Pineappleteriyaki Sauce Recipes
PINEAPPLE TERIYAKI SAUCE
Provided by Food Network
Time 25m
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- In a large saucepan, combine all ingredients, except the cornstarch mixture and pineapple, and whisk to blend. Bring the mixture to a boil and stir in the cornstarch slurry to thicken. Fold in chopped pineapple.
PINEAPPLE/TERIYAKI SAUCE
I'm not sure what to call this...I tossed it together for tonight's chicken breasts...Sweet and Spicy!! It's really very good!! Not for the faint at heart though...it has a little kick.
Provided by katie in the UP
Categories Sauces
Time 15m
Yield 3 Cups
Number Of Ingredients 8
Steps:
- Mix all ingredients in a heavy sauce pan.
- Simmer for 5 minutes.
- While simmering use the immersion blender to blend. It thickens up without any thickening agent.
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