Sardines Wot Sarines Stew Recipes

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SARDINES WOT (SARINES STEW)

Make and share this Sardines Wot (Sarines Stew) recipe from Food.com.

Provided by yewoinfamilycooking

Categories     < 60 Mins

Time 32m

Yield 4 serving(s)

Number Of Ingredients 11



Sardines Wot (Sarines Stew) image

Steps:

  • Cook the onion with 1 tablespoon of oil and ½ cup of water (by gradually adding the water); stir and sauté continuously until it is very soft.
  • Add ½ cup of water, chili powder, tomato sauce, garlic, ginger, black pepper and 2 tablespoons oil boil; stir and cook for 10 minutes and add ½ cup water and cook for 2 minutes;.
  • Open the sardines, strain and discard the oil or water which comes with it; add the sardines in the stew and stir and cook for 10 minutes. Add cardamom powder and stir. Remove from heat.
  • Serve it warm or cold as dipping sauce.

Nutrition Facts : Calories 306.1, Fat 20.2, SaturatedFat 2.7, Cholesterol 120.8, Sodium 491.6, Carbohydrate 8.9, Fiber 0.6, Sugar 0.4, Protein 22.4

12 ounces sardines (canned)
1 cup shallots (finely chopped) or 1 cup red onion (finely chopped)
1/2 tablespoon red chili powder (berbere)
2 tablespoons tomato sauce
3 tablespoons vegetable oil or 3 tablespoons olive oil
4 garlic cloves (diced)
1/4 teaspoon ginger powder
1/4 teaspoon black pepper
1/4 teaspoon cardamom powder
1/2 cup water
salt (if needed)

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