Pumpkin Fritters Caramel Sauce Recipes
PUMPKIN FRITTERS & CARAMEL SAUCE
I found this recipe not too long ago and HAD to post it! It sounds so good! This is a African recipe. You may use the caramel sauce or use cinnamon and confectioners' sugar instead. I think the caramel sauce just makes it perfect though! Some of the amounts need to be converted but it is quite easy to do. Enjoy! 8)
Provided by OceanIvy
Categories Dessert
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Combine first 6 ingredients, making a soft batter.
- Fry spoonfuls in shallow oil until both sides have lightly browned.
- Drain on paper.
- You may dust with cinnamon and confectioners' sugar, or make caramel sauce.
- Combine sauce ingredients in saucepan and cook until sauce is done.
- Drizzle sauce over fritters.
PUMPKIN FRITTERS
Plump little pumpkin fritters with a hint of curry.
Provided by dakota kelly
Categories Side Dish Vegetables Squash
Time 15m
Yield 24
Number Of Ingredients 7
Steps:
- In a medium bowl, combine pumpkin, egg, flour, baking powder, curry powder, and salt. Mix until smooth.
- Heat oil in a deep saucepan to 325 degrees F (165 degrees C). Drop batter by spoonfuls into hot oil. Fry until golden brown, about 2 minutes. Remove with a slotted spoon, and serve immediately.
Nutrition Facts : Calories 349.9 calories, Carbohydrate 4.9 g, Cholesterol 7.8 mg, Fat 37 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 4.8 g, Sodium 139.5 mg, Sugar 0.4 g
More about "pumpkin fritters caramel sauce recipes"
PUMPKIN FRITTERS WITH CARAMEL SAUCE | RHODES FOOD …
Set aside. Boil the pumpkin in water until soft and tender. Drain and mash and allow to cool. Add the flour, baking powder, salt and the honey and stir well to mix. Whisk in the egg and the milk until the batter is quite smooth. Heat the oil …
From rhodesquality.com
From rhodesquality.com
MY GRAN'S PUMPKIN FRITTERS | PAMPOEN KOEKIES - SIMPLY …
Combine all the ingredients and mix until you have a smooth batter. Heat the oil in a medium saucepan and fry spoonfuls of the batter until golden brown and cooked throughout, …
From simply-delicious-food.com
4.7/5 (70)Total Time 40 minsCategory Dessert, Pumpkin, South AfricanCalories 148 per serving
From simply-delicious-food.com
4.7/5 (70)Total Time 40 minsCategory Dessert, Pumpkin, South AfricanCalories 148 per serving
- Combine all the ingredients in a medium saucepan and allow to cook over a medium heat for 10-15 minutes until the sauce is thick and glossy.
RECIPE OF THE DAY: EASY TRADITIONAL PUMPKIN FRITTERS WITH CARAMEL …
Sift in the cake flour, baking powder and salt. Melt a little butter in a pan and add a little oil. When it starts sizzling, drop in heaped teaspoons …
From citizen.co.za
From citizen.co.za
PUMPKIN FRITTERS WITH CARAMEL SAUCE :: QUICK AND SIMPLE RECIPES
Preparation steps. Put the pumpkin in water and cook, then pass it and cool it. In the meantime, make the caramel sauce by mixing all the ingredients in a cooking pot and when it boils, continue cooking for 10-15 minutes until the sauce thickens and becomes shiny. Set aside until use. In a mixing bowl, place the mashed and cold pumpkin together ...
From rosacooking.com
From rosacooking.com
PUMPKIN FRITTERS WITH CARAMEL SAUCE - GOOD CHEF BAD CHEF
Fritters . 1 cup pumpkin, cooked and pureed . 1 ¼ cup SR flour . 2 tbsp honey. 2 tbsp caster sugar . 1 egg . ¼ cup milk . mint . pinch of salt . oil, for deep frying . Caramel Sauce . ¾ cup sugar . 1 cup cream . 1 teaspoon vanilla extract . 3 tbsp butter . ½ cup golden syrup . …
From goodchefbadchef.com.au
From goodchefbadchef.com.au
PUMPKIN FRITTERS RECIPE - TODAY.COM
Roasted Pumpkin. 1 2-pound pumpkin. 8 ounces butter, melted. 4 ounces brown sugar. Salt and freshly ground black pepper. Pumpkin Butter. 1 2-pound pumpkin, peeled and diced large. 1 cup sugar. 2 ...
From today.com
From today.com
PUMPKIN FRITTERS WITH CARAMEL SAUCE | RHODES FOOD GROUP
SPICED PUMPKIN FRITTERS WITH A VANILLA CARAMEL SAUCE
225ml of double cream (1 cup) 3 TBS butter. 125ml of golden syrup (1/2 cup) 1 tsp vanilla paste. pinch sea salt. To make the fritters, whisk together the dry ingredients until thoroughly combined. Whisk together the egg and milk. Add to the dry ingredients and whisk together until you have a thick smooth batter.
From theenglishkitchen.co
From theenglishkitchen.co
EASY PUMPKIN CARAMEL SAUCE - LADY BEHIND THE CURTAIN
Instructions. Mix the brown sugar, half and half, butter, pumpkin, cinnamon, ginger, nutmeg and salt in a saucepan over medium-low heat. Cook while whisking gently for 5 to 7 minutes, until it gets thicker. Add the vanilla and cook another minute to thicken further. Turn off the heat, cool slightly and pour the sauce into a jar.
From ladybehindthecurtain.com
From ladybehindthecurtain.com
PUMPKIN FRITTERS WITH CARAMEL SAUCE | FOOD & HOME MAGAZINE
1. For the fritters, cook the pumpkin in plenty of boiling water until soft, about 20 minutes. Mash while still hot, season well and allow to cool. 2. Mix the eggs, flour, baking powder and milk into the cold pumpkin and blend until smooth. 3. …
From foodandhome.co.za
From foodandhome.co.za
PUMPKIN FRITTERS AND SAUCY CARAMEL SUNDAE | RECIPES | PICK N PAY
Mix pumpkin, flour, baking powder, eggs, pinch of salt and spices together to form a soft batter. Deep-fry 1 tbsp (15ml) dollops of batter in batches until golden. Remove with a slotted spoon and drain on kitchen paper. Melt butter and syrup together and heat until bubbling, about 5 minutes. Stir in cream and two teaspoons (10ml) salt and ...
From pnp.co.za
From pnp.co.za
CARAMEL SOAKED PUMPKIN FRITTERS – LIFE IN THE SOUTH
1 cup cooked mashed pumpkin; 3/4 cup spelt flour or all purpose flour; 75 ml coconut sugar; 1 tsp coconut oil; 1 tsp apple cider vinegar; 1 tsp vanilla essence
From lifeinthesouth.co
From lifeinthesouth.co
BUTTERNUT FRITTERS WITH CARAMEL SAUCE - SAFFARAZZI.COM
Instructions. Mix the butternut, eggs, flour and baking powder. Heat half the oil in a frying pan to a medium heat. Scoop spoonfuls (not more than 4 at a time) in the pan. When it is cooked halfway through, turn it over. When golden brown, place on kitchen paper to remove excess oil. Place in an oven dish.
From saffarazzi.com
From saffarazzi.com
TRADITIONAL SOUTH AFRICAN PUMPKIN FRITTERS RECIPE - FINGLOBAL
Mix the pumpkin, cake flour, baking powder, caster sugar, egg, and milk in a large bowl to form a smooth, firm batter. Heat the oil in a pan and when it is hot, spoon blobs of the batter. You may need to fry batches. Fry until the fritters …
From finglobal.com
From finglobal.com
SPICED PUMPKIN FRITTERS WITH A VANILLA CARAMEL SAUCE - GOOGLE
Bring to the boil, whisking constantly, then reduce to low and cook for 15 minutes, stirring occasionally until the sauce is thick and glossy. Heat 1 inch of oil in a medium deep skillet until hot. A cube of bread should brown in 30 seconds.
From sites.google.com
From sites.google.com
SPICED PUMPKIN FRITTERS WITH A VANILLA CARAMEL SAUCE
English Foods Recipes Search. Search This Blog SPICED PUMPKIN FRITTERS with a Vanilla Caramel Sauce October 19, 2013 Get link; Facebook; Twitter; Pinterest; Email; Other Apps I got really lucky this year. Aldi (which is one of the cheaper grocery stores) had tinned pumpkin on special a month or so back. I was so excited. It can sometimes be a really …
From englishfoodsrecipes.blogspot.com
From englishfoodsrecipes.blogspot.com
PUMPKIN FRITTERS - FOOD WITH FEELING
Instructions. In a large bowl, combine the pumpkin, parmesan, garlic powder, egg, and rosemary. Stir to combine. Add in the flour, salt and pepper, and baking powder. Mix to combine. In a medium-large skillet, heat a thin layer of oil until hot. Taking about 1/8 cup of the pumpkin batter, put it into the hot oil and flatten lightly with your ...
From foodwithfeeling.com
From foodwithfeeling.com
PUMPKIN FRITTERS WITH CARAMEL SAUCE. THE PLEASURE OF COOKING AT …
Reserve. In a large bowl, crush the pumpkin with the help of a hand mixer until a fine, lump-free puree is obtained. We shell the eggs and separate the whites from the yolks by putting the whites in a small bowl and the yolks along with the pumpkin. Add the cinnamon, ground cloves, flour, pinch salt and flour and with the help of a hand mixer ...
From loleta.es
From loleta.es
PUMPKIN FRITTERS FROM SOUTH AFRICA | RECIPE - WORLD FOOD AND WINE
Serve pumpkin fritters from South Africa as a side dish, as they are, or as dessert, sprinkled with cinnamon sugar, caramel sauce on the side. Ingredients. 2 egg (beaten) 5 T flour (level) 2 t sugar. 1 T sauce (caramel ) cooking oil (for frying) Instructions. Mix eggs, flour, cooked pumpkin and sugar to make a batter. Heat oil in a pan. Drop spoonfuls of batter into the pan, without …
From worldfoodwine.com
From worldfoodwine.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts..tb_button …
From foodnetwork.com
From foodnetwork.com
EASY TRADITIONAL PUMPKIN FRITTERS WITH CARAMEL SAUCE
How to make traditional pumpkin fritters Ingredients: For the pumpkin batter: 500 g pumpkin, steamed, drained and cooled; 2 eggs, beaten; 60g cake flour; 1 teaspoon baking powder; Salt, a pinch; Butter and oil, for frying; Method: Mash the cooled, steamed pumpkin with a fork once. (I’m lazy so I buy the ready-cubed pumpkin in packets and ...
From cubicsats.com
From cubicsats.com
PUMPKIN FRITTERS WITH ROOIBOS CARAMEL SAUCE - KREATERY
Pumpkin Fritters with Rooibos Caramel Sauce. Jul 7, 2017. by Renske. Category RECIPES. Persons . 1. Ingredients. Sauce: 120ml Red Espresso (Rooibos Espresso) 250ml Cream 60g Butter 150ml Caster Sugar ½ Teaspoon Sea Salt 50ml Golden Syrup 50ml Honey Cinnamon (for garnish) Fritters: 2 Cups Pumpkin Puree (I made mine by steaming pumpkin …
From kreatery.co.za
From kreatery.co.za
MY GRAN'S PUMPKIN FRITTERS | PAMPOEN KOEKIES - SIMPLY DELICIOUS ...
Oct 30, 2016 - Light and fluffy pumpkin fritters (pampoen koekies) with caramel sauce. This recipe handed down to me by my gran is nostalgia on a plate. This recipe handed down to me by my gran is nostalgia on a plate.
From pinterest.ca
From pinterest.ca
PUMPKIN FRITTERS WITH CARAMEL SAUCE - LYNN'S RECIPES
Dec 18, 2018 - Lynn demonstrates how to make Pumpkin Fritters with Caramel Sauce.This is so delicious for the Fall season and super easy to make. A great snack or dessert....
From pinterest.com
From pinterest.com
PAMPOENKOEKIES (SOUTH AFRICAN PUMPKIN FRITTERS ... - IMMACULATE …
Add water, sugar and corn syrup in a medium sauce -pan. Combine everything with a stir. Heat over medium high heat for about 5-10 minutes, depending on your stove. Swirl the pan if you feel the sides are getting browned too quickly. Do not stir the caramel it …
From africanbites.com
From africanbites.com
EASY PUMPKIN FRITTERS WITH CARAMEL SAUCE - FOOD & HOME MAGAZINE
1. For the fritters, cook the pumpkin in plenty of boiling water until soft,about 20 minutes. Mash while still hot, season well and allow to cool. 2. Mix the eggs, flour, baking powder and milk into the cold pumpkin and blend until smooth. 3. Heat the oil in a large pot on a medium heat. Using two dessert spoons, drop dollops of the pumpkin ...
From foodandhome.co.za
From foodandhome.co.za
SAUCY PUMPKIN FRITTERS - LANCEWOOD
Method. Pumpkin fritters: Using a large mixing bowl, add the pumpkin, milk, cake flour, baking powder, sugar, salt and egg. Whisk until well combined. Add the oil to a medium sized pot and allow to heat up. Add spoonfuls of batter to the hot oil. Fry for 5 – 10 minutes until golden turning frequently. Drain on absorbent paper and coat with ...
From lancewood.co.za
From lancewood.co.za
DEEP FRIED PUMPKIN FRITTERS WITH CARAMEL SYRUP ... - RAINBOW COOKING
Colourful pumpkin fritters with perfectly balanced cinnamon caramel sauce. ... Recipes for pumpkin fritter sauce often use more sugar, but Hannie’s cinnamon caramel sauce is just right. In fact, it is delicious. Makes about 3 dozen pumpkin fritters, enough for 12 people if served as a side dish. Ingredients. Fritters. 3 cups (750 gram) crown pumpkin, cooked, mashed and well …
From rainbowcooking.co.nz
From rainbowcooking.co.nz
PUMPKIN FRITTERS WITH CARAMEL SAUCE - LYNN'S RECIPES - YOUTUBE
Lynn demonstrates how to make Pumpkin Fritters with Caramel Sauce.This is so delicious for the Fall season and super easy to make. A great snack or dessert....
From youtube.com
From youtube.com
PUMPKIN FRITTERS - CLOVER MAMA AFRIKA
Place the pumpkin fritters on paper towels to absorb the excess oil. Sauce. Fry the sugar and butter in a heavy-bottomed saucepan until golden brown. Add the water gradually, stirring continuously until the caramel has melted. Add the milk little by little. Mix the custard powder with a little water to form a paste, and then stir it into the sauce.
From clovermamaafrika.com
From clovermamaafrika.com
PUMPKIN FRITTERS WITH SALTED CARAMEL SAUCE - IOL
Method: 1. Combine all the ingredients in a mixing bowl and mix until you have a smooth batter. 2. Heat the oil in a medium saucepan and fry spoonfuls of the batter, in batches, until golden brown ...
From iol.co.za
From iol.co.za
HOMEMADE PUMPKIN CARAMEL SAUCE - CRAZY FOR CRUST
Place sugar in a heavy-bottomed medium sauce pot. Make sure the sides of the pot come up a little bit (that it’s not a shallow pan) because it will boil up when you add the cream later. Place the pan over medium-low heat. Cook stirring often, but being careful not to spread the sugar up the sides of the pan too much.
From crazyforcrust.com
From crazyforcrust.com
PUMPKIN FRITTERS WITH A SALTY CARAMEL SAUCE - THE CHEF DINO
200g Any Caramel & Nut Milk Chocolate, broken into little pieces. 1 Egg. ¼ Cup Milk. Pinch of Salt. 500ml Sunflower Oil. SALTY CARAMEL SAUCE – ¾ Cup Sugar. 1 Cup Cream. 1 Tsp Vanilla Essence. 3 Tbsp Unsalted Butter. ½ Cup Golden Syrup. 1 Tsp Sea Salt . EQUIPMENT: 1 Roasting Tray. 1 Blender or Hand Held Blender and Jug. 1 Small Pot. 1 ...
From thechefdino.co.za
From thechefdino.co.za
PUMPKIN FRITTERS WITH CREAMY CARAMEL GLAZE - LARK'S COUNTRY HEART
Pumpkin Fritters with a Creamy Caramel Glaze ~Fritter 1 Cup Pumpkin Puree 1 Cup All Purpose Flour 1/3 Cup Sugar 2 teaspoons Baking Powder 1/4 teaspoon Salt 1 teaspoon Pumpkin Pie Spice 2 Eggs, beaten 1/4 Cup Buttermilk ~Creamy Caramel Glaze 1/2 Cup Butter 1/2 Cup Buttermilk 1 Cup Brown Sugar 1 teaspoon Vanilla 1/2 teaspoon Baking Soda. In a ...
From larkscountryheart.com
From larkscountryheart.com
PUMPKIN FRITTERS, SOUTH AFRICAN RECIPE RECIPE - FOOD NEWS
CARAMEL SAUCE 250 ml sugar 500 ml water 500 ml milk 30 ml margarine 20 ml cornstarched mixed to a paste with water Cook together and add one teaspoon karamel essence before serving over pumpkin fritters. In large bowl, combine pumpkin, flour, egg, 1 tablespoon sugar, baking powder and salt. Heat 1 tablespoon butter and […]
From foodnewsnews.com
From foodnewsnews.com
PUMPKIN FRITTERS WITH CARAMEL SAUCE
Pumpkin fritters with caramel sauce: Preparation time: 15 min. Cooking time: 30 min. What you need? For the fritters: 1 cup pumpkin boiled and pureed; 1 cup maida or all purpose flour; 1/2 cup sugar( you can add more if you want it to be sweeter) 1 tsp baking powder; 1 egg; 1 cup milk; Oil for frying; For the sauce: 1 cup sugar ; 2 tbsp butter; 2 tbsp cream; How …
From manikuntaladas.blogspot.com
From manikuntaladas.blogspot.com
PUMPKIN FRITTER RECIPE - GOLD RESTAURANT
Heat oil in a deep fryer (or medium saucepan). Gently drop in tablespoonfuls of the batter and fry for approximately 2-3 minutes until golden brown all the way around and cooked throughout. Remove from the oil and drain well on absorbent/kitchen paper. Place in a bowl and sprinkle liberally with cinnamon sugar. Serve warm.
From goldrestaurant.co.za
From goldrestaurant.co.za
PUMPKIN FRITTERS IN CARAMEL CUSTARD SAUCE • ESME SALON
1 tablespoon butter. 1 ½ teaspoon cinnamon. 1 cap full of caramel essence. Method. Fritters. Ensure that the cooked pumpkin is well-drained. Beat eggs, add to pumpkin, and mix. Sift the self-raising flour, salt, and baking powder together and mix with pumpkin to form a stiff batter. Heat oil in a saucepan over medium heat.
From esmesalon.com
From esmesalon.com
SPICED PUMPKIN FRITTERS WITH A VANILLA SAUCE | THE ENGLISH KITCHEN
*Spiced Pumpkin Fritters with a Vanilla Caramel Sauce* Makes about 20 fritters. Printable Recipe . Little puffs of pumpkin moreishness. Need I say more? For the fritters: 140g of plain flour (1 cup) 180g of pumpkin puree (1 cup) 2 tsp baking powder. 2 TBS golden caster sugar. 2 tsp mixed spice (see recipe in side bar) 1/4 tsp ground cardamom. 1 large free range …
From theenglishkitchen.co
From theenglishkitchen.co
PUMPKIN FRITTERS WITH CARAMEL SAUCE | RHODES FOOD GROUP
Pumpkin Fritters recipe. This firm South African favourite combines the goodness of pumpkin and honey served with a decadent creamy caramel flavoured sauce and a dusting of cinnamon sugar. A lovely treat if you're not in too much of a hurry.
From pinterest.com
From pinterest.com
PUMPKIN FRITTERS WITH CARAMEL SAUCE - YOUTUBE
Today we make pumpkin fritters with caramel sauce.Ingredients you will need:FRITTERS1 cup cooked pumpkin (I used butternut squash instead)1 cup cake flour2 t...
From youtube.com
From youtube.com
PUMPKIN FRITTERS - FLUFFY, CINNAMONY SOUTH AFRICAN BITES
Method. Pumpkin fritters; Place the pumpkin in a bowl and mash. Stir in the flour, baking powder, salt, cinnamon and mix well. Stir in the beaten egg and mix again.
From thesouthafrican.com
From thesouthafrican.com
BRAND HUBB - POST
Place the pumpkin fritters on paper towels to absorb the excess oil. Sauce. 6. Fry the sugar and butter in a heavy-bottomed saucepan until golden brown. 7. Add the water gradually, stirring continuously until the caramel has melted. Add the milk little by little. 8. Mix the custard powder with a little water to form a paste, and then stir it ...
From brandhubb.com
From brandhubb.com
You'll also love