Putting On The Ritz Recipes
PUTTING ON THE RITZ
I make these quite often and they are so good and easy. I first ate these at a family reunion and could not find out who made them so I looked around until I found the recipe.
Provided by Martha Wyatt
Categories Other Desserts
Number Of Ingredients 9
Steps:
- 1. Cook pecans, dates and milk over low heat until thick. Cool. Put a spoonful on each cracker. Place on a cookie sheet and bake for 8 min. at 350 degrees. Cool.
- 2. ICING: Mix cream cheese, butter, vanilla and confectioner's sugar until smooth. Blend well. Ice every cracker. I make one stripe down each cracker. This makes them look prettier but you will have some icing left-over. I also rather use Town House Original Topper crackers because they have an indentation on top.
PUTTING ON THE RITZ COOKIES
My Aunt gave me this recipe. I knew it had to be good because she's a wonderful cook. Children and adults love this. Easy and unique.
Provided by Country Cook in Okl
Categories Dessert
Time 1h20m
Yield 38 cookies, 38 serving(s)
Number Of Ingredients 7
Steps:
- Cook dates, milk and pecans until thick.
- Line crackers on cookie sheet.
- Put a dollop of mixture on each cracker.
- Bake 350 for 20 to 30 mins and cool.
- Mix powdered sugar, butter and cream cheese together,top each cracker with this mixture.
- Put in fridge until set.
- Makes 38 crackers.
Nutrition Facts : Calories 171.3, Fat 8, SaturatedFat 3.2, Cholesterol 12.7, Sodium 130.7, Carbohydrate 23.8, Fiber 0.7, Sugar 16.2, Protein 2.2
PUDDING ON THE RITZ
This is an oldie I've had for years. Someone gave to me along the line years ago. It is very good and gets inhaled quickly.
Provided by Jill Cooks
Categories Other Desserts
Number Of Ingredients 8
Steps:
- 1. Mix filling ingredients in bowl. (pudding mixture will be thick). Mix in: 1 quart of softened ice cream (vanilla, butter pecan), or any other flavor. Use electric mixer on low speed to mix in. Pour over crust.
- 2. Chill for awhile and top with 8 oz. tub of cool whip. Cover the top with toffee bits or desired crushed candy bars.
- 3. Refrigerate until serving time.
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