Queso Burger Delicioso Recipes

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QUESO BURGER DELICIOSO

Veggie burgers meet tacos in this Tex-Mex-inspired dish. With guacamole, queso and fresh cilantro, you'll be calling it delicioso in no time.

Provided by My Food and Family

Categories     Recipes

Time 15m

Yield Makes 1 serving.

Number Of Ingredients 6



Queso Burger Delicioso image

Steps:

  • Cook burger as directed on package; cut in half.
  • Spread insides of taco shells with guacamole.
  • Fill with burger halves and remaining ingredients.

Nutrition Facts : Calories 90, Fat 9 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

1 BOCA Vegan Veggie Burger
2 TACO BELL® Crunchy Taco Shells
2 Tbsp. guacamole
2 Tbsp. queso fresco
1 small tomato, chopped
1 Tbsp. chopped fresh cilantro

QUESO BURGER RECIPE

Transform everyday cheeseburgers into something special with our Queso Burger Recipe. Top them with a mixture of VELVEETA and RO*TEL Diced Tomatoes & Green Chilies and get ready for some excitement. This Queso Burger Recipe is sure to please!

Provided by My Food and Family

Categories     Home

Time 20m

Yield 6 servings

Number Of Ingredients 6



Queso Burger Recipe image

Steps:

  • Heat grill to medium heat.
  • Shape meat into 6 (1/2-inch-thick) patties. Grill 5 to 6 min. on each side or until done (160ºF).
  • Meanwhile, microwave VELVEETA and tomatoes in microwaveable bowl on HIGH 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.
  • Place burgers on bottom halves of buns; top each with 2 Tbsp. VELVEETA sauce. Cover with lettuce, tomato slices and tops of buns. Refrigerate remaining VELVEETA sauce to use as desired. (See tip.)

Nutrition Facts : Calories 370, Fat 14 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 85 mg, Sodium 610 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 31 g

1-1/2 lb. lean ground beef
4 oz. VELVEETA, cut into 1/2-inch cubes
1/3 cup RO*TEL Diced Tomatoes & Green Chilies, undrained
6 hamburger buns
6 pieces leaf lettuce
1 large tomato, cut into 6 slices

BACON CHEESEBURGER QUESO

Turn your fave burger into a dip with this Bacon Cheeseburger Queso recipe. All the classic flavors are melted together in this delicious Bacon Cheeseburger Queso.

Provided by My Food and Family

Categories     Dairy

Time 25m

Yield 3-1/2 cups or 28 servings, 2 Tbsp. each

Number Of Ingredients 10



Bacon Cheeseburger Queso image

Steps:

  • Brown ground beef over medium heat. Do not drain grease. Sprinkle flour over beef. Stir well and cook for 2 minutes.
  • Stir in milk and increase heat to med-high. Stir frequently until bubbly and thickened, about 6-8 minutes.
  • Reduce heat to low and stir in cream cheese, mustard and hot sauce. Add grated cheddar and stir until cheese is melted and well combined. Stir in bacon.
  • Top with chopped pickles. Serve with tortilla chips.

Nutrition Facts : Calories 200, Fat 11 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 210 mg, Carbohydrate 19 g, Fiber 1 g, Sugar 1 g, Protein 6 g

1/2 lb. ground beef
2 Tbsp. flour
2 cups whole milk
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese
2 tsp. HEINZ Yellow Mustard
2 tsp. hot pepper sauce
5 oz. KRAFT Cheddar Cheese, grated and divided
4 slices cooked OSCAR MAYER Bacon, finely chopped
1 CLAUSSEN Kosher Dill Pickle Wholes, chopped for garnish
2 bags (13 oz. each) tortilla chips, for serving

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