PORTUGUESE SAUCE
Make and share this Portuguese Sauce recipe from Food.com.
Provided by joanne.patterson
Categories Sauces
Time 40m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Saute onion and garlic in olive oil over med. heat until translucent, about 5 minutes. Add tomatoes and olives and continue to cook until sauce thickens, about 25 minutes. Season with salt and pepper, to taste and serve warm.
Nutrition Facts : Calories 70, Fat 4.8, SaturatedFat 0.7, Sodium 104, Carbohydrate 6.8, Fiber 1.9, Sugar 3.6, Protein 1.3
PORTUGUESE SPICE BLEND
Make and share this Portuguese Spice Blend recipe from Food.com.
Provided by Dienia B.
Categories Portuguese
Time 5m
Yield 1 batch
Number Of Ingredients 13
Steps:
- Grind paprika, pepper, parsley, chili powder, cumin, oregano, lemon zest, cinnamon, ginger, cloves, allspice, nutmeg and bay leaf together.
MOLHO CRU (PORTUGUESE SAUCE FOR FRIED FISH)
From a Facebook group called Portuguese Recipes. Essentially a group for people who like and collect Portuguese recipes. Since we like fish, in our home, this makes for a good recipe to try.
Provided by Studentchef
Categories Sauces
Time 5m
Yield 1/2 cup
Number Of Ingredients 6
Steps:
- Mix all togther, serve cold. all ingredients are more or less to taste.
Nutrition Facts : Calories 545.6, Fat 54.3, SaturatedFat 7.5, Sodium 9.2, Carbohydrate 14.8, Fiber 2.4, Sugar 4.7, Protein 2.3
PORTUGUESE VINEGAR MARINADE OR SAUCE (MOLHO ESCABECHE) FOR FISH
Entered for safe-keeping, as Portuguese cooking fascinates me, and this recipe promises some exciting left-overs. This can be used to marinate fish that has been fried or grilled: refrigerate for 2-3 days in the sauce, then serve. From Ana Patuleia Ortins' "Portuguese Homestyle Cooking." Of course, you can also pour over freshly cooked fish or serve it on the side. Edited 7/06/12 to add smoked paprika as an option.
Provided by KateL
Categories Sauces
Time 15m
Yield 1 1/4 cups, 6 serving(s)
Number Of Ingredients 9
Steps:
- In a skillet, heat the oil over medium-high heat and fry the onion until translucent. Reduce the heat, add the garlic, and cook until it becomes aromatic, about 2 minutes.
- Add the bay leaf, parsley, and paprika.
- Heat through and remove from the heat.
- Add the vinegar, salt, and pepper. Mix well and pour over cooked fish or serve on the side.
Nutrition Facts : Calories 176.9, Fat 18.2, SaturatedFat 2.5, Sodium 198.3, Carbohydrate 3.1, Fiber 0.8, Sugar 0.7, Protein 0.6
TRADITIONAL PORTUGUESE PIRI PIRI SAUCE FOR CHICKEN
I love churrasqueira chicken and have been looking for a recipe to make it myself. I found this on Breakfast Television Toronto's web site. They got the recipe from Roasty Chicken Churrasqueira which is in the town of Maple just north of Toronto. A friend told me that she's used this sauce for fish and shrimp, too. I've tried it on shrimp and it's wonderful. Simply marinate the shrimp for an hour and then drain the shrimp, discard the sauce and grill the shrimp on the barbie.
Provided by Dreamer in Ontario
Categories Sauces
Time 1h20m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Add all ingredients to a bowl and whisk together.
- Brush on chicken before barbecuing (or baking in oven @ 350 °F for 1.25 hours WITHOUT opening the door during during entire cooking process.) It helps the flavour if you marinate the chicken for a few hours prior to cooking!
PORTUGUESE SHRIMP
Wonderful tasting shrimp. Easy to make.
Provided by Dave
Categories World Cuisine Recipes European Portuguese
Time 45m
Yield 8
Number Of Ingredients 11
Steps:
- Heat olive oil in a large skillet over medium heat. Add onion and garlic; cook and stir until softened, about 5 minutes. Stir in parsley, tomato paste, hot pepper sauce, chicken bouillon, and paprika. Pour in half of the ale; simmer until flavors combine, about 5 minutes.
- Pour remaining ale into the skillet; add shrimp. Season with salt. Cook until shrimp absorbs the liquid and turns pink, 15 to 20 minutes.
Nutrition Facts : Calories 147.2 calories, Carbohydrate 6.3 g, Cholesterol 172.9 mg, Fat 2.9 g, Fiber 1.3 g, Protein 19.9 g, SaturatedFat 0.5 g, Sodium 614 mg, Sugar 2.9 g
More about "portuguese sauce recipes"
10 BEST PORTUGUESE SAUCE RECIPES | YUMMLY
From yummly.com
PORTUGUESE PIRI PIRI SAUCE RECIPE - IAN KNAUER | FOOD & …
From foodandwine.com
5/5 (1)Total Time 25 minsServings 1Published 2017-07-16
- Place the bell pepper on the grill over high heat and cook, turning occasionally, until blackened all over, 8 to 12 minutes. Place the bell pepper in a bowl and cover with a plate and let stand until warm. Discard the skin, stem and seeds from the pepper, reserving the flesh.
- In a blender, puree the bell pepper, hot chiles, garlic, bay leaf, oil, vinegar, 1 teaspoon salt and 1/2 teaspoon pepper. Use the piri piri sauce on grilled meats and fish or spread on toast as an appetizer.
PORTUGUESE SAUCE - MR. FOOD
From mrfood.com
Category Relishes, Sauces, SeasoningsEstimated Reading Time 50 secs
HOW TO MAKE FRANCESINHA, THE PORTUGUESE SANDWICH BLESSED ...
From thetakeout.com
PORTUGUESE HOUSE STEAK - BITOQUE - PHOTOS & FOOD
From photosandfood.ca
CONDIMENTS - SHOPPORTUGUESE.COM
From shopportuguese.com
COD IN TOMATO SAUCE | FOOD FROM PORTUGAL
From foodfromportugal.com
PORTUGUESE HEARTY TOMATO SAUCE RECIPE - THE SPRUCE EATS
From thespruceeats.com
PORTUGUESE SAUCE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CAVAMEIDA TRADITIONAL PORTUGUESE SAUCE: WHAT I SAY ABOUT FOOD
From youtube.com
PORTUGUESE SAUCE - WIKIPEDIA
From en.wikipedia.org
10 BEST PORTUGUESE SAUCE FOR FISH RECIPES - FOOD NEWS
From foodnewsnews.com
FOOD FROM PORTUGAL - GREAT RECIPES FROM PORTUGAL
From foodfromportugal.com
PORTUGUESE SAUCE - FOODS AND DIET
From foodsanddiet.com
10 BEST PORTUGUESE SAUCE FOR CHICKEN RECIPES - YUMMLY
From yummly.com
PORTUGUESE CUISINE - PORTUGAL.COM
From portugal.com
FOOD - SHOPPORTUGUESE.COM
From shopportuguese.com
PORTUGUESE CUISINE - WIKIPEDIA
From en.wikipedia.org
GRILLED COD LOINS WITH PORTUGUESE GARLIC SAUCE (MOLHO CRU ...
From photosandfood.ca
THE TOP 5 SPICES USED IN PORTUGUESE CUISINE - THE SPRUCE EATS
From thespruceeats.com
THE BEST PORTUGUESE FOOD: 50+ TYPICAL DISHES TO EAT IN ...
From portugalist.com
CHICKEN IN TOMATO SAUCE - FOOD FROM PORTUGAL
From foodfromportugal.com
PORTUGUESE RECIPES - BBC FOOD
From bbc.co.uk
PORTUGUESE SQUID IN GARLIC SAUCE (LULA DAS ... - PHOTOS & FOOD
From photosandfood.ca
PORTUGUESE STEAK SAUCE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
10 MOST POPULAR PORTUGUESE DISHES YOU WANT TO ENJOY
From authenticfoodquest.com
INTERCONTINENTAL FOODS – PORTUGUESE MARINADE & BASTING SAUCE
From portuguesemarinade.com
ALL PORTUGUESE EASY AND DELICIOUS RECIPES – EVERYDAY ...
From everydayportuguese.com
PORTUGUESE GARLIC AND WINE CLAMS - PHOTOS & FOOD
From photosandfood.ca
STEAKS WITH CREAMY SAUCE - FOOD FROM PORTUGAL
From foodfromportugal.com
THE 32 MOST POPULAR PORTUGUESE RECIPES - 196 FLAVORS
From 196flavors.com
PORK STEAKS WITH SPECIAL SAUCE | FOOD FROM PORTUGAL
From foodfromportugal.com
PORTUGUESE RECIPES | ALLRECIPES
From allrecipes.com
30 AUTHENTIC PORTUGUESE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
THE TOP 10 PORTUGUESE FOODS – WITH RECIPES | EXPATICA
From expatica.com
EASY AND DELICIOUS PORTUGUESE RECIPES FOR THE HOME COOK ...
From everydayportuguese.com
PORTUGUESE COD IN CREAM SAUCE (BACALHAU DE ... - PHOTOS & FOOD
From photosandfood.ca
PORTUGALLO SAUCES
From portugallosauces.com
PORTUGUESE FOOD
From portuguesefood.com
THE TOP PORTUGUESE DISHES YOU NEED TO TRY
From theculturetrip.com
10 TRADITIONAL DISHES A PORTUGUESE GRANDMA WOULD FEED YOU ...
From bkpk.me
PORTUGUESE FOOD & GROCERY STORE ONLINE | WALMART CANADA
From walmart.ca
You'll also love