Pretty Chicken Marinade Recipes
PRETTY CHICKEN MARINADE
I found this recipe at another site and loved it so I thought I would share it here for everyone. The time shown does not include the 4 hours of marinade time.
Provided by calijenn
Categories Chicken
Time 31m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, mix the olive oil, soy sauce, lemon juice, liquid smoke, mustard, pepper, and garlic powder. Place chicken in the bowl, and coat with the marinade. Cover, and allow chicken to marinate a maximum of 4 hours in the refrigerator.
- Preheat the grill for high heat.
- Oil grill grate. Discard marinade, and place chicken on grate. Cook 6 to 8 minutes on each side, until juices run clear.
AMAZING CHICKEN MARINADE
This recipe came from Allrecipes (Ruth Crickmer). My whole family loved it even though it cooked too fast. The original recipe said 'high heat' on the grill, which my husband did. It ended up cooking 8 minutes total, charred but not burnt tasting, and very juicy and flavorful. We'll turn down the heat next time for texture, but this is a keeper in our home!
Provided by GinnyP
Categories Chicken Breast
Time 35m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a large, non-reactive container, whisk together ingredients beginning with cider vinegar through salt.
- Then whisk in olive oil and pepper.
- Place chicken in the mixture.
- Cover and marinate chicken in the fridge 8 hours or overnight.
- Remove chicken from marinade just before you turn on your grill or broiler to let come up a few degrees.
- Discard marinade.
- Lightly oil your grill or broiler pan.
- Grill or broil about 10 minutes per side.
Nutrition Facts : Calories 337.6, Fat 16.9, SaturatedFat 2.6, Cholesterol 75.5, Sodium 809.9, Carbohydrate 20.6, Fiber 0.7, Sugar 18.2, Protein 25.6
PRETTY CHICKEN MARINADE RECIPE
Provided by debbie1123
Number Of Ingredients 1
Steps:
- In a large bowl, mix the olive oil, soy sauce, lemon juice, liquid smoke, mustard, pepper, and garlic powder. Place chicken in the bowl, and coat with the marinade. Cover, and allow chicken to marinate a maximum of 4 hours in the refrigerator. Preheat the grill for high heat. Oil grill grate. Discard marinade, and place chicken on grate. Cook 6 to 8 minutes on each side, until juices run clear. Per Serving: 549 calories; 46.1 g fat; 7 g carbohydrates; 27.5 g protein; 67 mg cholesterol; 1574 mg sodium.
BEST CHICKEN MARINADE
This is the best chicken marinade for grilling! For tender, juicy chicken with a beautiful caramel color, this easy recipe is a must-try. Don't marinate the chicken for more than 4 hours, or the lemon juice will affect the texture. This is my fiancé's favorite chicken.
Provided by TaraNicole
Categories Chicken Breasts
Time 1h25m
Yield 4
Number Of Ingredients 8
Steps:
- Mix olive oil, soy sauce, lemon juice, liquid smoke, mustard, pepper, and garlic powder together in a large glass or ceramic bowl.
- Place chicken in the bowl turn to coat with marinade. Cover and marinate in the refrigerator for 1 to 4 hours. Do not marinate longer than 4 hours.
- Preheat an outdoor grill for high heat and lightly oil the grate.
- Remove chicken from the marinade and shake off excess. Discard the remaining marinade.
- Cook chicken on the preheated grill until no longer pink in the center and the juices run clear, 6 to 8 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 549.1 calories, Carbohydrate 7 g, Cholesterol 67.2 mg, Fat 46.1 g, Fiber 0.8 g, Protein 27.5 g, SaturatedFat 6.8 g, Sodium 1573.9 mg, Sugar 1.4 g
More about "pretty chicken marinade recipes"
8 CHICKEN MARINADE IDEAS FOR DELICIOUSLY JUICY CHICKEN BREAST
From eatthis.com
3.4/5 Published 2022-04-02Author Kiersten Hickman
- Italian chicken marinade. While a generic bottle of Italian dressing would probably be the easiest way to marinate chicken (yes, really), making an Italian marinade is much easier than you think!
- Teriyaki marinade. No need to use a teriyaki sauce saturated with sodium! This homemade teriyaki marinade is a great way to get that delicious flavor without all the salt.
- Honey mustard marinade. Compared to these other marinades, this honey mustard marinade will probably be the thickest one to make. However, the mustard and honey create a delicious coating around the chicken that tastes absolutely delectable after you cook it.
- Cilantro lime marinade. If you're not the kind of person who hates cilantro, you're in luck! This cilantro lime marinade will give your chicken that extra cilantro flavor you know and love.
- Fajita marinade. Looking to give your chicken fajitas an extra kick of flavor? Have the chicken sit in this fajita marinade for a bit before cooking up those fajitas.
- Asian honey marinade. There's just something about mixing salty soy sauce and sweet honey that tastes so good! This Asian honey marinade is great for making chicken to go with a vegetable fried rice—even better than ordering takeout!
- Jalapeño garlic marinade. Who loves spicy food? Because this marinade is for you! While this chicken marinade does have jalapeños in it, the spicy flavor actually isn't overpowering after cooking the chicken.
- Nashville hot marinade. Was the jalapeño garlic not spicy enough for you? Well, this chicken marinade will give you a swift kick in the pants. Named after famous spicy Nashville Hot fried chicken sandwiches, this marinade will leave even those who love spicy food with steam coming out of their ears.
PRETTY CHICKEN MARINADE | VALERIE'S KITCHEN
Place all marinade ingredients in a small mixing bowl and whisk until well combined. Place chicken into one or two gallon sized plastic storage …
From fromvalerieskitchen.com
5/5 (1)Total Time 4 hrs 20 minsCategory Main Dish, MarinadeCalories 434 per serving
From fromvalerieskitchen.com
5/5 (1)Total Time 4 hrs 20 minsCategory Main Dish, MarinadeCalories 434 per serving
- Place all marinade ingredients in a small mixing bowl and whisk until well combined. Place chicken into one or two gallon sized plastic storage bags and add the marinade. Seal bag(s) and turn around a few times to distribute marinade. Place bag(s) in refrigerator for at least an hour or up to four hours.
TOP 11 CHICKEN MARINADE RECIPES - THE SPRUCE EATS
From thespruceeats.com
- Jamaican Jerk Marinade. These Jamaican flavors are a staple in Caribbean cooking because the spice mixture brings out the best in a simple chicken breast.
- Teriyaki Marinade. Teriyaki refers to a technique in which meats and veggies are glazed with a mixture of soy, mirin, and sugar. Our marinade uses vinegar instead of mirin, but adds green onions and garlic for an extra kick.
- Red Wine Marinade. Bursting with flavor, this red wine marinade is great on any piece of chicken from skinless, boneless breasts to whole birds. Use it as a basting sauce in rotisserie-style chickens.
- Pineapple Marinade. Sweet and fruity, this chicken marinade uses the powers of pineapple and vinegar to add tenderness and flavor. Many cuisines use tangy fruit juice, and sometimes the peel itself, of fruits like papayas and pineapples to soften the connective tissues in tough meats.
- Lemon Pepper Marinade. Based on the flavor of rotisserie chicken in those famous warehouse stores, this poultry marinade is perfect for all kinds of chicken no matter how are you planning on cooking them.
- Lemon and Rosemary Marinade. With a hint of acid from the lemon and earthy freshness from the rosemary, this marinade gives your chicken a lemon-herb flavor similar to the classic store-bought rotisserie chicken, but better!
- Lemon-Wine Marinade. Rich with the flavors of lemon and wine, this marinade works well on all types and cuts of chicken. With as little as 30 minutes marinating time, this recipe plumps the meat and adds moisture and flavor, thanks to its high acid content.
- Mediterranean Marinade. The flavors of the Mediterranean—olive oil, lemon juice, and oregano—are used in the marinade to make this Mediterranean chicken salad recipe.
- Fajita Marinade. Juicy fajitas are a wonderful and healthy meal. Load them with grilled vegetables and meats, a dollop of sour cream and some cilantro, and you'll have a tasty dish in no-time.
- Orange-Cilantro Marinade. Our fresh orange and cilantro marinade can be used on chicken for as little as 30 minutes. Pierce the chicken pieces with a fork to allow the marinade to penetrate the meat and place in a bag with the marinade for up to 2 hours.
OUR 15 BEST CHICKEN MARINADES | ALLRECIPES
Chicken Teriyaki Marinade for Chicken Thighs. Credit: Baking Nana. View Recipe. This delicious teriyaki marinade for chicken takes just 15 minutes to …
From allrecipes.com
Author Carl Hanson
From allrecipes.com
Author Carl Hanson
HONEY GARLIC CHICKEN MARINADE - BAKE IT WITH LOVE
Instructions. In a small bowl, combine the honey, olive oil, soy sauce, garlic, salt, and pepper. Mix well. Place the chicken and the marinade into a ziploc plastic storage bag, then squeeze out the air while sealing securely. Massage the marinade into the chicken by squishing the marinade throughout the bag until the chicken is thoroughly coated.
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From bakeitwithlove.com
10 EASY CHICKEN MARINADES - CHICKEN MARINADE IDEAS - DELISH
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From delish.com
From delish.com
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Instructions. Combine marinade ingredients in a bowl and stir. Pick flat container, baking dish or reusable silicone bag so chicken can lay flat for maximum flavor penetration. Place chicken in a container, pour marinade over and mix to coat well. Marinating time is anywhere from 30 minutes to 24 hours.
From ifoodreal.com
From ifoodreal.com
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Marinate overnight, or freeze the chicken for a later date. To bake these marinades, preheat the oven to 450ºF. Bake in a baking dish, 8″x8″, for 15-20 minutes for chicken breasts, or 10-15 for chicken thighs. To grill these marinades, preheat the grill over medium heat 350º-400ºF.
From getinspiredeveryday.com
From getinspiredeveryday.com
15 QUICK MARINADES THAT MAKE BONELESS CHICKEN BREASTS SO MUCH …
1. Lemon Pesto Marinade. Store-bought pesto, lemon juice, olive oil, and salt is all you need to make this marinade. Use it for chicken you plan to pair with tomatoes, mozzarella, or any other Italian-inspired flavors. Get the recipe: Lemon Pesto Marinade. Credit: Joe Lingeman. 2. All-Purpose Simple Chicken Marinade.
From thekitchn.com
From thekitchn.com
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However, your best marinated chicken flavor is from at least 4 hours of marinating, and preferably overnight between 8 - 24 hours! Popular Chicken Marinades. Lemon Pepper- this super lemony, pepper-ey, and extra tasty marinade is made with just 6 ingredients! Lemon pepper chicken is a great basic flavor that is a crowd-pleasing favorite, even ...
From bakeitwithlove.com
From bakeitwithlove.com
BEST BEST BARBECUE CHICKEN MARINADES RECIPES, NEWS, TIPS AND …
Red Wine Vinegar. Red wine and red wine vinegar add a one-two punch of flavour to this marinade, along with a show-stopping display of scorched bundles of thyme and rosemary. The herbs lend a smoky touch to the chicken — just keep a close eye on the grill and watch for flare-ups. Get the recipe. ADVERTISEMENT.
From foodnetwork.ca
From foodnetwork.ca
PRETTY CHICKEN MARINADE – COOKZOV
4 skinless, boneless chicken breast halves; Directions. Instructions Checklist. Step 1In a large bowl, mix the olive oil, soy sauce, lemon juice, liquid smoke, mustard, pepper, and garlic powder. Place chicken in the bowl, and coat with the marinade. Cover, and allow chicken to marinate a maximum of 4 hours in the refrigerator. Step 2Preheat ...
From cookzov.com
From cookzov.com
JUST A GREAT CHICKEN MARINADE | RECIPETIN EATS
Recommended: Pound breast to even thickness using a meat pounder, rolling pin, or fist. OR cut large ones in half horizontally to form 2 cutlets (steaks) for each. Mix marinade in a ziplock bag (or container in which chicken fits snugly). Add chicken. Marinate 3 hours to overnight, though even 30 minutes is effective.
From recipetineats.com
From recipetineats.com
THE BEST CHICKEN MARINADE RECIPE – MODERN HONEY
Let marinate for at least 30 minutes. 4 - 5 hours is ideal. Preheat grill to medium heat. Brush grill with oil to prevent sticking. Place chicken on the grill. Cook for approximately 5 - 6 minutes per side, depending on the thickness of chicken. The internal temperature of the chicken should reach 165 degrees.
From modernhoney.com
From modernhoney.com
THE BEST CHICKEN MARINADE - SPEND WITH PENNIES
To Bake Marinated Chicken: Place marinated breasts in a shallow baking pan and bake in a preheated oven at 400°F. Bake 22-25 minutes or until chicken reaches to ensure chicken reaches 165°F on a meat thermometer. To Cook on the Stove Top: Place chicken breasts in a greased skillet on medium-high heat. Turn over after 10 minutes and test for ...
From spendwithpennies.com
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10 EASY CHICKEN MARINADE RECIPES – FOR BBQ, OVEN OR SLOW COOKER
Oven Bake – Preheat the oven to 200C (390F), pop onto a baking dish, line with a reusable baking sheet (or drizzle a little oil on the pan so that the chicken doesn’t stick), and bake for 20 – 25 minutes until cooked through. Barbecue (Grill if you’re in the US) – When a barbecue is ready, cook for about 7 – 8 minutes on each side.
From tamingtwins.com
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Four boneless chicken breasts or 8 boneless chicken thighs can sit in this marinade in the fridge for at least 2 hours, or freeze for up to 1 month. To cook, roast on a foil-lined baking sheet. To ...
From foodnetwork.com
From foodnetwork.com
CHICKEN MARINADE - THE BEST FOR GRILLING OR BAKING ... - KRISTINE'S …
Instructions. Combine olive oil, soy sauce, lemon juice, brown sugar, Worcestershire sauce, garlic, Italian seasoning and pepper in a bowl or large zip-top plastic bag. Whisk or squeeze bag to mix. (Optional: reserve a few tablespoons of marinade in a separate container to brush on chicken while cooking.)
From kristineskitchenblog.com
From kristineskitchenblog.com
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If you need a basic marinade for chicken (or any grilled meat, really) this is the one. It only requires a handful of ingredients — and the pink peppercorns add a nice, spicy kick.
From foodnetwork.com
From foodnetwork.com
20 OF THE BEST CHICKEN MARINADE RECIPES - VICTORIA HANEVEER
Instructions. Rinse the chicken inside and outside and pat it dry. Combine the soy sauce, vinegar, bay leaves, black pepper, garlic, Worcestershire sauce, salt and sugar in a bowl. Add in the chicken and marinate in the refrigerator for 3 hours minimum, turning it once halfway through the time. Drain the chicken.
From victoriahaneveer.com
From victoriahaneveer.com
21 EASY CHICKEN MARINADE RECIPES (4 INGREDIENTS OR LESS!)
Chicken Fajita Marinade using Citrus. Olive Oil + Lime Juice + Taco Seasoning. Olive Oil + Lemon Juice + Soy Sauce. Olive Oil + Pineapple Juice + Salt & Pepper. Olive Oil + Lime Juice + Honey & Fresh Cilantro. Olive Oil + Orange Juice + Soy Sauce & Granulated Garlic. Olive Oil + Orange Juice + Dijon Mustard & Hot Sauce.
From dontwastethecrumbs.com
From dontwastethecrumbs.com
CHICKEN MARINADE {BEST EVER FOR BAKING OR GRILLING!} – …
The Best Easy Chicken Marinade. Today’s chicken marinade is a simple go-to that works well for a variety of recipes (like Grilled Chicken Thighs, to name just one) and everyday enjoyment. Marinating chicken is healthy AND delish. It’s a perfect way to increase the appetite appeal of your wholesome meals.
From wellplated.com
From wellplated.com
PRETTY CHICKEN MARINADE - FOOD RECIPES
This is a great chicken marinade! Allow chicken to marinate for no longer than 4 hours, because the lemon juice will begin to cook the chicken. When grilled, the chicken turns a beautiful caramel color, which makes great presentation. This is my fiance’s favorite chicken. prep: 15 mins cook: 16 mins additional: 3 hrs 59 […]
From recipes.studio
From recipes.studio
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Simply place your chicken in a large, gallon-size bag and then add the marinade. Remove as much air as possible and then seal the bag shut. Store in the freezer for up to 3 months. PS: there is no need to let your chicken marinate for the full 24 hours before freezing. It will marinate as it freezes and as it thaws!
From fitfoodiefinds.com
From fitfoodiefinds.com
THE BEST CHICKEN MARINADE RECIPE - COOKIES AND CUPS
Preheat the grill to high heat. Place chicken on the grill, discarding extra marinade. Lower grill temperature to medium and cook on each side 5-6 minutes, depending on the thickness, or until internal temperature is 165°F. Remove the chicken from the grill and allow to rest for 5 minutes before serving.
From cookiesandcups.com
From cookiesandcups.com
5 MAKE-AHEAD CHICKEN MARINADE RECIPES FOR SUPER-EASY DINNERS
Place the chicken in a zip-top bag. Whisk the ingredients (listed below for each marinade) together in a bowl, then pour over the chicken. Seal the bag tightly, pressing the bag gently to remove ...
From today.com
From today.com
PRETTY CHICKEN MARINADE | CHICKEN MARINADES, RECIPES, CHICKEN …
May 22, 2012 - This is a great chicken marinade! Allow chicken to marinate for no longer than 4 hours, because the lemon juice will begin to cook the chicken. When grilled, the chicken turns a beautiful caramel color, which makes great presentation. This is my fiance's favorite chicken.
From pinterest.ca
From pinterest.ca
40 MARINATED CHICKEN RECIPES THAT PUT YOUR FRIDGE TO WORK
Grilled Basil Chicken. This cinch of a marinade gives the chicken lots of Italian flavor. Serve the chicken with a tossed green salad and garlic breadsticks, or put slices on a ciabatta roll along with lettuce, tomato and mozzarella cheese for a zesty handheld meal. —Lisa Moriarty, Wilton, New Hampshire.
From tasteofhome.com
From tasteofhome.com
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Baking Instructions: Place marinated chicken on a shallow baking pan in a 400 degree oven for 22-25 minutes. Chicken needs to reach an internal temperature of 165 degrees. Stove top: Grease a skillet and heat to medium-high heat. Cook for 10 minutes on each side. Use a meat thermometer to check for doneness.
From therecipecritic.com
From therecipecritic.com
PRETTY CHICKEN MARINADE | RECIPESTY
In a large bowl, mix the olive oil, soy sauce, lemon juice, liquid smoke, mustard, pepper, and garlic powder. Place chicken in the bowl, and coat with the marinade. Cover, and allow chicken to marinate a maximum of 4 hours in the refrigerator.
From recipesty.com
From recipesty.com
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These chicken marinade recipes include everything from teriyaki to honey mustard and fajita flavoured. Most have 5 ingredients or less! How to make an easy chicken marinade. Making an easy chicken marinade is as simple as whisking together a few simple ingredients for the chicken to sit in for a few hours. Marinating chicken allows the meat to tenderize and …
From thegirlonbloor.com
From thegirlonbloor.com
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Baked: Heat oven to 425°F. Place chicken on a baking sheet or baking dish. Bake for 18 minutes, flipping the chicken halfway through, until it is cooked through (165°F) and the juices run clear. Remove from the oven, and loosely cover the pan with aluminum foil. Let the chicken rest for at least 5-10 minutes.
From gimmesomeoven.com
From gimmesomeoven.com
THE BEST CHICKEN MARINADE (FOR GRILLING OR BAKING)
Baking: Preheat oven to 400°F. Place marinated chicken on a shallow baking sheet or baking pan and cook for 18 to 22 minutes (or 450F for 15 to 18 minutes if you’re in a hurry) or until chicken reaches an internal temperature of 165°F. Let chicken rest for at least 5 minutes before serving.
From momontimeout.com
From momontimeout.com
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Bake in Oven: Preheat oven to 400°F. Place chicken in a casserole dish or on a rimmed baking sheet. Bake uncovered for about 20-25 minutes, until done. Slow Cooker: Place chicken and marinade in slow cooker. Cover and cook on LOW for 3 to 3 1/2 hours.
From thrivinghomeblog.com
From thrivinghomeblog.com
PRETTY CHICKEN MARINADE RECIPE | RECIPES, SAVOURY FOOD, CHICKEN ...
Get recipes, meal ideas and tips. May 22, 2012 - Find out how beans make the meal with Bush's Beans. Get recipes, meal ideas and tips. May 22, 2012 - Find out how beans make the meal with Bush's Beans. Get recipes, meal ideas and tips. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device …
From pinterest.ca
From pinterest.ca
25 HEALTHY CHICKEN MARINADES FOR THE JUICIEST CHICKEN MEAL PREP …
Honey Turmeric Chicken. Honey and turmeric are both renowned for their health benefits. Combine them together and you get a healthy chicken marinade that’s packed with antioxidants and flavor that the whole family will love. The sweet and spicy glaze is enough to entice even the pickiest of eaters to the table. 7.
From mealprepify.com
From mealprepify.com
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Baked Chicken: Preheat your oven to 425°F (220°C). Then pour the chicken breasts and the marinade into a small baking dish (Note: if you have a large baking dish or rimmed sheet pan, omit the marinade as it will spread out and get charred). Bake for 20 to 25 minutes, flipping halfway through.
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From yummly.com
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Discard marinade, and place chicken on grate. Cook 6 to 8 minutes on each side, until juices run clear. Cook 6 to 8 minutes on each side, until juices run clear. Nutrition
From americanbbq.org
From americanbbq.org
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From yummly.com
From yummly.com
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2/3 cup olive oil. 2/3 cup reduced-sodium soy sauce. 1/4 cup lemon juice. 2 tablespoons liquid smoke flavoring. 2 tablespoons spicy brown mustard. 2 teaspoons ground black pepper. 2 teaspoons garlic powder. 4 skinless, boneless chicken breast halves. Directions : View recipe directions on allrecipes.com.
From saymmm.com
From saymmm.com
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Bone-in thighs and wings – 35-40 minutes. All cuts should be cooked to 165 degrees Fahrenheit. Stovetop: Chicken breasts or boneless thighs work best for this method. Put the chicken, marinade, and ¼ cup of water into the pan, cover it and let it simmer gently for 8-10 minutes for thighs and 15-20 minutes for breasts.
From theendlessmeal.com
From theendlessmeal.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #poultry #easy #beginner-cook #chicken #meat #presentation #served-hot #3-steps-or-less
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