Pineapple Angel Dessert Recipes

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ANGEL LUSH WITH PINEAPPLE FROM DOLE®

Layers of angel food cake are spread with a creamy vanilla mixture and topped with fresh berries.

Provided by Dole

Categories     Trusted Brands: Recipes and Tips     Dole Pineapple

Time 1h15m

Yield 10

Number Of Ingredients 5



Angel Lush with Pineapple from DOLE® image

Steps:

  • Mix pineapple and dry pudding mix in medium bowl. Gently stir in whipped topping.
  • Stack cake layers on plate, spreading pudding mixture between layers and on top of cake.
  • Refrigerate 1 hour or until ready to serve. Garnish with your favorite seasonal berries.

Nutrition Facts : Calories 157 calories, Carbohydrate 32.7 g, Fat 2 g, Fiber 1.6 g, Protein 1.8 g, SaturatedFat 1.6 g, Sodium 354.3 mg, Sugar 13.3 g

1 (20 ounce) can DOLE® Crushed Pineapple, undrained
1 (3.4 ounce) package instant vanilla pudding
1 cup thawed whipped topping
1 (10 ounce) package round angel food cake, cut into 3 layers
Seasonal berries

ANGEL LUSH WITH PINEAPPLE

End the night on an airy, fruity cloud of Angel Lush with Pineapple. Start with store-bought angel food cake and Angel Lush with Pineapple is ready fast.

Provided by My Food and Family

Categories     Home

Time 1h15m

Yield 10 servings

Number Of Ingredients 5



Angel Lush with Pineapple image

Steps:

  • Mix pineapple and dry pudding mix. Gently stir in COOL WHIP.
  • Stack cake layers on plate, spreading pudding mixture between layers and on top of cake.
  • Refrigerate 1 hour. Top with berries.

Nutrition Facts : Calories 160, Fat 1.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

1 can (20 oz.) DOLE Crushed Pineapple in Juice, undrained
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1 cup thawed COOL WHIP Whipped Topping
1 pkg. (10 oz.) round angel food cake, cut into 3 layers
10 small fresh strawberries

PINEAPPLE ANGEL DESSERT

Sprinkling slices of angel food cake with confectioners' sugar gives each bite a sweet and crunchy texture. Be sure to watch closely so the sugar doesn't burn.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 4 servings.

Number Of Ingredients 8



Pineapple Angel Dessert image

Steps:

  • In a small saucepan, combine the pineapple, sugar, cream, cinnamon and ginger. Cook and stir over medium heat for 5 minutes. , Meanwhile, place the cake on a baking sheet and sprinkle with confectioners' sugar. Broil 5-6 in. from the heat for 3-4 minutes or until golden brown. Drizzle sauce over the cake; sprinkle with coconut.

Nutrition Facts : Calories 157 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 216mg sodium, Carbohydrate 32g carbohydrate (26g sugars, Fiber 1g fiber), Protein 2g protein.

2 cans (8 ounces each) crushed pineapple, drained
2 tablespoons sugar
2 tablespoons heavy whipping cream
1/8 teaspoon ground cinnamon
Dash ground ginger
4 slices prepared angel food cake (1 inch thick)
Confectioners' sugar
Toasted sweetened shredded coconut

TOO EASY PINEAPPLE ANGEL FOOD CAKE

I found this recipe on Pinterest years ago, and it has become one of my husband's favorite treats. He prefers to warm the cake in the microwave each time he has a slice, so I don't put the topping on it right away, unless I'm taking it to a potluck. We just cut each slice and serve with Redi-Whip, Cool Whip, or ice cream as...

Provided by Kelli Friedman

Categories     Fruit Desserts

Time 35m

Number Of Ingredients 3



Too Easy Pineapple Angel Food Cake image

Steps:

  • 1. Preheat oven to 350.
  • 2. Pour cake mix into medium sized mixing bowl.
  • 3. Add can of crushed pineapple.
  • 4. Stir together. It will start to foam and fizz a bit, which is kind of cool.
  • 5. Pour batter into 13 X 9 in. baking dish.
  • 6. Place dish in oven and bake for 30 minutes, or until cake is golden brown and done.
  • 7. Allow to cool completely. Cover with whipped cream or Cool Whip.

1 box angel food cake mix
1 can(s) crushed pineapple in juice (20 oz.)
whipped topping

PINEAPPLE ANGEL FOOD CAKE I

This three-ingredient recipe is delicious and so very easy due to the use of a cake mix and canned pineapple, and whipped cream dessert topping.

Provided by Donna

Categories     Desserts     Cakes     Pineapple Cake Recipes

Yield 24

Number Of Ingredients 3



Pineapple Angel Food Cake I image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13 inch pan with vegetable oil spray.
  • In a large bowl, combine cake mix and pineapple (with juice). Mix until well blended.
  • Pour batter into prepared 9x13 inch pan. Bake at 350 degrees F (175 degrees C) for 25 minutes or until golden brown. Let cool.
  • Serve with whipped topping

Nutrition Facts : Calories 127.3 calories, Carbohydrate 22.1 g, Fat 3.6 g, Fiber 0.2 g, Protein 1.7 g, SaturatedFat 3.1 g, Sodium 165.8 mg, Sugar 17.9 g

1 (16 ounce) package angel food cake mix
1 (20 ounce) can crushed pineapple with juice
1 (12 ounce) container frozen whipped topping, thawed

PINEAPPLE AND ANGEL FOOD CAKE DESSERT

Make and share this Pineapple and Angel Food Cake Dessert recipe from Food.com.

Provided by Lvs2Cook

Categories     Dessert

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5



Pineapple and Angel Food Cake Dessert image

Steps:

  • Break cake into bite size pieces. Arrange half of the cake pieces in bottom of 13x9 dish. Top with half of undrained pineapple and cherries. Spread half of dessert topping over all and top with half of coconut. Repeat layers, ending with cool whip and cocnut. Cover and refrigerate overnight.

Nutrition Facts : Calories 398.8, Fat 13.8, SaturatedFat 11.9, Cholesterol 0.8, Sodium 414.9, Carbohydrate 65, Fiber 2.6, Sugar 41.4, Protein 6.9

1 large angel food cake
15 ounces crushed pineapple
12 ounces Cool Whip Lite
1 (3 1/2 ounce) can coconut, toasted
maraschino cherry, drained and chopped

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