Puerto Rican Cheese Fritters Recipes
PUERTO RICAN CHEESE FRITTERS
Buñuelos de Queso--These small cheese breads are an excellent and easy side dish for a Puerto Rican meal. Add 2 tsp dried oregano or 2 tsp paprika to the sifted flour if you like
Provided by Vseward Chef-V
Categories Cheese
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Beat the eggs, milk and sugar together in a large bowl.
- Sift the flour, baking powder and salt into another bowl.
- Mix the flour into the egg mixture just enough to moisten all the ingredients and bring the batter together. Do not overmix.
- Fold in the cheese.
- Heat oil for deep frying to 350-365°.
- Drop spoonfuls of the batter into the hot oil and fry until golden brown.
- Remove to a plate lined with paper towels and repeat with the rest of the batter.
Nutrition Facts : Calories 421.4, Fat 12.1, SaturatedFat 6.6, Cholesterol 119.6, Sodium 1393.2, Carbohydrate 59.9, Fiber 1.7, Sugar 6.5, Protein 17.1
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