SEASONED STEAKS WITH HORSERADISH CREAM
My sauced-up tenderloin is summer comfort at its best. It pulls together with simple sides-we like mashed potatoes and green beans-and doesn't need much to shine because it's that good. -Jenna Ewald, Oconomowoc, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Lightly oil grill rack. Mix salt, garlic powder, parsley flakes, chili powder and pepper. Rub over both sides of steaks., Grill steaks, covered, over medium heat or broil 4 in. from heat 6-8 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°)., Meanwhile, in a small bowl, mix butter, horseradish and garlic until blended; gradually whisk in cream. Serve with steaks.
Nutrition Facts :
STEAK WITH HORSERADISH-CHIVE SAUCE
Provided by Food Network Kitchen
Categories main-dish
Time 36m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Marinate a 1-pound hanger steak (center sinew removed) in a mix of 1 cup red wine vinegar, 1/3 cup cognac, 1/2 cup olive oil, 1 minced shallot, 2 tablespoons chopped rosemary, 4 chopped garlic cloves, 2 tablespoons sugar, and pepper to taste for up to 6 hours. Preheat a grill to medium-high on one side. Remove the steak from the marinade; pat dry and season with coarse sea salt and pepper. Sear over direct heat until marked, about 4 minutes per side. Transfer to the cooler side; cover and cook until the meat reaches 130 for medium-rare, about 10 minutes. Let rest 5 minutes before slicing. To make the sauce, blanch 1 bunch chives in simmering water for 3 minutes, then rinse under cold water and squeeze dry. Puree with 1 cup sour cream, 3 tablespoons horseradish and a pinch of salt.
GARLIC & HORSERADISH CRUSTED STEAKS
Garlic & Horseradish...what could be better?! I got this recipe form Central Market located here in TX and changed it a bit. (Cook time is actually the time to let it marinate in the fridge)
Provided by Rise3834
Categories Kosher
Time 1h40m
Yield 2-4 Steaks
Number Of Ingredients 8
Steps:
- Whisk the horseradish, mustard, garlic, olive oil and 2 tablespoons pepper in a bowl.
- Spread generously over the beef.
- Marinate, covered, in the refrigerator for 1 to 2 hours.
- Season with kosher salt and additional pepper.
- Grill or broil to desired temperature.
- Note: It is best never to pierce a steak with a fork when turning as you will lose some of the juices and cause the steak to be less tender.
- Also, when grilling, may I suggest grilling an onion at the same time (This trick taught to me by Titanium Chef, her recipe#25572).
- Note: To avoid the crust from falling off while grilling I suggest using a flat grill pan (the type with the holes in it). Be sure to spray it with a non-stick spray and let it heat before placing the steak on it.
FLANK STEAK WITH HORSERADISH SAUCE
The low-fat horseradish sauce is a great compliment to this tender seasoned steak. We love this! Cook time includes 8 hours for marinading.
Provided by Chris from Kansas
Categories Steak
Time 8h35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Using a sharp knife, score the surface of the steak with shallow diagonal cuts at 1-in.
- intervals, making diamond shapes.
- Repeat on other side.
- In a large resealable plastic bag, combine the next five ingredients.
- Add steak.
- Seal bag and turn to coat; refrigerate for 8 hours or overnight.
- Combine the sauce ingredients in a small bowl; cover and refrigerate.
- Drain and discard marinade.
- Grill steak, covered, over medium-hot heat for 7-9 minutes on each side or until meat reaches desired doneness (for rare, a meat thermometer should read 140 degrees, medium 160, well-done 170).
- Thinly slice steak across the grain; serve with sauce.
Nutrition Facts : Calories 271.2, Fat 12.8, SaturatedFat 5.5, Cholesterol 63.7, Sodium 288.9, Carbohydrate 5.5, Fiber 0.7, Sugar 1.9, Protein 32.4
MARINATED FLANK STEAK WITH HORSERADISH CREAM
This is a summer grilling masterpiece! I like to serve flank steak slices on a pretty platter and top with blistered cherry tomatoes. Garnish the platter with rosemary sprigs and be prepared to wow your guests.
Provided by Saveur
Categories Meat and Poultry Recipes Beef Steaks Flank Steak Recipes
Time 8h50m
Yield 4
Number Of Ingredients 13
Steps:
- Combine soy sauce, sherry, onion, olive oil, brown sugar, rosemary, garlic, and pepper in a bowl and mix well. Pierce flanks steak throughout using a large fork, flip, and repeat. Place steak in a plastic zip-top bag and pour in marinade to cover. Marinate in the refrigerator, 8 hours to overnight.
- Combine sour cream, green onions, horseradish, salt, and pepper in a bowl. Cover and refrigerate sauce until ready to use, up to 24 hours.
- Preheat an outdoor grill for high heat and lightly oil the grate.
- Drain steak and pour marinade into a small saucepan. Bring marinade to a boil over high heat and boil for 1 minute. Remove from heat. Season steak with pepper.
- Cook steak on the preheated grill to desired doneness, basting occasionally with marinade, about 5 minutes per side for medium doneness. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C).
- Transfer steak to a plate and let rest for 15 minutes. Cut across the grain into thin diagonal slices. Serve hot or at room temperature with horseradish sauce.
Nutrition Facts : Calories 355.9 calories, Carbohydrate 20.2 g, Cholesterol 52.9 mg, Fat 19 g, Fiber 1.5 g, Protein 23.7 g, SaturatedFat 7.3 g, Sodium 1365.8 mg, Sugar 9.4 g
GRILLED PORTERHOUSE STEAK WITH HORSERADISH CREAM
Provided by Alexis Touchet
Categories Milk/Cream Beef Dairy Quick & Easy Horseradish Steak Summer Grill/Barbecue Gourmet
Yield Makes 6 servings
Number Of Ingredients 8
Steps:
- Prepare grill for cooking over direct heat with medium-hot charcoal (moderate heat for gas).
- While coals are lighting, let steaks stand at room temperature about 15 minutes. Stir together sour cream, horseradish, scallions, 1/2 teaspoon salt, and 1/2 teaspoon pepper in a bowl.
- Pat steaks dry and sprinkle all over with remaining teaspoon each of salt and pepper. Grill steaks on lightly oiled grill rack, covered only if using a gas grill, turning steaks over once and moving them around grill to avoid flare-ups if necessary, until thermometer inserted horizontally 2 inches into meat (do not touch bone) registers about 120°F for rare, 9 to 12 minutes total. Transfer steaks to a cutting board and let stand 10 minutes before slicing. (Internal temperature will rise to 125 to 128°F while steaks stand.) Thinly slice meat and serve with sauce.
More about "seasoned steaks with horseradish cream recipes"
BLACKENED RIBEYE STEAK WITH CREAMY HORSERADISH SAUCE
From omahasteaks.com
SEARED STEAKS WITH CREAMY HORSERADISH SAUCE
From myrecipes.com
PAN SEARED STEAK WITH HORSERADISH SAUCE - JUST A LITTLE BIT …
From justalittlebitofbacon.com
SEARED RIB-EYE STEAK WITH HORSERADISH SAUCE
From cdkitchen.com
HORSERADISH SAUCE RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
STEAK & HORSERADISH SAUCE | JAMIE OLIVER BEEF RECIPES
From jamieoliver.com
SEASONED STEAKS WITH HORSERADISH CREAM RECIPE: HOW TO …
From stage.tasteofhome.com
Servings 4Total Time 30 minsCategory Dinner
BROILED STEAK WITH HORSERADISH CREAM RECIPE | EPICURIOUS
From epicurious.com
22 HORSERADISH RECIPES FOR WHEN YOU CRAVE A LITTLE ZIP - TASTE OF …
From tasteofhome.com
SIRLOIN STEAK AND HORSERADISH CREAM RECIPE - HOME CHEF
From homechef.com
SEASONED STEAKS WITH HORSERADISH CREAM FOOD- WIKIFOODHUB
From wikifoodhub.com
CHOPPED STEAK PASTRIES WITH HORSERADISH CREAM - KOSHER EVERYDAY
From koshereveryday.com
HERBED STEAKS WITH HORSERADISH | BETTER HOMES & GARDENS
From bhg.com
PAN SEARED STEAK WITH CREAMY HERBED HORSERADISH SAUCE
From lifesambrosia.com
ROSEMARY-CRUSTED BEEF FILLET WITH HORSERADISH CREAM
From simply-delicious-food.com
NEW YORK STRIP STEAKS WITH HORSERADISH MUSTARD SAUCE
From spicysouthernkitchen.com
SEASONED STEAKS WITH HORSERADISH CREAM | RECIPE | STEAK …
From pinterest.co.uk
GRILLED STEAK WITH HORSERADISH SAUCE | SEASONED COOKING
From seasoned.com
STEAK WITH CREAMY HORSERADISH SAUCE - BETTER HOMES & GARDENS
From bhg.com
HORSERADISH MARINADE FOR STEAK BEST RECIPES
From findrecipes.info
TANGY GRILLED FLANK STEAK WITH HORSERADISH CREAM SAUCE
From highlandsranchfoodie.com
HORSERADISH CREAM SAUCE RECIPE - SERIOUS EATS
From seriouseats.com
PANFRIED STEAKS WITH HORSERADISH CREAM | COOK'S ILLUSTRATED
From cooksillustrated.com
STRIP STEAK WITH HORSERADISH CREAM SAUCE - HUNGRY SIX
From hungrysix.com
HORSERADISH CREAM - STEAK UNIVERSITY
From mychicagosteak.com
GRILLED STEAK SANDWICH WITH HORSERADISH SAUCE - GRILL MOMMA
From grillmomma.com
TENDERLOIN STEAKS WITH HORSERADISH CREAM - BEEF
From beefitswhatsfordinner.com
SEASONED STEAKS WITH HORSERADISH CREAM BEST RECIPES
From findrecipes.info
SEASONED STEAKS WITH HORSERADISH CREAM
From crecipe.com
PEPPER STEAK WITH HORSERADISH CREAM SAUCE - JEN ... - JEN AROUND …
From jenaroundtheworld.com
SEARED STEAKS WITH CREAMY HORSERADISH SAUCE - GLUTEN FREE RECIPES
From fooddiez.com
FLANK STEAK WITH HORSERADISH CREAM RECIPE | MYRECIPES
From myrecipes.com
SIRLOIN STEAK WITH HORSERADISH SOUR CREAM | CLEAN STEAK RECIPES
From cleaneatingmag.com
STEAK WITH HORSERADISH-HERB CREAM RECIPE - HOME CHEF
From homechef.com
SEASONED STEAKS WITH HORSERADISH CREAM | RECIPE | HORSERADISH …
From pinterest.com
SEARED RIB-EYE STEAK WITH HORSERADISH SAUCE - BIGOVEN.COM
From bigoven.com
SEASONED STEAKS WITH HORSERADISH CREAM RECIPE
From crecipe.com
ALL-AMERICAN CHEESESTEAK WITH HORSERADISH SAUCE - THE CHUNKY …
From thechunkychef.com
GRILLED STEAK WITH HORSERADISH DIJON SAUCE - ERICA'S RECIPES
From ericasrecipes.com
You'll also love