Salmon With Pineapple Salsa And Spicy Chile Sauce Recipes
SALMON WITH PINEAPPLE SALSA AND SPICY CHILE SAUCE
Categories Fruit Sauté Quick & Easy Salmon Jalapeño Cilantro Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Mix mayonnaise and chipotle chiles in small bowl. Mix pineapple, ginger preserves, lime juice, fresh ginger, and cilantro in another small bowl for salsa. Season salsa with salt and pepper.
- Brush salmon with oil; sprinkle with salt and pepper. Heat heavy large skillet over medium-high heat. Add salmon and sauté until just opaque in the center, about 5 minutes per side. Transfer fish to plates. Spoon chile mayonnaise over. Spoon pineapple salsa alongside.
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