Shuplies Recipes

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SHUPLIES

I've actually never paid too much attention to how much of each item I use, so I'm guessing at the amounts - I'd suggest adjusting these to your own taste (I personally really LOVE garlic...)

Provided by Lampie

Categories     Meat

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 6



Shuplies image

Steps:

  • Mix the first 4 ingredients together in a bowl.
  • Take about a tablespoon of beef mixture & put in a wonton wrapper. Seal the wrapper so the filling doesn't fall out.
  • Heat the oil on the stove over med-high heat & deep fry each dumpling for about 7 minutes or until golden brown.
  • Serve with soy sauce mixed with rice vinegar (if you like).

Nutrition Facts : Calories 740, Fat 35.3, SaturatedFat 13.5, Cholesterol 161.4, Sodium 1613.6, Carbohydrate 49.3, Fiber 1.8, Sugar 0.7, Protein 52.2

2 lbs ground beef
1/4 cup soy sauce
3 tablespoons diced onions
5 pieces garlic, minced
40 wonton wrappers
oil (for deep frying)

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