BISQUICK IMPOSSIBLE PUMPKIN PIE
Make and share this Bisquick Impossible Pumpkin Pie recipe from Food.com.
Provided by Olha7397
Categories Pie
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350°F Grease pie plate, 9 inch or 10 inch. Beat all ingredients 1 minute in blender on high or 2 minutes with hand beater. Pour into pie plate. Bake until knife inserted in center comes out clean, 50 to 55 minutes; cool.
- High Altitude Directions (3500 to 6500 feet): Heat oven to 375°F Decrease bake time to 45 to 50 minutes.
- MICROWAVE: Grease microwavable 10 inch pie plate. Beat all ingredients until smooth, 1 minute in blender on high or 2 minutes with hand beater. Pour into plate. Microwave on inverted microwavable dinner plate on medium-high (70 %), rotating pie plate 1/4 turn every 5 minutes, until knife inserted in center comes out clean, 22 to 28 minutes. Cool on flat, heatproof surface (do not cool on wire rack).
- High Altitude Directions: (3500 to 6500 feet): Increase microwave time to 26 to 32 minutes.
- The Best of Bisquick From Betty Crocker.
IMPOSSIBLE PUMPKIN PIE
This is my mom's recipe that makes its own crust. It's very easy and extremely good!
Provided by Betsy
Categories Fruits and Vegetables Vegetables Squash
Time 1h15m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9-inch pie pan, and set aside.
- Sift together the flour, baking powder, salt, cinnamon, allspice, ginger and nutmeg.
- In a large bowl, beat together the sugar, butter and eggs. Mix in the pumpkin, milk and vanilla. Add the sifted ingredients, and beat until smooth. Pour into the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 50 to 55 minutes, or until a toothpick inserted in center comes out clean.
Nutrition Facts : Calories 244.5 calories, Carbohydrate 34.7 g, Cholesterol 71.7 mg, Fat 9.5 g, Fiber 2 g, Protein 6.3 g, SaturatedFat 5.4 g, Sodium 309.2 mg, Sugar 25.6 g
IMPOSSIBLE PUMPKIN PIE II
This is one of the 'impossibles' that we all love. A pumpkin pie that makes its own crust!
Provided by Roberta J
Categories Fruits and Vegetables Vegetables Squash
Time 1h
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan.
- In a large bowl, combine sugar and baking mix. Stir in butter, milk and eggs. Then beat in pumpkin, spice and vanilla to mixture until smooth. Pour into pie pan.
- Bake in preheated oven for 50 to 55 minutes, or until knife inserted in center comes out clean. Refrigerate any remaining pie. High altitude directions: Bake at 375 degrees F (190 degrees C) for 45 to 50 minutes.
Nutrition Facts : Calories 228.4 calories, Carbohydrate 31.5 g, Cholesterol 56 mg, Fat 9.2 g, Fiber 0.8 g, Protein 5.6 g, SaturatedFat 4.8 g, Sodium 309.7 mg, Sugar 24.6 g
IMPOSSIBLE PUMPKIN PIE
Because you don't need to fuss with a crust, this twist on the classic Thanksgiving standby may be the easiest pie you've ever prepared. "I'm a working mother a rely on this moist dessert every year for the holidays," says Linda Cummings of Atoka, Tennessee.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a blender, combine the eggs, milk, pumpkin, sugar, biscuit mix, butter, allspice and vanilla. Cover and process until smooth. Pour into a greased 9-in. pie plate (dish will be full)., Bake at 350° for 50-55 minutes or until a knife inserted in the center comes out clean. Serve with whipped topping if desired.
Nutrition Facts : Calories 224 calories, Fat 8g fat (4g saturated fat), Cholesterol 74mg cholesterol, Sodium 182mg sodium, Carbohydrate 32g carbohydrate (24g sugars, Fiber 3g fiber), Protein 6g protein.
IMPOSSIBLE PUMPKIN PIE I
This smooth, spicy pumpkin pie makes its own crust! Delicious with whipped topping or vanilla ice cream.
Provided by ANITAL
Categories Fruits and Vegetables Vegetables Squash
Time 3h10m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch pie pan.
- In a medium mixing bowl, combine pumpkin, milk, sugar, baking mix, melted butter, eggs, allspice, cinnamon, cloves, and vanilla extract. Beat on medium speed 2 minutes, until mixture is smooth. Pour mixture into pan.
- Bake in preheated oven for 50 to 55 minutes, until set in center. Allow to cool before serving.
Nutrition Facts : Calories 197.5 calories, Carbohydrate 31.4 g, Cholesterol 57.8 mg, Fat 6.5 g, Fiber 2.3 g, Protein 4.4 g, SaturatedFat 3.3 g, Sodium 155.2 mg, Sugar 23.4 g
IMPOSSIBLY EASY PUMPKIN PIE
Give the holidays a warm, delicious welcome...with a dollop of cream on top! This easy, 8-ingredient, impossibly easy pumpkin pie is prepped in just 10 short minutes thanks to Bisquick™. This makes it possible for you to whip up an amazing dessert right before your big family meal. They won't notice a thing, because the taste takes this pie to a place we call pumpkin heaven. Either way, our Bisquick™ pumpkin pie is sure to earn a permanent spot on your holiday menu!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 4h20m
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Grease 9-inch pie plate.
- Stir all ingredients except whipped topping until blended.
- Pour into pie plate.
- Bake 35 to 40 minutes or until knife inserted in center comes out clean. Cool 30 minutes. Refrigerate about 3 hours or until chilled. Serve with whipped topping. Store covered in refrigerator.
Nutrition Facts : Calories 215, Carbohydrate 31 g, Cholesterol 90 mg, Fat 1, Fiber 1 g, Protein 6 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 220 mg
IMPOSSIBLE PUMPKIN PIE
Make and share this Impossible Pumpkin Pie recipe from Food.com.
Provided by mmlwjr
Categories Pie
Time 1h5m
Yield 1 pie
Number Of Ingredients 11
Steps:
- Mix all ingredients in blender& pour in pie plates to bake.
- 50-55minutes@350.
Nutrition Facts : Calories 1377.9, Fat 38.8, SaturatedFat 17.4, Cholesterol 446.4, Sodium 1061.9, Carbohydrate 222.2, Fiber 3.4, Sugar 158.8, Protein 35.2
IMPOSSIBLY EASY PUMPKIN PIE (BISQUICK...TOO EASY :)
No Way...WAY! The famous "no crust to roll out" Bisquick Impossible Pie turns Pumpkin for the holidays!
Provided by Karen..
Categories Pie
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350ºF.
- Grease 9-inch pie plate.
- Stir all ingredients except whipped topping until blended.
- Pour into pie plate.
- Bake 35 to 40 minutes or until knife inserted in center comes out clean.
- Cool 30 minutes.
- Refrigerate about 3 hours or until chilled.
- Serve with whipped topping.
- Store covered in refrigerator.
IMPOSSIBLE PUMPKIN PIE
"Impossible" because the biscuit mix somehow magically gets its act together and forms a bottom crust.
Provided by southern chef in lo
Categories Dessert
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- In blender, combine all the ingredients; blend on low for 2 minutes.
- Grease and flour a 10-inch pie plate. Pour in the filling and bake for 350°F for 45 to 50 minutes.
Nutrition Facts : Calories 264.1, Fat 10.3, SaturatedFat 5.3, Cholesterol 93.1, Sodium 418, Carbohydrate 38.1, Fiber 0.6, Sugar 26.7, Protein 6.1
IMPOSSIBLE PUMPKIN PIE
Steps:
- Preheat oven to 350°F. Lightly grease pie plate, 10 x 1 1//2 or 9 x 1 1/4 inches. Beat all ingredients until smooth, 1 minute in blender on high speed or 2 minutes with hand beater.
- Pour into pie plate.
- Bake until golden brown and knife inserted in center comes out clean, 50 to 55 minutes. Refrigerate any remaining pie.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
IMPOSSIBLE PUMPKIN PIE
Not your average impossible pie recipe because it doesn't call for Bisquick. Something I never have on hand.
Provided by MichelleinSask
Categories Pie
Time 1h10m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- Grease a pie pan.
- Sift dry ingredients together, set aside.
- Beat sugar, margarine and eggs.
- Mix in pumpkin, milk and vanilla.
- Add sifted ingredients.
- Beat till smooth.
- Bake for 60 minutes or until a knife inserted in center comes out clean.
- Serve warm or cold with whipped cream.
Nutrition Facts : Calories 233.3, Fat 8.9, SaturatedFat 3.2, Cholesterol 65.2, Sodium 183.7, Carbohydrate 33.2, Fiber 0.7, Sugar 19.8, Protein 5.9
More about "pumpkin impossible pie recipes"
IMPOSSIBLE PUMPKIN PIE | MRFOOD.COM
From mrfood.com
4/5 (9)Estimated Reading Time 1 minCategory Pies
IMPOSSIBLE PIE RECIPE - CAKESCOTTAGE
From cakescottage.com
PUMPKIN IMPOSSIBLE PIE | SHOCKINGLY DELICIOUS
From shockinglydelicious.com
BEST EVER IMPOSSIBLE PUMPKIN PIE RECIPE | SUGAR & SOUL
From sugarandsoul.co
10 BEST BISQUICK IMPOSSIBLE PIES RECIPES - YUMMLY
From yummly.com
IMPOSSIBLE PIE RECIPE BISQUICK RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
PUMPKIN IMPOSSIBLE PIE - LACTO OVO VEGETARIAN RECIPES
From fooddiez.com
BETTY'S IMPOSSIBLE PUMPKIN PIE -THANKSGIVING - IFOOD.TV
From ifood.tv
IMPOSSIBLE PUMPKIN PIE - A TRADITIONAL PUMPKIN PIE MADE WITHOUT …
From thedeliciousspoon.com
IMPOSSIBLE PUMPKIN PIE - I AM BAKER
From iambaker.net
IMPOSSIBLE PIE - OLD FASHIONED RECIPE - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
IMPOSSIBLE PUMPKIN PIE - THE KITCHEN MAGPIE
From thekitchenmagpie.com
IMPOSSIBLE PUMPKIN PIE - CHOCOLATE COVERED KATIE
From chocolatecoveredkatie.com
PUMPKIN, BACON & FETA 'IMPOSSIBLE' PIE - MY LOVELY LITTLE LUNCH BOX
From mylovelylittlelunchbox.com
IMPOSSIBLE PUMPKIN PIE - INSANELY GOOD
From insanelygoodrecipes.com
IMPOSSIBLE PUMPKIN PIE! - STORE THIS, NOT THAT!
From storethisnotthat.com
PUMPKIN IMPOSSIBLE PIE | SHOCKINGLY DELICIOUS | RECIPE | PUMPKIN ...
From pinterest.ca
IMPOSSIBLY EASY PUMPKIN PIE RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
IMPOSSIBLE PUMPKIN PIE RECIPE - DESSERT PIE RECIPES
From foodreference.com
10 BEST BISQUICK IMPOSSIBLE PIES RECIPES - YUMMLY
From yummly.com
190 HOMEMADE IMPOSSIBLE PIES IDEAS | IMPOSSIBLE PIE, RECIPES, FOOD
From pinterest.ca
IMPOSSIBLE PUMPKIN PIE RECIPE - PINTEREST
From pinterest.com
BISQUICK IMPOSSIBLE PUMPKIN PIE RECIPE - FOOD.COM
From pinterest.ca
POSSIBLE PUMPKIN PIE | MRFOOD.COM
From mrfood.com
IMPOSSIBLE PUMPKIN PIE - - TRAVEL HEALTH FOOD LIFESTYLE DRUGS
From allshapes.net
IMPOSSIBLE PUMPKIN PIE
From pinterest.ca
IMPOSSIBLE PUMPKIN PIE — NDFB
From ndfb.org
IMPOSSIBLE PUMPKIN PIE - JAMIE GELLER
From jamiegeller.com
WORLD BEST PUMPKIN FOOD RECIPES: PUMPKIN IMPOSSIBLE PIE
From pumpkinfood.blogspot.com
GLUTEN-FREE IMPOSSIBLE PUMPKIN PIE - CREATE KIDS CLUB
From createkidsclub.com
IMPOSSIBLE PUMPKIN PIE RECIPE - FOOD NEWS
From foodnewsnews.com
PUMPKIN PIE CRUSTLESS IMPOSSIBLE PIE RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
EASY "IMPOSSIBLE" INDIVIDUAL PUMPKIN PIES | LIBBY'S®
From verybestbaking.com
3FATCHICKS ON A DIET! – DIET & WEIGHT LOSS SUPPORT
From 3fatchicks.com
IMPOSSIBLE PUMPKIN PIE | RECIPE - PINTEREST
From pinterest.com
IMPOSSIBLE PUMPKIN PIE - COOKING WITH SERENA
From cookingwithserena.com
IMPOSSIBLE PUMPKIN PIE - PREVENTION.COM
From prevention.com
You'll also love