POT O' GOLD COOKIES
These soft, buttery cutouts are always a hit, plus you can flavor the dough any way you like. I've used almonds, walnuts...even maraschino cherries. -Kerry Barnett-Amundson, Ocean Park, Washington
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 3-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in milk and extracts. , Combine the flour, almonds and salt; gradually add to creamed mixture and mix well. Shape into a 10-in. roll; wrap in plastic. Refrigerate overnight., Unwrap and cut into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake at 325° for 14-16 minutes or until set. Remove to wire racks to cool. , Combine the icing ingredients; decorate cookies as desired. Let stand until set. Store in an airtight container.
Nutrition Facts : Calories 97 calories, Fat 5g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 46mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
POT-OF-GOLD COOKIE BALLS
Provided by My Food and Family
Categories Home
Time 1h
Yield 12 servings, 1 cookie ball each
Number Of Ingredients 3
Steps:
- Mix cream cheese and cookie crumbs until blended. Shape into 12 (1-inch) balls, using a level tablespoon for each. Place on a baking sheet lined with waxed paper. Freeze 15 minutes.
- Microwave semi-sweet chocolate in microwaveable bowl on HIGH for 30 seconds; stir. Microwave 30 seconds more; stir. Continue heating and stirring in 10-second increments until completely melted.
- Dip each ball in melted chocolate using a fork, letting any excess drip back into the bowl; return to baking sheet. Refrigerate 15 minutes or until chocolate is firm.
- Melt white chocolate as directed on package. Pour Sprinkles into a small bowl. Dip flat side of each cookie ball into melted white chocolate and then into sprinkles. Place on same waxed paper-lined baking sheet. Insert wooden pop stick into each cookie ball. Refrigerate 15 minutes.
Nutrition Facts : Calories 140, Fat 9 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 95 mg, Carbohydrate 16 g, Fiber 1 g, Sugar 9 g, Protein 0.7078 g
RAINBOW AND POT OF GOLD COOKIES
Discover your pot of gold at the end of a fruit snack-covered cookie rainbow!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 14
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. In medium bowl, mix cookie mix, butter, flour and egg until soft dough forms. On lightly floured surface, roll dough 1/4 inch thick. Using 4- to 4 1/2-inch round cutter, cut out 7 rounds. Using 2-inch round cutter, cut and remove center from each round (save centers for rerolling). Cut each ring in half, making 2 curved rainbow shapes from each, for a total of 14. Place on ungreased cookie sheet.
- Roll remaining dough 1/4 inch thick. Using 2-inch round cutter, cut out 14 small rounds. Place on ungreased cookie sheet. Partially bake cookies 5 to 6 minutes or just until set.
- Unroll and remove paper from Betty Crocker Fruit Roll-Ups snacks. Using same 2-inch round cutter, cut 14 small green rounds. Roll top of each round down slightly. Brush top of each small round cookie lightly with water; place green snack on each cookie to be pot. Place 3 yellow Gushers snacks on remaining half of each cookie to be gold.
- Cut 14 strips (about 1/4-inch wide) of each red, yellow, green and blue fruit snack. Brush top of each rainbow cookie lightly with water. Place 4 colors of snacks on rainbow cookie as shown in photo.
- Bake 2 to 3 minutes longer or until edges are light golden brown and snacks have softened slightly to stick to cookies. Cool completely.
Nutrition Facts : Calories 280, Carbohydrate 47 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 150 mg, Sugar 0 g, TransFat 1 1/2 g
GOLD COOKIES
When I was a kid we made these cookies to use extra egg yolks. They are reminiscent of Snickerdoodles, but much better! Prep time includes chilling the dough.
Provided by mainecooncat
Categories Dessert
Time 2h12m
Yield 60 cookies, 60 serving(s)
Number Of Ingredients 10
Steps:
- Mix together shrtening, sugar and egg yolks.
- Stir in milk and vanilla.
- Add in flour, baking powder and salt.
- Chill dough.
- Roll into balls the size of walnuts and roll balls in mixture of nuts and cinnamon.
- Place 3 inches apart on an ungreased baking sheet.
- Bake at 400 degrees for 12-15 minutes, until golden brown, but still soft.
- Yields 5 dozen 2-inch cookies.
Nutrition Facts : Calories 59.3, Fat 3, SaturatedFat 0.6, Cholesterol 12.7, Sodium 13.5, Carbohydrate 7.7, Fiber 0.3, Sugar 5.1, Protein 0.6
More about "pot of gold cookie balls recipes"
POT OF GOLD COOKIE CUPS RECIPE - THE GUNNY SACK
From thegunnysack.com
4.3/5 (3)Total Time 40 minsCategory DessertCalories 220 per serving
OREO COOKIE BALLS - INSANELY GOOD
From insanelygoodrecipes.com
ST. PATRICK'S DAY COOKIES- POT OF GOLD COOKIES
From asparkleofgenius.com
POT OF GOLD CAKE RECIPE | A SIMPLE AND FUN ST.PATRICK'S …
From lifeloveandsugar.com
20 COOKIE BALL RECIPES
From allrecipes.com
POT OF GOLD OREOS - KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
POT OF GOLD COOKIES - THE BAKERMAMA
POT O' GOLD COOKIES | MCCORMICK
From mccormick.com
Cuisine AmericanCategory Cookies And BrowniesServings 24
ST PATRICK'S DAY CAKE BALLS - POT OF GOLD! - MOMS & MUNCHKINS
From momsandmunchkins.ca
POT OF GOLD AND LEPRECHAUN COOKIES - HANIELA'S | RECIPES, COOKIE …
From hanielas.com
POT O’ GOLD COOKIES | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
POT O’GOLD OREO COOKIES RECIPE FOR ST. PATRICK’S DAY
From ottawamommyclub.ca
ST. PATRICK'S DAY POT' O GOLD CAKE BALLS - CRAFTY MORNING
From craftymorning.com
POT-OF-GOLD COOKIE BALLS - CREAMCHEESE.COM
From creamcheese.com
CELEBRATE ST. PATRICK’S DAY WITH THESE FESTIVE (BUT EASY) POT O’ GOLD ...
From intheknow.com
ST. PATRICK'S DAY POT OF GOLD RAINBOW COOKIE RECIPE - STAYING …
From stayingclosetohome.com
POT OF GOLD COOKIES - WHATS COOKING LOVE?
From whatscookinglove.com
GOLD COIN BUTTER COOKIES - MINDEE'S COOKING OBSESSION
From mindeescookingobsession.com
LUCKY CHARMS "POT OF GOLD" CHOCOLATE COOKIE CUPS
From tablespoon.com
You'll also love
Related Search