BENNIGAN'S SWEET PINEAPPLE PEPPER CREAM DIPPING SAUCE
This is a version of the dipping sauce that goes with Bennigan's southwest eggrolls. But it's not just for eggrolls, I like to dip everything in it.
Provided by LTisha
Categories Sauces
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients and mix on medium speed for 2 minutes.
- Chill in refrigerator for an hour.
- Serve as dipping sauce with southwest eggrolls, chicken tenders, etc.
Nutrition Facts : Calories 303.1, Fat 19.7, SaturatedFat 2.9, Cholesterol 15.3, Sodium 514.5, Carbohydrate 33.1, Fiber 0.7, Sugar 21.3, Protein 1.1
PINEAPPLE CHEESE BALL
My mother-in-law gave me this recipe. It is my favorite cheese ball and I like it best on buttery round crackers.
Provided by Tish Gidney
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 2h15m
Yield 16
Number Of Ingredients 6
Steps:
- In a medium mixing bowl, combine cream cheese, celery, bell pepper, onion, and crushed pineapple. Divide the mixture in half and form two balls out of the mixture. Roll each ball in the pecans. Chill until ready to serve.
Nutrition Facts : Calories 168 calories, Carbohydrate 7.6 g, Cholesterol 30.8 mg, Fat 14.7 g, Fiber 1.1 g, Protein 3 g, SaturatedFat 6.6 g, Sodium 89.4 mg, Sugar 5.6 g
PINEAPPLE GHOST CHILI SAUCE
Serious Sweet Pain! Butt Jolokia is also known as the Ghost Pepper over 1 million scoville units. That's 3 times hotter then the habanero! Gloves are a must when preparing the ghost chili's. Check here for bottling the sauce http://www.leeners.com/hotsauce-about-bottling.html here for the bottles http://www.leeners.com/condiments-bottling.html I filled 6 Woozy bottles with the fitments droppers. It may have to be removed for easier pouring. 2017 I added fresh cilantro a small bunch, 1/2 teaspoon methi seeds, pinch of mango powder.
Provided by Rita1652
Categories Sauces
Time 50m
Yield 4 cups, 360 serving(s)
Number Of Ingredients 14
Steps:
- Place all but the vinegar in a food processor and pulse till pureed. Add to pot with vinegar and cook 15 minutes. If needed blend again for a smooth sauce.
- Fill hot sauce into sterilized hot bottles or jars.
- Place in a hot water bath for 10 minutes.
- Let age for at least 1 week.
PINEAPPLE SWEET AND SOUR SAUCE
I have tried a few different recipes for sweet and sour sauce from this site and from other cookbooks and none of them ever seemed to be quite right, so I experimented a few times and this is the one I liked the best. Now it's the only sauce I use for my sweet and sour pork or chicken.
Provided by snstr_poptart
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 30m
Yield 24
Number Of Ingredients 8
Steps:
- Whisk 1/4 cup pineapple juice and cornstarch together in a small bowl until smooth.
- Combine cornstarch mixture, remaining 1 3/4 cup pineapple juice, sugar, ketchup, vinegar, soy sauce, crushed pineapple, and garlic powder in a large pot over high heat. Cook, stirring frequently, until sauce comes to a gentle boil. Reduce heat and continue to simmer until sauce is clear and reaches desired consistency, 15 to 25 minutes.
Nutrition Facts : Calories 57.6 calories, Carbohydrate 14.3 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, Sodium 159.6 mg, Sugar 12.4 g
PINEAPPLE PEPPER SAUCE
Make and share this Pineapple Pepper Sauce recipe from Food.com.
Provided by loveleesmile
Categories Dessert
Time 35m
Yield 1 cup, 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Place all ingredients in a pan over high heat.
- When mixture comes to a boil, reduce to a simmer and cook for 30 minutes.
- Serve warm over vanilla or coconut ice cream.
Nutrition Facts : Calories 126.4, Fat 0.1, Sodium 0.8, Carbohydrate 32.8, Fiber 1, Sugar 30.4, Protein 0.4
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