CREAMY ITALIAN SAUSAGE PASTA
Make and share this Creamy Italian Sausage Pasta recipe from Food.com.
Provided by Marie
Categories Pork
Time 45m
Yield 2-3 serving(s)
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions.
- In a large skillet, cook sausage in oil and butter over medium heat for 5 minutes.
- Add red pepper and onion; cook and stir until vegetables are tender and sausage is no longer pink.
- Add broth; cook for 2 minutes.
- Add the cream, Parmesan cheese, salt and pepper.
- Bring to a boil. reduce heat; cook over low heat for 8-10 minutes, stirring occasionally.
- Drain pasta.
- In a large bowl, combine sausage mixture and pasta.
- Before serving, sprinkle with parsley.
Nutrition Facts : Calories 2093, Fat 163.3, SaturatedFat 83.4, Cholesterol 492.7, Sodium 2539.5, Carbohydrate 101.7, Fiber 5.4, Sugar 6.8, Protein 55.9
CREAMY SAUSAGE AND ESCAROLE BAKED PASTA
Rich tomato-ricotta sauce coats Italian sausage and wilted escarole in this mozzarella-topped pasta dish.
Provided by Food Network Kitchen
Time 1h5m
Yield 6
Number Of Ingredients 13
Steps:
- Preheat the oven to 450 degrees F. Bring a large pot of salted water to a boil.
- Heat 2 tablespoons of the oil in a medium saucepan over medium heat. Add the garlic and red pepper flakes and cook, stirring, until the garlic is golden, about 2 minutes. Add both cans of tomatoes and 1 cup water. Increase the heat to medium-high and bring to a simmer. Reduce the heat slightly, add the oregano and simmer rapidly, uncovered, until thickened, 15 to 20 minutes. Discard the oregano and stir in the ricotta. Season with salt and pepper.
- Meanwhile, heat the remaining 1 tablespoon oil in a large skillet over medium-high heat. Add the sausage and cook, breaking up any clumps with a wooden spoon, until browned, about 5 minutes. Transfer the sausage to a large bowl using a slotted spoon. Add the escarole and a pinch of salt to the sausage drippings in the skillet and cook, stirring occasionally and reducing the heat slightly if necessary, until wilted, about 4 minutes. Transfer the escarole to the bowl with the sausage.
- Cook the farfalle in the salted boiling water until very al dente, about 2 minutes less than the package directions. Drain the pasta and add it to the mixing bowl.
- Add the tomato sauce, half of the mozzarella and half of the Parmesan to the bowl and stir well to combine. Transfer the pasta to a 3- to 4-quart baking dish and top with the remaining mozzarella and Parmesan. Bake, uncovered, until browned, about 15 minutes. Let the pasta stand about 10 minutes before serving.
PASTA WITH SAUSAGE, TOMATOES, AND CREAM
Delicious and satisfying... I don't remember where this recipe comes from, but it's a pleaser! Easily doubled. Also, works well with gf pasta and sausage
Provided by GinnyP
Categories One Dish Meal
Time 25m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a heavy skillet over medium heat.
- Add sausage and crushed red pepper.
- Cook until sausage is no longer pink, stirring frequently, about 7 minutes.
- Add onion and garlic to skillet and cook until onion is tender and sausage is light brown, stirring occasionally, about 7 minutes.
- Add tomatoes, cream, and salt.
- Simmer until mixture thickens slightly, about 4 minutes.
- (Can be prepared one day ahead. Cover and chill.).
- Cook pasta in large pot of boiling water.
- Drain.
- Bring sauce to a simmer.
- Add pasta to sauce and cook until pasta is heated through and sauce thickens, stirring occasionally, about 2 minutes.
- Divide pasta between plates.
- Sprinkle with parsley.
- Serve, passing Parmesan separately.
Nutrition Facts : Calories 1124.7, Fat 72.5, SaturatedFat 32.8, Cholesterol 187, Sodium 1712.9, Carbohydrate 82, Fiber 5.8, Sugar 9.7, Protein 36.9
CREAMY ITALIAN SAUSAGE ONE-PAN PASTA
Provided by Ree Drummond : Food Network
Categories main-dish
Time 50m
Yield 6 to 8 servings
Number Of Ingredients 16
Steps:
- Heat the olive oil in a large, deep skillet over medium heat. When the oil is hot, add the sausage and cook until it starts to brown, about 5 minutes. Add the onions and cook until softened and translucent and the sausage is well browned, another 5 to 7 minutes. Add the oregano, fennel seeds, red pepper flakes, garlic and some salt and black pepper and stir again.
- Next, add the broth, tomato puree and tomato paste and stir well. Add the uncooked pasta into the sauce, bring to a simmer and cook, stirring occasionally, until the pasta is al dente, 15 to 20 minutes.
- Remove from the heat and stir in the mozzarella and mascarpone. Taste and add more seasoning if necessary. Serve with shaved Parmesan and torn basil leaves.
CREAMY ONE-POT PASTA WITH SAUSAGE AND SQUASH
This creamy, cheesy pasta sauce is a great foil for the pound of butternut squash hidden within. The best part? Both the pasta and the sauce are made in one pot-no separate pot of boiling water needed.
Provided by Kat Boytsova
Categories Pasta Kid-Friendly Sausage Milk/Cream Parmesan Cheese Squash Garlic Sage Nutmeg Small Plates One-Pot Meal Dinner
Yield 4 servings
Number Of Ingredients 13
Steps:
- Heat oil in a medium heavy pot over medium-high. Cook sausage, breaking up into about 1" pieces with a wooden spoon, until well browned, 5-7 minutes. Add flour and cook, stirring constantly, until evenly distributed, about 1 minute.
- Combine milk, cream, and 2 cups water in a large bowl or glass measuring cup. Stirring sausage mixture constantly, slowly stream in milk mixture; bring to a simmer. Add 1 1/4 cups Parmesan and cook, stirring constantly, until cheese is melted. Add squash, pasta, garlic, sage, salt, and nutmeg and toss to combine, making sure pasta is covered with liquid. Bring to a boil, then reduce heat to low and bring to a bare simmer. Cook, stirring occasionally, until pasta is cooked through, squash is beginning to break down, and sauce is reduced and glossy, about 20 minutes.
- Pluck out and discard sage. Transfer pasta to a platter. Top with remaining 1/4 cup Parmesan and a few cranks of pepper.
CREAMY ITALIAN SAUSAGE PASTA
My husband and I love any kind of pasta. This recipe is lovely and I prepare it often to satisfy hearty appetites.-Yvonne Shannon, Cobourg, Ontario
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package direction. In a large skillet, cook sausage in oil and butter over medium heat for 5 minutes. Add red pepper and onion; cook and stir until vegetables are tender and sausage is no longer pink. add wine or broth; cook for 2 minutes. Add the cream, cheese, salt and pepper. Bring to a boil. reduce heat; cook over low heat for 8-10 minutes, stirring occasionally., Drain pasta. In a large bowl, combine sausage mixture and pasta. Before serving, sprinkle with parsley.
Nutrition Facts :
QUICK AND CREAMY SAUSAGE AND PASTA
This recipe takes less than a half hour and the results are delicious! I actually had this on the table in 20 minutes! The flavors of Italian sausage, cavatappi, fresh basil and tomatoes come together so nicely that everyone will think that you slaved over a hot stove.
Provided by Nif_H
Categories < 30 Mins
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Put large pot of salted water on high and bring to a boil.
- Meanwhile, squeeze sausage meat out of the casings into a large frying pan, over medium-high heat. Roughly chop meat. When the sausage is no longer pink, add onion and garlic to the pan. Stir and sauté until onion is softened.
- Add pasta to water and cook for 1 minute less than the minimum time recommended on the package. At the same time, add tomatoes, basil and half and half to the sausage mixture. Season with salt and pepper and lightly simmer sauce while pasta is cooking.
- Strain pasta and add to sausage mixture. Turn heat down to medium and let flavors mix together until cavatappi is cooked to your liking.
- Plate the pasta and top with optional cheese and parsley, basil or green onion.
- Note: other shaped pasta work well too if cavatappi not available).
Nutrition Facts : Calories 621.9, Fat 26.6, SaturatedFat 10.4, Cholesterol 58.1, Sodium 1050.3, Carbohydrate 68, Fiber 3.8, Sugar 5.8, Protein 26.6
More about "quickandcreamysausageandpasta recipes"
CREAMY SAUSAGE PASTA – QUICK & EASY ONE POT RECIPE
From tamingtwins.com
4.8/5 (94)Total Time 30 minsCategory Main CourseCalories 684 per serving
- Heat the olive oil in a large saucepan or frying pan (one which has a lid) over a medium heat. Add the onions and garlic and fry gently until softened (about 4 - 5 minutes).
- Remove the sausages from their skins and plop into the pan in small chunks, add the pepper slices, turn up the heat and let everything fry for 5 minutes until the sausage chunks are golden and the peppers are just starting to blacken at the edges.
- Add the dry pasta, chopped tomatoes, fennel seeds, Italian herbs, chilli flakes, salt and pepper and about 500ml of the stock. Give everything a good stir, pop the lid on and cook for 13 - 15 minutes until the pasta is ALMOST cooked through and most of the liquid has been absorbed.
- * Note! I always make up 750ml of stock and then check on the pasta as it cooks and add more if needed, if it's looking dry. If you like very 'wet' saucy pasta, go ahead and add it all at the start.
30 SAUSAGE PASTA RECIPES TO MAKE FOR DINNER | ALLRECIPES
From allrecipes.com
Estimated Reading Time 6 mins
SAUSAGE PASTA | RECIPETIN EATS
From recipetineats.com
QUICK AND EASY PASTA DINNER RECIPES | ALLRECIPES
From allrecipes.com
14 QUICK DINNER RECIPES IN 20 MINUTES OR LESS - SERIOUS EATS
From seriouseats.com
35 QUICK AND EASY SNACKS YOU HAVE TO TRY | TASTE OF HOME
From tasteofhome.com
QUICK AND EASY SAUSAGE PASTA - SPEND WITH PENNIES
From spendwithpennies.com
12 SENSATIONAL SAUSAGE PASTA RECIPES YOU'LL WANT TO MAKE ALL THE …
From marthastewart.com
CREAMY SAUSAGE PASTA - MAMAGOURMAND
From mamagourmand.com
WEEKNIGHT CREAMY SAUSAGE AND LEEK PASTA - HOW TO MAKE DINNER
From howtomakedinner.com
CREAMY ITALIAN SAUSAGE AND SHELLS - FOOD DUCHESS
From foodduchess.com
10 BEST PASTA SAUSAGE SOUR CREAM RECIPES - YUMMLY
From yummly.com
15+ EASY SAUSAGE PASTA RECIPES | MYRECIPES
From myrecipes.com
8 FAST, EASY AND CRAZY-GOOD SAUSAGE PASTA RECIPES - FOOD & WINE
From foodandwine.com
CHEESY SAUSAGE PASTA BAKE - THE MIDNIGHT BAKER
From bakeatmidnite.com
QUICK CREAMY SAUSAGE PASTA - BAKING MISCHIEF
From bakingmischief.com
4-INGREDIENT SAUSAGE PASTA WITH BROCCOLI - YUMMY TODDLER FOOD
From yummytoddlerfood.com
CURRIED SAUSAGE PASTA | A QUICK FAMILY DINNER - CREATE BAKE MAKE
From createbakemake.com
40 DELICIOUS, SOFT FOOD RECIPES FOR THE ELDERLY | SENIORLY
From seniorly.com
ONE POT PASTA: CREAMY SAUSAGE, PEPPERS & ONIONS | KINGCOOKS
From kingcooks.com
CREAMY SAUSAGE PASTA RECIPE - NO SPOON NECESSARY
From nospoonnecessary.com
FIESTA AZTECA – MEXICAN RESTAURANT
From fiesta-azteca.com
CREAMY TOMATO PASTA WITH SAUSAGE - BUDGET BYTES
From budgetbytes.com
CREAMY SAUSAGE FETA PASTA BAKE - SOUTHERN FATTY
From southernfatty.com
ONE POT SAUSAGE PASTA - THE KIWI COUNTRY GIRL
From thekiwicountrygirl.com
ONE POT CREAMY SAUSAGE & BROCCOLI PASTA - MY FUSSY EATER
From myfussyeater.com
CREAMY TUSCAN ITALIAN SAUSAGE PASTA | THE RECIPE CRITIC
From therecipecritic.com
ONE POT CREAMY SAUSAGE PASTA {WITH RECIPE VIDEO!}
From smells-like-home.com
CREAMY SAUSAGE PASTA (DINNER MADE IN ONE PAN!) - KYLEE COOKS
From kyleecooks.com
CREAMY SAUSAGE AND TOMATO PASTA - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
CREAMY SAUSAGE PASTA – JULIA PACHECO
From juliapacheco.com
PASTA WITH BURRATA AND SAUSAGE - HOLISTICFOODIE.COM
From holisticfoodie.com
40 EASY RECIPES WITH SAUSAGE | MYRECIPES
From myrecipes.com
20 MINUTE CREAMY GARLIC SAUSAGE & SPINACH PASTA
From thelazydish.com
ITALIAN SAUSAGE PASTA BAKE - COOKING FOR MY SOUL
From cookingformysoul.com
CREAMY SAUSAGE PASTA - CREME DE LA CRUMB
From lecremedelacrumb.com
CREAMY BEEF AND SHELLS (EASY DINNER RECIPE) - THE CHUNKY CHEF
From thechunkychef.com
ONE-POT SAUSAGE PASTA - EASY WEEKNIGHT DINNER - TASTES OF LIZZY T
From tastesoflizzyt.com
CREAMY ITALIAN SAUSAGE PASTA - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
20 MINUTE CREAMY SAUSAGE PASTA - MIDWEST FOODIE
From midwestfoodieblog.com
SPICY SAUSAGE PASTA | THE BEST SAUSAGE PASTA RECIPE EVER
From kevinandamanda.com
CHICKEN AND SAUSAGE PASTA - CREME DE LA CRUMB
From lecremedelacrumb.com
27 QUICK AND EASY PASTA RECIPES - SERIOUS EATS
From seriouseats.com
You'll also love