Pineapple Cooler Recipes

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SPICED PINEAPPLE COOLER

I enjoy cooking, especially when I'm preparing a dish that is different. That's definitely the case with this spicy, refreshing party punch. -Nancy Burford, Senatobia, Mississippi

Provided by Taste of Home

Time 30m

Yield 13 servings (3/4 cup each).

Number Of Ingredients 10



Spiced Pineapple Cooler image

Steps:

  • In a small saucepan, bring water, sugar, cinnamon and cloves to a boil. Reduce heat; cover and simmer for 15 minutes. Strain. Cool to room temperature., Pour into a large pitcher; stir in juices. Refrigerate until chilled. Just before serving, stir in ginger ale. Serve over ice. Garnish with additional cinnamon sticks if desired.

Nutrition Facts : Calories 119 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 29g carbohydrate (25g sugars, Fiber 0 fiber), Protein 1g protein.

1-1/2 cups water
2/3 cup sugar
4 cinnamon sticks (3 inches)
12 whole cloves
1 can (46 ounces) unsweetened pineapple juice
1-1/2 cups orange juice
1/2 cup lemon juice
1 can (12 ounces) ginger ale, chilled
Ice cubes
Additional cinnamon sticks, optional

PINEAPPLE COOLER

In Littlerock, California, Michelle Blumberg stirs up this mild and refreshing beverage in a jiffy. Lemon juice cuts the sweetness you might expect from pineapple juice and lemon-lime soda.

Provided by Taste of Home

Time 5m

Yield 2-2/3 cups.

Number Of Ingredients 4



Pineapple Cooler image

Steps:

  • Combine all ingredients in a pitcher. Serve over ice.

Nutrition Facts : Calories 48 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

1 cup unsweetened pineapple juice, chilled
1 to 2 tablespoons lemon juice
1 can (12 ounces) lemon-lime soda, chilled
Ice cubes

CUCUMBER PINEAPPLE TEQUILA COOLER

Provided by Amanda Freitag

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 7



Cucumber Pineapple Tequila Cooler image

Steps:

  • Prepare a vegetable juicer (or blender if unavailable). Run the pineapple, limes and cucumber through the juicer, letting all the juices combine. Pour the tequila into a cocktail shaker or pitcher, and then add the juices, ice, agave and salt. Shake or stir vigorously until chilled. Line up 4 tall Tom Collins glasses filled with ice, and pour the tequila cooler over. Serve with straws and cucumber slices for garnish.

1 cup fresh pineapple cubes
2 limes, skin removed
1 seedless European cucumber, peeled, plus cucumber slices for garnish
4 ounces silver (blanco) tequila
1 1/2 cups ice cubes, plus more for serving
1 tablespoon agave nectar
Pinch kosher salt

PINEAPPLE-LEMONADE COOLER

Try our Pineapple-Lemonade Cooler recipe for a refreshing and fizzy party drink. Add club soda to this delicious Pineapple-Lemonade Cooler before serving.

Provided by My Food and Family

Categories     Home

Time 5m

Yield 8 servings, 1 cup each

Number Of Ingredients 4



Pineapple-Lemonade Cooler image

Steps:

  • Measure drink mix into cap to 2-qt. line. Add water and pineapple juice to mix in 2-qt. plastic or glass pitcher; stir until mix is dissolved. Refrigerate until ready to serve.
  • Stir in club soda just before serving.
  • Serve over ice.

Nutrition Facts : Calories 100, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 50 mg, Carbohydrate 24 g, Fiber 0 g, Sugar 23 g, Protein 0 g

COUNTRY TIME Lemonade or Pink Lemonade Flavor Drink Mix
2 cups cold water
2 cups cold pineapple juice
1 bottle (1 liter) club soda or seltzer, chilled

PINEAPPLE BLACK TEA COOLER

Simple and refreshing... I like to garnish the glasses with big chunks of fresh pineapple and some cherries. I guess you could fancy it up adding some vodka and limoncello... Cooking time is chilling time!

Provided by Mad Maryno

Categories     Punch Beverage

Time 3h10m

Yield 5 cups, 5 serving(s)

Number Of Ingredients 5



Pineapple Black Tea Cooler image

Steps:

  • Steep the tea in the boiling water for 10 minutes, with the sugar.
  • Remove bags.
  • Put in a pitcher.
  • Add the remaining ingredients.
  • Let chill in the fridge until cold.
  • Serve in frosted glasses!

Nutrition Facts : Calories 113.5, Fat 0.2, Sodium 5.1, Carbohydrate 28.5, Fiber 0.4, Sugar 23, Protein 0.6

4 black tea bags (i used a breakfast blend)
2 cups boiling water
3 tablespoons raw sugar
3 cups pineapple juice
2 lemons, juice of

COCONUT & PINEAPPLE COOLER

Enjoy this crowd-pleasing tropical cocktail with coconut rum, gin and pineapple juice. It will sit happily in an ice bucket for several hours, ideal for summer barbecues

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 15m

Yield (easily doubled or more)

Number Of Ingredients 7



Coconut & pineapple cooler image

Steps:

  • Put 50ml coconut rum, 100ml pineapple juice, 25ml gin and 50ml cold water into each jam jar.
  • Stir, then garnish each one with a piece of watermelon and a couple of coriander sprigs, squeezing the leaves a little bit first before dropping them into the jars to help release the flavour. Screw on the lids and chill or set in ice buckets until needed - they will keep well for 4-6 hrs.

Nutrition Facts : Calories 230 calories, Fat 0.1 grams fat, Carbohydrate 11 grams carbohydrates, Sugar 11 grams sugar, Fiber 0.1 grams fiber, Protein 0.4 grams protein, Sodium 0.02 milligram of sodium

300ml coconut rum
600ml pineapple juice (not from concentrate)
150ml gin
6 small chunks watermelon
12 coriander sprigs
6 x 324ml screw-top jam jars with lids
ice bucket filled with ice

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