Sexy Strawberry Surprise Recipes

Steps:

• 1. Heat oven to 350 degrees.
• 2. CRUST: Mix together pretzels, butter and sugar. Coat a 13X9X2 inch baking dish with nonstick cooking spray. Pat pretzel mixture into the bottom of the dish. Bake at 350 degrees for 10 minutes. Cool completely.
• 3. FILLING and TOPPING: In a large bowl, beat cream cheese and sugar until smooth. Fold in thawed whipped topping. Spread mixture over cooled crust.
• 4. In a large bowl, dissolve gelatin in boiling water. Stir in thawed strawberries. Place over larger bowl of ice water and refrigerate, stirring occasionally, until mixture starts to thicken slightly.
• 5. Spoon strawberry mixture over cream cheese mixture. Refrigerate for 4 hours.
• 6. To serve, cut into squares. Makes 16 servings.

Steps:

• Hull the strawberries and place in a bowl.
• Pour over the brandy and put in the refrigerator for an hour.
• Divide the strawberries between 4 individual serving glasses.
• Whip the cream with added vanilla essence until stiff and spoon over the strawberries.

Steps:

• Melt the butter into a 3x8 pan.
• Add the icing suger, flour and co-coa and stir.
• Cover the bottom of the pan and 1/2 way up the sides.
• Bake in an 350°F oven for 10 minutes.
• Let it cool.
• Cut up the strawberries into slices.
• Use some of the strawberries to fill the 3x8 pan in two layers.
• Cover with a thick layer of some of the whipped cream.
• Use the rest of the strawberries to create one last layer of strawberries.
• Cover with the remaining whipped cream.

Steps:

• Slice twinkies in half lengthwise and lay evenly flat side up in a 9 x 13 inch pan.
• Pour strawberries all over the top.
• In a large bowl, mix pudding, milk and whipped topping until well combined.
• Spread over strawberries.
• Cover and refrigerate several hours overnight.

Steps:

• Blend together sour cream, brown sugar and vanilla.
• Combine strawberries into sour cream mixture.
• Refrigerate about half an hour.
• Serve and enjoy.

Steps:

• Fill a 14-ounce glass with ice. Pour strawberries with syrup, and juices into a shaker and shake well.
• Pour drink over the ice, and add a fresh strawberry to the rim of the glass.
• Splash the soda over the top and serve with a straw.
• (Use the frozen, sweetened strawberries that come in boxes in the freezer section for this one. Be sure to thaw 'em first.).