Rhubarb Dream Bars Recipes

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RHUBARB DREAM BARS

I love rhubarb and this is my favorite way to fix it. I have to make this when I have company over or I will eat the whole thing myself:)...so, so good.

Provided by Margo59

Categories     Dessert

Time 1h20m

Yield 36 serving(s)

Number Of Ingredients 8



Rhubarb Dream Bars image

Steps:

  • In food processor, mix together the crust ingredients.
  • Press into a 15 x 10-inch pan.
  • Bake at 350° for 15 minutes (crust will be very light colored).
  • Meanwhile, combine eggs, sugar, flour and salt; beat together.
  • Fold in rhubarb.
  • Spread filling mixture on hot crust; return to oven to bake 40-45 minutes longer.
  • Cool; cut into bars.

2 cups flour
3/4 cup powdered sugar
1 cup butter or 1 cup margarine
4 large eggs
2 cups sugar
1/2 cup flour
1/2 teaspoon salt
4 cups thinly sliced rhubarb

RHUBARB DREAM BARS

A little different way to use up that abundant supply of rhubarb. It's a nice change of pace from the usual rhubarb pie or cake recipe.

Provided by KRISTA4

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 55m

Yield 15

Number Of Ingredients 8



Rhubarb Dream Bars image

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). In a medium bowl, mix together 2 cups of flour, confectioners' sugar and butter until it forms a dough, or at least the butter is in small crumbs. Press into the bottom of a 9x13 inch baking dish.
  • Bake for 10 minutes in the preheated oven. While this bakes, whisk together the white sugar, salt, flour and eggs in a large bowl. Stir in rhubarb to coat. Spread evenly over the baked crust when it comes out of the oven.
  • Bake for another 35 minutes in the preheated oven, or until rhubarb is tender. Cool and cut into squares to serve.

Nutrition Facts : Calories 387.6 calories, Carbohydrate 63.2 g, Cholesterol 82.1 mg, Fat 13.9 g, Fiber 1.2 g, Protein 4.3 g, SaturatedFat 8.2 g, Sodium 340.3 mg, Sugar 46 g

2 cups all-purpose flour
⅔ cup confectioners' sugar
1 cup butter, softened
3 cups white sugar
1 ½ teaspoons salt
½ cup all-purpose flour
4 eggs, beaten
4 ½ cups chopped fresh rhubarb

RHUBARB DREAM BARS

Dreaming of a different way to use rhubarb? Try these sweet bars with a tender shortbread-like crust topped with rhubarb, walnuts and coconut for delicious results. -Marion Tomlinson, Madison, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 2 dozen.

Number Of Ingredients 8



Rhubarb Dream Bars image

Steps:

  • In a large bowl, combine 1 cup flour and the confectioners' sugar. Cut in butter until crumbly. Pat into a lightly greased 13x9-in. baking dish. Bake at 350° for 13-15 minutes or until edges are lightly browned., In a large bowl, combine sugar and remaining flour. Add eggs. Stir in the rhubarb, walnuts and coconut; pour over crust. Bake 30-35 minutes longer or until set. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 111 calories, Fat 5g fat (3g saturated fat), Cholesterol 21mg cholesterol, Sodium 34mg sodium, Carbohydrate 15g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.

1-1/4 cups all-purpose flour, divided
1/3 cup confectioners' sugar
1/2 cup cold butter, cubed
1-1/4 to 1-1/2 cups sugar
2 large eggs
2 cups diced fresh or frozen rhubarb
1/2 cup chopped walnuts
1/2 cup sweetened shredded coconut

RHUBARB DREAM BARS

This is so good! The coconut and walnuts are a great tasting change from plain rhubarb recipes. This is my family's favorite rhubarb recipe.

Provided by bugs32

Categories     Bar Cookie

Time 1h5m

Yield 2 dozen bars

Number Of Ingredients 8



Rhubarb Dream Bars image

Steps:

  • Combine 1 cup flour and confectioners' sugar.
  • Cut in butter until crumbly.
  • Pat into lightly greased 13 x 9 x 2 baking dish, making sure to grease sides.
  • Bake at 350 degrees for 13- 15 minutes or until edges or lightly browned.
  • Combine sugar and remaining flour.
  • Add eggs; mix well.
  • Stir in rhubarb, walnuts and coconut.
  • Pour over crust.
  • Bake 30- 35 minutes longer or until set.
  • Cool on a wire rack.

Nutrition Facts : Calories 1663, Fat 77, SaturatedFat 38, Cholesterol 333.5, Sodium 451.5, Carbohydrate 231.6, Fiber 7.1, Sugar 163.5, Protein 21

1 1/4 cups flour, divided
1/3 cup confectioners' sugar
1/2 cup cold butter or 1/2 cup margarine
1 1/3 cups sugar
2 eggs
2 cups finely chopped rhubarb
1/2 cup chopped walnuts
1/2 cup flaked coconut

DREAM BARS

Dream Bars come from Hillary Lawson of Plummer, Idaho. "These bar cookies are a family favorite and excellent travelers," explains Hillary. "Wonderfully moist and chewy, they're define winners with the men and kids."

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield about 2-1/2 dozen.

Number Of Ingredients 12



Dream Bars image

Steps:

  • In a small bowl, combine flour and brown sugar; cut in butter until crumbly. Pat into a 13x9-in. baking pan. Bake at 350° for 10 minutes. , Meanwhile, in a bowl, beat eggs and brown sugar; stir in vanilla. Combine flour and salt; add to egg mixture. Fold in coconut and walnuts. Spread over baked crust. Return to oven and bake 20-25 minutes longer or until golden brown. Cool on a wire rack.

Nutrition Facts : Calories 123 calories, Fat 6g fat (3g saturated fat), Cholesterol 21mg cholesterol, Sodium 81mg sodium, Carbohydrate 15g carbohydrate (11g sugars, Fiber 0 fiber), Protein 2g protein.

CRUST:
1 cup all-purpose flour
1/2 cup packed brown sugar
1/2 cup butter, cubed
FILLING
2 large eggs, lightly beaten
1 cup packed brown sugar
1 teaspoon vanilla extract
2 tablespoons all-purpose flour
1/2 teaspoon salt
1 cup sweetened shredded coconut
1 cup chopped walnuts

RHUBARB DREAM BARS

Provided by My Food and Family

Categories     Recipes

Time 1h10m

Number Of Ingredients 8



Rhubarb Dream Bars image

Steps:

  • Mix together flour, powdered sugar, and margarine to make crumbs for crust. Press crust crumbs on bottom of 15 x 10 x 1" pan. Bake at 350°F for 15 minutes.
  • Blend eggs, sugar, flour, and salt till smooth. Fold in rhubarb and spread over hot crust.
  • Bake for 40-45 minutes at 350°F till filling is lightly browned.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

2 cups flour
3/4 cup powdered sugar
1 cup margarine
4 eggs
2 cups sugar
1/2 cup flour
1/2 tsp salt
4 cups rhubarb

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