic Jamaican Sauce! Pickapeppa Sauce's sweet, mellow flavor of cane vinegar makes it a perfect compliment to almost any dish.
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Brand Pickapeppa Co.Category Home » Pickapeppa Sauce 5 oz
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Brand Pickapeppa Co.Category Home » Pickapeppa Sauce 5 oz
AMAZON.COM : PICKAPEPPA SAUCE, 5 OZ : GROCERY & GOURMET FOOD
Item model number : 072155000051. UPC : 778894669602 072155000051. Manufacturer : Pickapeppa. ASIN : B000SRM7VK. Best Sellers Rank: #65,343 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food) #795 in Hot Sauce. #2,177 in Sauces. Customer Reviews: 4.7 out of 5 stars.
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Pickapeppa Sauce, also known as Jamaican ketchup, is a brand name Jamaican condiment, the main product of the Pickapeppa Company, founded in 1921.It is made in Shooters Hill, Jamaica, near Mandeville. The ingredients (in order on the product label) are: cane vinegar, sugar, tomatoes, onions, raisins, sea salt, ginger, peppers, garlic, cloves, black pepper, thyme, …
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PICKAPEPPA SAUCE
For all online orders and tracking, please use the support button at the top right of this page or call 504-655-9972. For all other inquiries regarding the full line of Pickapeppa Products (Wholesale Information, Industrial Information, Food Service and Retail) please email [email protected] or call Customer Service 504-834-1395.custsvc
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Pickapeppa sauce is made from cane vinegar, onions, sugar, tomato paste, salt, red peppers, raisins, ginger, mango concentrate, cloves, thyme, garlic, black pepper, and orange peel. And that’s it. All-natural ingredients. No preservatives, and no nasties. In fact, it’s very much the same original recipe that was developed just over 100 ...
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Pickapeppa Sauce. Pickapeppa sauce is a branded Jamaican condiment made from tomatoes, sugar, vinegar, onions, mangos, tamarind, raisins, peppers, and various other spices. The combination is aged in oak barrels for a year before it is bottled and sold to consumers. The sauce has a sweet, tangy flavor, and it is often used in Jamaica just like ...
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A block of cream cheese. A bottle of Pickapeppa Sauce (found in the bar-b-que section of you local grocery store) Wheat thins (or your cracker of choice) Place the cream cheese on a plate, generously cover with Pickapeppa Sauce until it’s pouring over the sides, and devour with wheat thins – no knife needed. Enjoy & Laissez Les Bon Temps ...
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