Rhubarb Frangipane Pie Recipes
FRESH RHUBARB PIE
Mom used to grow her own rhubarb in her backyard, and when her rhubarb was ripe, what great pies she made! I will enclose her recipe.
Provided by Carol
Categories Desserts Pies Fruit Pie Recipes Rhubarb Pie Recipes
Time 1h30m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Combine sugar and flour. Sprinkle 1/4 of it over pastry in pie plate. Heap rhubarb over this mixture. Sprinkle with remaining sugar and flour. Dot with small pieces of butter. Cover with top crust.
- Place pie on lowest rack in oven. Bake for 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C), and continue baking for 40 to 45 minutes. Serve warm or cold.
Nutrition Facts : Calories 289.6 calories, Carbohydrate 50.8 g, Cholesterol 3.8 mg, Fat 9.1 g, Fiber 2.1 g, Protein 2.6 g, SaturatedFat 2.8 g, Sodium 129.7 mg, Sugar 34 g
More about "rhubarb frangipane pie recipes"
RHUBARB ALMOND FRANGIPANE TART - HUMMINGBIRD THYME
Web Apr 18, 2021 Rhubarb Almond Frangipane Tart – A dense, not overly sweet, orange-hinting, almond filling, studded with slices of tart rhubarb, …
From hummingbirdthyme.com
5/5 (5)Total Time 468115 hrs 22 minsCategory DessertsCalories 519 per serving
From hummingbirdthyme.com
5/5 (5)Total Time 468115 hrs 22 minsCategory DessertsCalories 519 per serving
- Into the bowl of a food processor (you could also do this using a pastry cutter or your fingers), pulse together the butter and flour, until the largest chunks of butter are the size of peas or large breadcrumbs. Ad the Confectioner’s sugar, beaten egg, and salt. Pulse again. Slowly add enough water that, while still pulsing, a soft dough begins to form.
- Using either a hand- or a stand-mixer, cream together the butter and sugar until pale and fluffy, about 5 minutes at Medium-High. It should feel lighter when you move it with a spatula or spoon. Add the Almond Flour (or finely ground almonds), egg, orange zest, almond extract, and salt, and mix until incorporated. the filling should be fairly thick, sort of like thick oatmeal.
RHUBARB FRANGIPANE SLAB PIE - CLOUDY KITCHEN
Web Jun 12, 2018 A few wee tips: I made this in a tart pan with a removable bottom, but you could make it in a jelly roll pan or quarter sheet pan too. …
From cloudykitchen.com
Servings 1Estimated Reading Time 8 mins
From cloudykitchen.com
Servings 1Estimated Reading Time 8 mins
RHUBARB FRANGIPANE TART RECIPE | SAINSBURY`S MAGAZINE
Web Ingredients For the pastry 200g plain flour 20g icing sugar 100g cold unsalted butter 1 large egg yolk For the filling and glaze
From sainsburysmagazine.co.uk
From sainsburysmagazine.co.uk
RHUBARB FRANGIPANE TART WITH DIPLOMAT CREAM
Web May 4, 2022 Make the frangipane by adding the ingredients to a food processor and pulsing until smooth. Spread the frangipane evenly in the bottom of the crust. Top with rhubarb pieces. Bake for 25 to 30 minutes. …
From bakedbree.com
From bakedbree.com
OLD-FASHIONED RHUBARB PIE - TASTES BETTER FROM SCRATCH
Web Jul 11, 2021 Combine sugar, tapioca flour, and zest in large mixing bowl. Add rhubarb and toss to coat. Prepare Pie Crust: Place unbaked pie crust in pie plate. Sprinkle 1 tablespoon coarse sugar over the bottom of the …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
RHUBARB FRANGIPANE TART - THE FLOURED TABLE
Web Jun 22, 2019 This rhubarb frangipane tart has a buttery, flaky, shortcrust pastry shell filled with a chewy, rich, almond frangipane and a colorful, brightly flavored rhubarb topping. It's easy to put together and a …
From theflouredtable.com
From theflouredtable.com
RHUBARB FRANGIPANE PIE | THE SPLENDID TABLE
Web Apr 15, 2014 Preheat the oven to 425°F (220°C). On a lightly floured surface, roll out half of the dough into an 11-inch (28-cm) circle about 1/8 to 1/4 inch (3 to 6 mm) thick. Line a 9-inch (23-cm) pie plate with the …
From splendidtable.org
From splendidtable.org
RHUBARB FRANGIPANE PIE BY ABSOOLUTELYNUTS | QUICK …
Web If you would like to keep the nice pink color, I suggest to not peel the rhubarb. Cut the rhubarb in little losange shape, each sides should make the same size. Start making your pattern on the board so you can adjust …
From thefeedfeed.com
From thefeedfeed.com
RHUBARB GALETTES WITH HAZELNUT FRANGIPANE RECIPE | BON APPéTIT
Web Apr 21, 2015 Add butter, buckwheat flour, rye, salt, and 1 egg and pulse until smooth; set frangipane aside. Step 6 Toss rhubarb, orange zest and juice, and remaining ¼ cup …
From bonappetit.com
From bonappetit.com
RHUBARB FRANGIPANE CAKE | OLIVEMAGAZINE
Web Feb 15, 2022 STEP 1 Melt the butter in a small pan over a medium-high heat, whisking constantly, until darkened and smelling nutty. STEP 2 Heat the oven to 200C/fan …
From olivemagazine.com
From olivemagazine.com
RHUBARB FRANGIPANE PIE RECIPE | SAY MMM
Web Recipe, grocery list, and nutrition info for Rhubarb Frangipane Pie. This recipe contains rhubarb, frangipane, unsalted butter, sugar, slivered almonds and more.
From saymmm.com
From saymmm.com
STRAWBERRY-RHUBARB FRANGIPANE TART RECIPE | EATINGWELL
Web Place the frozen tart shell on a rimmed baking sheet. Bake until light golden in the center and the edges are starting to brown, 25 to 30 minutes. Let cool on a wire rack for 30 …
From eatingwell.com
From eatingwell.com
41 RHUBARB RECIPES FOR SPRING BAKING, GRILLING, AND DRINKING
Web Apr 5, 2023 Macerate rhubarb stalks with sugar, fresh ginger, and the scrapings of a vanilla bean until the stalks release their juice. Then roast them until tender and spoon …
From epicurious.com
From epicurious.com
RHUBARB FRANGIPANE PIE | PUNCHFORK
Web Rhubarb Frangipane Pie, a vegetarian recipe from Epicurious. 2/3 cup (75 g) slivered almonds, toasted; 1 1/2 pounds (680 g) fresh rhubarb, chopped into 1-inch (2 1/2-cm) …
From punchfork.com
From punchfork.com
TAMAL RAY’S RECIPE FOR RHUBARB FRANGIPANE TART - THE GUARDIAN
Web 1 large egg, beaten For the rhubarb 4 large sticks of rhubarb (about 400g) 75g caster sugar For the frangipane 150g light brown muscovado sugar 150g unsalted butter, at …
From theguardian.com
From theguardian.com
RHUBARB PIE RECIPE - HOW TO MAKE A CLASSIC RHUBARB PIE - THE …
Web Mar 15, 2022 Whisk the sugar and cornstarch in a small bowl and add to the rhubarb. Mix well and set aside. 3 Position a rack in the lower third of the oven and preheat to 425˚. …
From thepioneerwoman.com
From thepioneerwoman.com
STRAWBERRY RHUBARB PIE RECIPE - SERIOUS EATS
Web May 1, 2023 Directions. Adjust oven rack to middle position and preheat oven to 400ºF (205ºC). Place pie dough on a well-floured surface. Using a rolling pin, roll 1 disc of pie …
From seriouseats.com
From seriouseats.com
RHUBARB IMPOSSIBLE PIE- NOSHING WITH THE NOLANDS - PINTEREST
Web Jul 28, 2019 - I got the first few recipes from my mother's recipe box. This Rhubarb Impossible Pie recipe though I created and it is an amazing way... Pinterest. Today. …
From pinterest.ca
From pinterest.ca
RHUBARB FRANGIPANE PIE | ENGLISH COUNTRY GARDEN - CORK FORK …
Web Feb 25, 2019 Ingredients. 350 g shortcrust pastry defrosted if frozen; 400 g rhubarb trimmed and cut into thumb size lengths; 225 g caster sugar; 150 g unsalted butter softened
From corkforkandtable.com
From corkforkandtable.com
RHUBARB, BAY LEAF AND FRANGIPANE GALETTE - CTV
Web Frangipane. In a small food processor, combine the almond flour, sugar, salt, butter, egg, and vanilla. Purée until smooth, about one minute. Set aside for assembly. Assembly …
From more.ctv.ca
From more.ctv.ca
EASY RHUBARB GALETTE WITH FRANGIPANE - WHISKED AWAY KITCHEN
Web Jun 19, 2021 Spread the frangipane onto the dough in an even layer, leaving approximately 2 inches (5 cm) around the edges. Place the rhubarb on top of the …
From whiskedawaykitchen.com
From whiskedawaykitchen.com
RHUBARB PIE – WELLPLATED.COM
Web May 24, 2023 Prepare the pie crust and chill for 1 hour as directed (or up to 2 days). When ready to bake, place a rack in the center of your oven preheat to 425°F. Divide the dough …
From wellplated.com
From wellplated.com
RHUBARB FRANGIPANE TART RECIPE | DESSERT RECIPES | TESCO REAL …
Web Preheat the oven to gas 5, 190°C, fan 170°C. Fill the tin with nonstick baking paper and baking beans, making sure they reach all the corners, then bake for 20 mins. Remove …
From realfood.tesco.com
From realfood.tesco.com
RHUBARB AND FRANGIPANE GALETTE RECIPE | ELLE GOURMET
Web Pastry 1½ cups all-purpose flour 1 tbsp granulated sugar ½ tsp kosher salt ½ cup cold unsalted butter diced into cubes ¼ cup ice water Filling 3 to 4 stalks rhubarb 4 fresh bay …
From ellegourmet.ca
From ellegourmet.ca
You'll also love
