Prescription Julep 2 Recipes

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PRESCRIPTION JULEP

This recipe from the 19th century predates the era of the ubiquitous bourbon mint julep, instead using cognac and rye, making for a delicious throwback.

Provided by William Grimes

Categories     for one

Yield One drink

Number Of Ingredients 5



Prescription Julep image

Steps:

  • In an old-fashioned glass or julep cup, dissolve sugar in water. Add mint leaves and press lightly with a spoon. Add spirits, fill glass with finely crushed ice and stir. Poke a straw and mint sprig into julep and serve.

1/2 ounce superfine sugar
1 ounce hot water
7 mint leaves plus one mint sprig
1 1/2 ounces Cognac
1/2 ounce rye

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