Romanian Herbed Cheese Spread Recipes

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ROMANIAN HERBED CHEESE SPREAD

This is made with a variety of goat's cheese or milk cheeses depending on what you can find. Put it on French bread and serve with tomatoes.

Provided by morgainegeiser

Categories     Spreads

Time 15m

Yield 8 serving(s)

Number Of Ingredients 6



Romanian Herbed Cheese Spread image

Steps:

  • Combine all ingredients in a large bow. Beat on low speed of an electric mixer until combined. Increse speed to high and beat until smooth. (The feta cheese will not be completely smooth. Ignore the tiny lumps that remain.).
  • Spoon cheese into a serving bowl, cover, and chill several hours to blend flavors.

Nutrition Facts : Calories 107.2, Fat 6.8, SaturatedFat 4.8, Cholesterol 29, Sodium 489.9, Carbohydrate 3, Fiber 0.1, Sugar 1.4, Protein 8.4

8 ounces feta cheese, crumbled
8 ounces fat free cream cheese
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon garlic powder
1/4 teaspoon dill weed

HERBED GOAT CHEESE SPREAD

Make and share this Herbed Goat Cheese Spread recipe from Food.com.

Provided by KellyMac6

Categories     Spreads

Time 10m

Yield 10-12 serving(s)

Number Of Ingredients 6



Herbed Goat Cheese Spread image

Steps:

  • Process all of the ingredients in a food processor until smooth, about 1 minute.
  • Season with salt and pepper to taste and transfer to a serving bowl.
  • Serve with crackers or a thinly sliced baguette.

11 -12 ounces log goat cheese
3 tablespoons milk
1 tablespoon minced fresh chives
1 tablespoon extra virgin olive oil
2 teaspoons minced fresh thyme
salt and pepper

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