Scramburgers Recipes

SCRAMBURGERS

Make and share this Scramburgers recipe from Food.com.

Provided by Chef Roly-Poly

Categories Meat

Time 25m

Yield 4 burgers, 4 serving(s)

Number Of Ingredients 6

Scramburgers image

Steps:

Saute onion and bell pepper in bacon drippings 2 to 3 minutes.
Add meat and seasonings and cook until meat is done. Serve on buns.

Nutrition Facts : Calories 348.1, Fat 26.7, SaturatedFat 10.4, Cholesterol 86.3, Sodium 91.1, Carbohydrate 4.2, Fiber 0.9, Sugar 1.9, Protein 21.6

Ingredients

1 lb hamburger meat
1 medium onion, chopped
1 bell pepper, chopped
salt and pepper
garlic powder
3 tablespoons bacon drippings

SPAM BURGERS

These tasty open faced Spam burgers are simple to make. Few ingredients, quick cooking time and great taste make them a winner.

Provided by J Meissner

Categories Meat and Poultry Recipes Pork

Time 40m

Yield 6

Number Of Ingredients 7

Spam Burgers image

Steps:

Preheat your oven's broiler.
Combine the lunch meat, eggs, cheese and onion in a food processor, or run them through a grinder. Once everything is minced, stir in enough of the mayonnaise to hold it together. Spoon equal amounts of the mixture onto open buns, and place two pieces of bacon on top of each one.
Broil a few inches from the heat for 5 to 8 minutes, or until the bacon is crisp. Watch carefully so the burgers do not burn.

Nutrition Facts : Calories 605.5 calories, Carbohydrate 25.9 g, Cholesterol 204.7 mg, Fat 45.1 g, Fiber 1.5 g, Protein 23.5 g, SaturatedFat 16.1 g, Sodium 1444.6 mg, Sugar 1.2 g

Ingredients

1 (12 ounce) container fully cooked luncheon meat (e.g. Spam)
4 hard-cooked eggs
4 ounces Cheddar cheese, cubed
1 medium onion, chopped
3 tablespoons mayonnaise
6 slices bacon, cut in half
6 hamburger buns, split

JUICIEST HAMBURGERS EVER

No more dry, lackluster burgers. These are juicy, and spices can be easily added or changed to suit anyone's taste. Baste frequently with your favorite barbeque sauce. If you find the meat mixture too mushy, just add more bread crumbs until it forms patties that hold their shape.

Provided by Jane

Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes

Time 35m

Yield 8

Number Of Ingredients 7

Juiciest Hamburgers Ever image

Steps:

Preheat grill for high heat.
In a large bowl, mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper, and garlic using your hands. Form the mixture into 8 hamburger patties.
Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done.

Nutrition Facts : Calories 288.1 calories, Carbohydrate 9.1 g, Cholesterol 95.5 mg, Fat 17.8 g, Fiber 0.5 g, Protein 21.5 g, SaturatedFat 7 g, Sodium 196.3 mg, Sugar 1.7 g

Ingredients

2 pounds ground beef
1 egg, beaten
¾ cup dry bread crumbs
3 tablespoons evaporated milk
2 tablespoons Worcestershire sauce
⅛ teaspoon cayenne pepper
2 cloves garlic, minced

SMASH BURGERS

Now is not the time to cut calories or skimp on salt. Go for ground chuck that is at least 80/20. If you can find a blend with ground brisket or short rib, all the better. The best burger comes with being liberal with kosher salt-it is beef's best friend. -James Schend, Pleasant Prairie, Wisconsin

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 6

Smash Burgers image

Steps:

Place a 9-in. cast-iron skillet over medium heat. Meanwhile, gently shape beef into 4 balls, shaping just enough to keep together (do not compact). , Increase burner temperature to medium-high; add oil. Working in batches, add beef. With a heavy metal spatula, flatten to 1/4- to 1/2-in. thickness; sprinkle each with 1/8 teaspoon salt and pepper. Cook until edges start to brown, about 1-1/2 minutes. Turn burgers and sprinkle with additional 1/8 teaspoon salt and pepper. Cook until well browned and a thermometer reads at least 160°, 1 minute. Repeat with remaining beef., Serve burgers on buns with toppings as desired.

Nutrition Facts : Calories 339 calories, Fat 16g fat (5g saturated fat), Cholesterol 70mg cholesterol, Sodium 760mg sodium, Carbohydrate 22g carbohydrate (3g sugars, Fiber 1g fiber), Protein 24g protein.

Ingredients

1 pound ground beef (preferably 80% lean)
1 teaspoon canola oil
1 teaspoon kosher salt, divided
1/2 teaspoon coarsely ground pepper, divided
4 hamburger buns, split
Optional: Mayonnaise, sliced American cheese, sliced tomato, dill pickle slices, lettuce, ketchup and yellow mustard

SCRUM-DELICIOUS BURGERS

I'm not sure where this recipe originated, but it's one of my family's summertime favorites. I usually serve these juicy mushroom burgers when we have company. The guests rave about the flavorful cheesy topping. It's fun to serve a burger that's a little more special. -Wendy Sommers, West Chicago, Illinois

Provided by Taste of Home

Categories Dinner Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 10

Scrum-Delicious Burgers image

Steps:

In a large bowl, combine the beef, onion, garlic salt and pepper. Shape into 6 patties, 3/4 in. thick. , In a small bowl, combine the cheese, mushrooms, bacon and mayonnaise; chill., Grill burgers, covered, over medium heat until a thermometer reads 160°, 5-7 minutes on each side. During the last 3 minutes, spoon 1/4 cup of the cheese mixture onto each burger. Serve on buns, with lettuce and tomato if desired.

Nutrition Facts : Calories 480 calories, Fat 29g fat (12g saturated fat), Cholesterol 86mg cholesterol, Sodium 778mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 2g fiber), Protein 30g protein.

Ingredients

1-1/2 pounds ground beef
3 tablespoons finely chopped onion
1/2 teaspoon garlic salt
1/2 teaspoon pepper
1 cup shredded cheddar cheese
1/3 cup canned sliced mushrooms
6 bacon strips, cooked and crumbled
1/4 cup mayonnaise
6 hamburger buns, split
Lettuce leaves and tomato slices, optional

More about "scramburgers recipes"

CRACK BURGERS - INSANELY GOOD

Web Published on: April 2, 2024. Jump to Recipe. If you’ve never had a crack burger, get ready to be instantly addicted! This juicy, cheesy, bacon-loaded creation is the stuff dreams are …
From insanelygoodrecipes.com
5/5 (2)
Total Time 20 mins
Category Main Course
Calories 720 per serving

Scramburgers Recipes

SCRAMBURGERS

Make and share this Scramburgers recipe from Food.com.

SPAM BURGERS

These tasty open faced Spam burgers are simple to make. Few ingredients, quick cooking time and great taste make them a winner.

JUICIEST HAMBURGERS EVER

No more dry, lackluster burgers. These are juicy, and spices can be easily added or changed to suit anyone's taste. Baste frequently with your favorite barbeque sauce. If you find the meat mixture too mushy, just add more bread crumbs until it forms patties that hold their shape.

SMASH BURGERS

Now is not the time to cut calories or skimp on salt. Go for ground chuck that is at least 80/20. If you can find a blend with ground brisket or short rib, all the better. The best burger comes with being liberal with kosher salt-it is beef's best friend. -James Schend, Pleasant Prairie, Wisconsin

SCRUM-DELICIOUS BURGERS

More about "scramburgers recipes"

CRACK BURGERS - INSANELY GOOD

HOMEMADE STEAKBURGERS - THE COUNTRY COOK

SCRAMBURGERS - MEALSTEPS

30 BEST BURGER RECIPES (AND TIPS ON HOW TO COOK THEM TO …

ROSEANNE BARR LOOSE MEAT SANDWICHES | NET COOKING TALK

THE BEST HAMBURGER RECIPES: 35 OF OUR FAVORITE BURGER IDEAS

HOMEMADE SMASH BURGERS - HEY GRILL, HEY

CRACK BURGER RECIPE FROM SAM THE COOKING GUY

RECIPE - SCRAMBURGER | COOKINGBITES COOKING FORUM

SCRAMBURGER | SCRAMBLED EGG BURGER WITH MIXED PEPPER AIOLI AND ...

STEWART'S DRIVE-IN SCRAMBURGERS RECIPE

SCRAMBURGERS RECIPE | SPARKRECIPES

CLASSIC JUICY HAMBURGER RECIPE - TASTES BETTER FROM SCRATCH

SCRAMBURGERS - BIGOVEN

PERFECT HAMBURGER RECIPE (VIDEO) - NATASHASKITCHEN.COM

EASY JUICY HOMEMADE BURGERS - THE BUSY BAKER

BEEF SAUERKRAUT BURGER RECIPE - RECIPES.NET

THE BEST JUICY BURGER RECIPE - INSPIRED TASTE

You'll also love

Related Search