Saras Date And Nut Slices Recipes
DATE NUT BARS
I've had this recipe since 1938, when the girls I worked with game me a bridal shower. One of their presents was a recipe box filled with their favorites. Inside, I found this recipe, and I've used it for just about every occasion since. They're always well received.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 5 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the sugar, flour, baking powder, salt, dates and nuts. Add the eggs, butter and vanilla; stir just until dry ingredients are moistened (batter will be very stiff). , Spread in a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until golden brown. Cool bars on a wire rack. Dust with confectioners' sugar. ,
Nutrition Facts : Calories 182 calories, Fat 6g fat (1g saturated fat), Cholesterol 30mg cholesterol, Sodium 63mg sodium, Carbohydrate 30g carbohydrate (21g sugars, Fiber 2g fiber), Protein 4g protein.
SARAH'S POWDERED DATE BARS
Make and share this Sarah's Powdered Date Bars recipe from Food.com.
Provided by Hill Family
Categories Bar Cookie
Time 30m
Yield 35 pieces
Number Of Ingredients 8
Steps:
- Stir brown sugar and eggs into the melted butter, mixing well.
- Blend in flour, baking powder and salt.
- Add the nuts and dates.
- Spread in buttered 8x8 inch pan.
- Bake for 20 min in a 350 degree oven.
- While hot cut into squares and carefully remove from pan.
- When they cool, roll in powdered sugar.
Nutrition Facts : Calories 96.8, Fat 5.2, SaturatedFat 1.9, Cholesterol 19.1, Sodium 34.9, Carbohydrate 12.4, Fiber 0.8, Sugar 9.4, Protein 1.1
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