CRUSHED PINEAPPLE FRUITCAKE
This is a very good cake for Christmas. Do not double this recipe. You don't need to age this cake.
Provided by Carol
Categories Desserts Fruit Dessert Recipes Pineapple Dessert Recipes
Time 10h45m
Yield 14
Number Of Ingredients 11
Steps:
- Line an angel food pan with parchment paper and brush with melted butter.
- Cream butter or margarine, and then beat in sugar. Beat in eggs one at a time, beating well after each addition. Stir in extract. Mix in flour, baking powder, and salt. Stir in raisins, cherries, pineapple, and mixed peel. Cover bowl and let sit at room temperature, 8 hours to overnight.
- Bake at 300 degrees F (150 degrees C) for 2 1/2 hours with a pan of hot water placed on the lowest rack of your oven during baking. Brush warm cake with some melted butter.
Nutrition Facts : Calories 400 calories, Carbohydrate 75.1 g, Cholesterol 52.7 mg, Fat 11 g, Fiber 2.4 g, Protein 4.1 g, SaturatedFat 6.5 g, Sodium 324 mg, Sugar 40.1 g
PINEAPPLE BOILED FRUIT CAKE
Make and share this Pineapple Boiled Fruit Cake recipe from Food.com.
Provided by Pietro
Categories < 4 Hours
Time 1h50m
Yield 12 12, 12 serving(s)
Number Of Ingredients 9
Steps:
- Place mixed fruit, sugar, butter and pineapple including juice into a saucepan.
- Simmer for 5 minutes.
- Allow to cool.
- Beat eggs slightly and stir into fruit mixture.
- Sift together the flours, spice and bircarbonate of soda.
- Fold into fruit mixture.
- Place mixture into a greased and lined 30cm cake tin.
- Bake in a moderate oven for 90 minutes.
- Test after 90 minutes.
Nutrition Facts : Calories 392.2, Fat 11.7, SaturatedFat 6.9, Cholesterol 58.6, Sodium 221.9, Carbohydrate 70.5, Fiber 4.2, Sugar 23.3, Protein 5
PINEAPPLE FRUITCAKE
I got this recipe from my friend Julie, and her version does not have the mixed spice in it, but I love it with the spice in. Not a traditional fruitcake, but a lovely light fruity cake.
Provided by Tansy1308
Categories Dessert
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Put in pan crushed pineapple and juice, butter, raisins, sugar, spice, bicarbonate soda and pinch of salt.
- Boil for 10 minutes, watch that it does not boil over with the bicarbonate of soda in it!
- Cool and then add the beaten eggs and flours.
- Put into an 8x8-inch tin that has been lined with baking paper.
- Bake at 350°F for approximately 1 hour.
Nutrition Facts : Calories 332.6, Fat 8.9, SaturatedFat 5.2, Cholesterol 55.6, Sodium 188, Carbohydrate 62.3, Fiber 2, Sugar 39.9, Protein 4.4
TWO-INGREDIENT PINEAPPLE ANGEL FOOD CAKE
Two ingredients are all it takes to create a quick and delicious pineapple angel food cake! First up is Betty Crocker™ White Angel Food Cake Mix. Sweet and fluffy, angel food cake has that perfect crumbly-yet-moist texture. Add a can of crushed pineapple to the batter for a tropical, tangy and sweet taste. Every bite brings together bright, zesty flavors. The next time you want to create the unexpected, enjoy this angel food cake with pineapple.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h55m
Yield 12
Number Of Ingredients 2
Steps:
- Heat oven to 350°F.
- In large bowl, beat dry angel food cake mix and crushed pineapple on low speed 30 seconds; beat on medium speed 1 minute. Pour into ungreased 10-inch tube pan.
- Bake 40 to 45 minutes or until deep golden brown. Cool completely upside down as directed on cake mix box, about 2 hours. Run knife around edges; turn cooled cake out onto serving plate. Use serrated knife to cut into slices. Store covered in refrigerator.
Nutrition Facts : Calories 170, Carbohydrate 39 g, Cholesterol 0 mg, Fiber 0 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 320 mg, Sugar 30 g, TransFat 0 g
CHERRY PINEAPPLE FRUITCAKE
This is the finishing touch to our Christmas dinner. My family always claimed they didn't like fruitcake, but they love this one! For the best flavor, let it sit overnight before slicing.
Provided by Taste of Home
Categories Desserts
Time 2h5m
Yield 12-16 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine the cherries, pineapple, pecans and 1 cup flour; set aside. In a bowl, cream butter and sugar. Add eggs, one at a time, beating well after each. Beat in vanilla. Combine baking powder and remaining flour; gradually add to creamed mixture. Fold in fruit mixture., Spoon into a greased and waxed paper-lined 10-in. tube pan. Bake at 300° for 1-3/4 to 2 hours or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Remove waxed paper while warm; cool completely before slicing.
Nutrition Facts :
APRICOT FRUITCAKE
This is another great fruitcake for the holidays. Originally submitted to CakeRecipe.com. Pecans can be substituted for walnuts.
Provided by Carol
Categories Desserts Cakes Holiday Cake Recipes
Yield 24
Number Of Ingredients 14
Steps:
- Preheat oven to 275 degrees F (135 degrees C). Grease two 9 inch tube pans.
- In a saucepan over medium heat cook apricots in the water until they are mushy. Press them through a sieve and let them cool.
- Separate the eggs. Beat the egg yolks until lemony colored. Then beat the egg whites until stiff peaks are formed. Set aside.
- Cream the butter or margarine and sugar together. Add the beaten egg yolks and the apricots, and mix thoroughly.
- Combine the raisins, candied cherries, candied pineapple, and mixed dried fruits in a bowl coated with one cup of the flour.
- Combine the remaining flour, baking soda, and salt. Add this flour mixture alternately to the creamed mixture with the apricot juice. Blend this batter into the mixed fruits. Add the chopped pecans or walnuts and fold in the beaten egg whites. Turn the batter into the prepared pans.
- Bake at 275 degrees F (135 degrees C) for 2 hours. Garnish cakes with candied pineapples and cherries. Makes about 24 servings.
Nutrition Facts : Calories 296.3 calories, Carbohydrate 51 g, Cholesterol 46.3 mg, Fat 10 g, Fiber 1.3 g, Protein 3.8 g, SaturatedFat 4.2 g, Sodium 145.2 mg, Sugar 26.2 g
PINEAPPLE COCONUT FRUITCAKE
I really don't care much for fruitcake. That being said, this recipe actually sounds like it might be good. I am adding it here so I can find the recipe to bake for Christmas. I may substitute 1/2 cup coconut rum for half the pineapple juice when I make it. NOTE: Cake needs to mellow for 2 weeks before serving.
Provided by Sweet PQ
Categories Dessert
Time 1h10m
Yield 3 8" 4" loaf cakes
Number Of Ingredients 12
Steps:
- Preheat oven to 300*. Grease and flour (3) 8" x 4" loaf pans.
- Mix fruits, nuts and coconut; set aside.
- Cream butter and sugar until fluffy. Add eggs one at a time, beating well after each. Stir in the pineapple juice.
- Combine the flour, baking powder and salt. Add this to the creamed butter-sugar mixture.
- Fold in the combined fruits, nuts & coconut.
- Spoon into three (3) greased and floured 8" x 4" loaf pans.
- Bake @ 300* for 1 1/2 hours.
- Cool, wrap and store two weeks to mellow.
More about "pineapple fruitcake recipes"
10 BEST CRUSHED PINEAPPLE FRUITCAKE RECIPES | YUMMLY
From yummly.com
PINEAPPLE BOILED FRUIT CAKE | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX
From keeprecipes.com
FRUIT CAKE RECIPE {BEST IN THE WORLD!} - RESTLESS CHIPOTLE
From restlesschipotle.com
ONE-BOWL VEGAN PINEAPPLE FRUITCAKE - CURRYANDVANILLA
From curryandvanilla.com
SWEET AND CHEWY CANDIED PINEAPPLE RECIPE - THE SPRUCE EATS
From thespruceeats.com
SPACE FOOD, PINEAPPLE FRUITCAKE, APOLLO 11 (BLUE) - NATIONAL AIR …
From airandspace.si.edu
LIGHT FRUIT CAKE RECIPE | ONE OF OUR BEST FRUIT CAKES
From cookingnook.com
BOILED PINEAPPLE FRUITCAKE - RECIPES - ABC RADIO
From abc.net.au
BOILED PINEAPPLE FRUITCAKE - BUSH COOKING
From bushcooking.com
MOIST PINEAPPLE FRUITCAKE RECIPE - DELISHABLY
From delishably.com
CRUSHED PINEAPPLE FRUITCAKE - YUM TASTE
From yumtaste.com
CANDIED PINEAPPLE FOR FRUITCAKE RECIPE - THERESCIPES.INFO
From therecipes.info
HOW TO MAKE THE ULTIMATE FRUITCAKE RECIPE - CHATELAINE
From chatelaine.com
PINEAPPLE FRUIT CAKE - THERESCIPES.INFO
From therecipes.info
LOU'S FAVOURITE PINEAPPLE FRUIT CAKE - RECIPES - ABC RADIO
From abc.net.au
EASY PINEAPPLE FRUITCAKE | NEW WORLD
From newworld.co.nz
PINEAPPLE FRUITCAKE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
FESTIVE LIGHT FRUITCAKE RECIPE - MY ISLAND BISTRO KITCHEN
From myislandbistrokitchen.com
PINEAPPLE CAKE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
CRUSHED PINEAPPLE FRUITCAKE RECIPE | CDKITCHEN.COM
From cdkitchen.com
BOILED PINEAPPLE FRUIT CAKE TRADITIONAL RECIPE - BELLY RUMBLES
From bellyrumbles.com
GLUTEN-FREE PINEAPPLE CAKE
From thatsitfruit.com
PINEAPPLE FRUIT CAKE RECIPES
From recipesforweb.com
PINEAPPLE FRUIT CAKE - RETRO MUMMY
From retromummy.com
BEST BRANDY FRUITCAKE RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
PINEAPPLE FRUITCAKE RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
EASIEST EVER PINEAPPLE CAKE (5 INGREDIENTS) - SPEND WITH PENNIES
From spendwithpennies.com
PINEAPPLE FRUIT CAKE | OVERCOMING MS
From overcomingms.org
PINEAPPLE FRUIT CAKE RECIPE: PERFECT FOR ANY OCCASION - HUBPAGES
From delishably.com
CRUSHED PINEAPPLE FRUITCAKE - PINEAPPLE DESSERT RECIPES
From worldrecipes.org
10 BEST HAWAIIAN PINEAPPLE CAKE RECIPES | YUMMLY
From yummly.com
SUPER MOIST PINEAPPLE CAKE RECIPE {AWARD WINNING} - SAVORY SIMPLE
From savorysimple.net
LIGHT FRUIT CAKE - NANA'S BEST RECIPES
From nanasbestrecipes.com
MEXICAN FRUIT CAKE (CRUSHED PINEAPPLE CAKE) RECIPE FOR GET …
From thesimpleparent.com
BEST CLASSIC FRUITCAKE RECIPES | BAKE WITH ANNA OLSON | FOOD …
From foodnetwork.ca
PINEAPPLE FRUIT CAKE BY QUEEN MIXER. A THERMOMIX ® RECIPE IN THE ...
From recipecommunity.com.au
PINEAPPLE-MACADAMIA FRUITCAKE RECIPE | CDKITCHEN.COM
From cdkitchen.com
HOW TO MAKE AN UPSIDE-DOWN CAKE RECIPE WITH ANY FRUIT - TASTE …
From tasteofhome.com
#time-to-make #course #preparation #occasion #desserts #oven #holiday-event #cakes #christmas #equipment #4-hours-or-less
You'll also love