Salmon And Cream Cheese Pizza Recipes
SMOKED SALMON PIZZA
Provided by Robert Irvine : Food Network
Categories appetizer
Time 20m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F.
- Place pizza shell on a baking sheet. Spread cream cheese over entire surface of pizza shell. Sprinkle with garlic powder and lay salmon slices on top. Bake until cream cheese melts and salmon is golden. Top with chives and capers.
SALMON AND CREAM CHEESE PIZZA
Make and share this Salmon and Cream Cheese Pizza recipe from Food.com.
Provided by GinaS
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Crust:.
- Stir yeast and sugar into water and set aside for 8 minutes.
- Mix flour and salt in a large bowl and add the yeast mixture.
- Mix until dough begins pulling away from sides of bowl and forms a ball.
- Turn dough onto a lightly floured surface and knead for 2 minutes.
- You can add small amounts of flour to the dough and/or surface if dough is too sticky.
- Roll dough into a 12" circle using a floured rolling pin.
- Spray a nonstick pizza pan or baking sheet with nonstick spray.
- Place dough on pan and pinch the edges to form a shallow lip.
- Toppings:.
- Combine olive oil and garlic and brush evenly over edges of the pizza dough.
- Place salmon and cream cheese over pizza and top with red onion, mozzarella cheese, dill and capers.
- Bake for 12-15 minutes or until edges are browned and slightly crisp.
Nutrition Facts : Calories 276.8, Fat 4.6, SaturatedFat 0.8, Cholesterol 17.7, Sodium 933.2, Carbohydrate 32, Fiber 2.2, Sugar 2, Protein 25.9
SMOKED SALMON PIZZA WITH RED ONION AND DILL
Topped with cream cheese, salmon, and fresh dill, this party pizza is easy to make and is perfect with a glass of champagne! Red onion, capers, and fresh dill make nice toppings. Serve the pizza with lemon wedges.
Provided by JackieOhNo
Categories Brunch
Time 23m
Yield 6 appetizer servings
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees.
- Place pizza crust on baking sheet.
- Bake until crisp at edges, about 13 minutes.
- Transfer crust to rack; cool to lukewarm.
- Blend cream cheese with next 4 ingredients.
- Season with salt and pepper.
- Spread cheese topping over crust, leaving 1-inch border.
- Top with salmon.
- Slice pizza and transfer to platter.
SMOKED-SALMON PIZZA WITH RED ONION AND DILL
Provided by Maria Watson
Categories Onion Bake Quick & Easy Lunch Cream Cheese Salmon Dill Bon Appétit California
Yield Serves 6 as an appetizer
Number Of Ingredients 7
Steps:
- Preheat oven to 450°F. Place pizza crust on baking sheet. Bake until crisp at edges, about 13 minutes. Transfer crust to rack; cool to lukewarm.
- Blend cream cheese with next 4 ingredients. Season with salt and pepper. Spread cheese topping over crust, leaving 1-inch border. Top with salmon. Slice pizza and transfer to platter.
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- Meanwhile, place a pizza stone in oven, and heat oven to 500°F. (Leave stone in oven as it heats.) Roll dough into a 12-inch circle.
- Brush outside edge of dough with oil. Sprinkle oiled part of dough with everything seasoning, and pat gently to adhere.
SALMON, CREAM CHEESE, DILL & CAPER PIZZA RECIPE - OONI …
Stretch the pizza dough ball out to 12”/16” and lay it out on your pizza peel. With a large spoon, spread the cream cheese evenly across the pizza base, leaving a half-inch, cheese-free …
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- This Nordic-inspired pizza is ultra-light, topped with smoked salmon, smooth cream cheese and salty capers.This recipe is an excerpt from our cookbook, Ooni: Cooking with Fire. “This pizza can be created in a couple of ways: either cook the salmon on the base as we’ve outlined below, or cook the pizza base first and add the cold ingredients afterwards to turn it into more of a flatbread-style dish,” says Ooni CEO Kristian Tapaninaho.IngredientsMakes 1x 12”/16” pizza8.8/11.6oz (250/330g) classic pizza dough3.5oz (90g) cream cheese5oz (150g) smoked salmon slices, torn into pieces1 tbsp capersHandful of dill, choppedLemon wedges, to serveMethodPrepare your pizza dough ahead of time.
- You can check the temperature inside your oven quickly and easily using the Ooni Infrared Thermometer.Using a small amount of flour, dust your Ooni pizza peel.
SALMON AND CREAM CHEESE PIZZAS RECIPE - YOUR ULTIMATE …
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- PREPARE PIZZASPlace pizza bases on the prepared trays. Spread pizza paste on the bases. Break the salmon up into smaller pieces and arrange on the pizzas. Add small dollops of cream cheese. Thinly slice red onion and place on the salmon and cream cheese. Scatter capers over the top. Finish with grated cheese.
- Bake pizzas for 6-7 minutes, then switch positions of the trays and bake for a further 6-7 minutes, until pizzas are golden and crisp around the edges.
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