Reindeer Sandwiches Recipes
REINDEER FOOD
This snack mix is so addictive, it's known as 'Christmas Crack' among my circle of friends and family! You can choose a holiday mix of M&M's® to make these extra festive!
Provided by inkmistress
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 50m
Yield 24
Number Of Ingredients 5
Steps:
- Cover a large area of counter space with waxed paper and tape it down.
- Mix pretzels, corn cereal squares, peanuts, and candy-coated milk chocolate pieces together in a large bowl.
- Melt white chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Pour melted white chocolate over pretzel mixture; stir to evenly coat. Quickly transfer mixture to the prepared waxed paper and spread in a thin layer; cool completely. Break into pieces and store in an airtight container.
Nutrition Facts : Calories 434.8 calories, Carbohydrate 51.9 g, Cholesterol 8.2 mg, Fat 22.6 g, Fiber 2.8 g, Protein 9 g, SaturatedFat 9.1 g, Sodium 598.1 mg, Sugar 28 g
CHOCOLATE SANDWICH COOKIE REINDEER RECIPE BY TASTY
These reindeer treats are the perfect semi-homemade holiday treat. Dip chocolate sandwich cookies in melted chocolate, then decorate with pretzel antlers, white chocolate chip eyes, and cinnamon candy noses.
Provided by Tikeyah Whittle
Categories Snacks
Time 45m
Yield 12 servings
Number Of Ingredients 6
Steps:
- Line a baking sheet with wax paper or nonstick foil.
- In a medium microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 30-second intervals, stirring between, for 2-3 minutes, or until the chocolate is completely melted and shiny.
- Dip the sandwich cookies in the melted chocolate to coat completely, then transfer to the prepared baking sheet.
- Decorate each sandwich cookie with 2 broken pretzel halves for antlers, 2 chocolate chips for eyes, and a red cinnamon candy for a nose. Dip a toothpick in the leftover melted chocolate and dot onto the tops of the white chocolate chips.
- Refrigerate for at least 30 minutes, or until the chocolate is set.
- Enjoy!
REINDEER SANDWICHES
My son's pre-school teacher gave this to me. It's easy, quick, nutritious, and totally adorable. The kids love it.
Provided by TL
Categories Sandwiches
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Spread peanut butter onto 1 bread slice; top with second bread slice to make a sandwich. Cut sandwich in half diagonally, creating 2 triangles.
- Arrange triangles on a plate. Use 1 cherry on each triangle as the 'nose'. Press 2 raisins on each triangle as 'eyes'. Slice 2 pretzel sticks into the top of each triangle for 'antlers'.
Nutrition Facts : Calories 410 calories, Carbohydrate 67.8 g, Fat 10.1 g, Fiber 3.8 g, Protein 12.1 g, SaturatedFat 1.9 g, Sodium 2045 mg, Sugar 6.1 g
REINDEER SANDWICHES
My son's pre-school teacher gave this to me. It's easy, quick, nutritious, and totally adorable. The kids love it.
Provided by TL
Categories Sandwiches
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Spread peanut butter onto 1 bread slice; top with second bread slice to make a sandwich. Cut sandwich in half diagonally, creating 2 triangles.
- Arrange triangles on a plate. Use 1 cherry on each triangle as the 'nose'. Press 2 raisins on each triangle as 'eyes'. Slice 2 pretzel sticks into the top of each triangle for 'antlers'.
Nutrition Facts : Calories 410 calories, Carbohydrate 67.8 g, Fat 10.1 g, Fiber 3.8 g, Protein 12.1 g, SaturatedFat 1.9 g, Sodium 2045 mg, Sugar 6.1 g
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