SKILLET CHICKEN WITH SPRING VEGETABLES
Steps:
- Add the coriander to a spice grinder and pulse a few times until the seeds are just cracked. Set aside.
- Sprinkle the chicken thighs all over with salt and pepper. Add the oil to a large cast-iron skillet and heat over medium-high. Once the oil begins to shimmer, sear the chicken, skin side down, until golden brown and crispy, about 5 minutes. Turn the thighs over and cook until brown, about 5 minutes more. Remove from the pan to a plate, skin side up, and set aside.
- After the chicken is removed from the pan, add the cracked coriander and toast, stirring frequently, until fragrant, about 1 minute. Add the leeks and cook, stirring occasionally, until soft, about 7 minutes. Add the garlic and cook, stirring, until soft, about 2 minutes. Nestle the bok choy into the leeks and add 2 tablespoons of water. Bring to a simmer and cook until the liquid has reduced, about 3 minutes. Season with salt and pepper. Nestle the chicken, skin side up, into the vegetables and cook for a few minutes until the thighs are 165 degrees F in the thickest part. Remove from the heat and sprinkle with the chives. Serve right from the pan!
CHICKEN VEGGIE SKILLET
I invented this chicken and veggie dish to use up extra mushrooms and asparagus. My husband suggested I write it down because it's a keeper. -Rebekah Beyer, Sabetha, Kansas
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Sprinkle chicken with salt and pepper. In a large skillet, heat 1 teaspoon oil over medium-high heat. Add half the chicken; cook and stir 3-4 minutes or until no longer pink. Remove from pan. Repeat with 1 teaspoon oil and remaining chicken., In same pan, heat 2 teaspoons oil. Add mushrooms and onion; cook and stir 2-3 minutes or until tender. Add garlic; cook 1 minute longer. Add to chicken., Heat remaining oil in pan. Add asparagus; cook 2-3 minutes or until crisp-tender. Add to chicken and mushrooms., Add sherry to skillet, stirring to loosen browned bits from pan. Bring to a boil; cook 1-2 minutes or until liquid is reduced to 2 tablespoons. Return chicken and vegetables to pan; heat through. Remove from heat; stir in butter, 1 tablespoon at a time.
Nutrition Facts : Calories 228 calories, Fat 11g fat (4g saturated fat), Cholesterol 73mg cholesterol, Sodium 384mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 1g fiber), Protein 25g protein. Diabetic Exchanges
ITALIAN CHICKEN AND VEGETABLE SKILLET
Steps:
- 1. Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook and stir 5 to 6 minutes or until golden brown.
- 2. Stir in vegetables, Italian seasoning and seasoned salt. Cook and stir 5 minutes or until vegetables are tender-crisp. Add tomatoes; cook and stir 1 to 2 minutes or until tomatoes are slightly softened and chicken is cooked through.
CHICKEN AND VEGGIE SKILLET
I love to make this one-pan dinner on especially busy weeknights. (It's also great if you're a meal prepper.) Chicken thighs and root veggies are all cooked together in my beloved cast-iron skillet. If you don't have access to fresh herbs, feel free to use dried instead.
Provided by Kardea Brown
Categories main-dish
Time 1h20m
Yield 4 servings
Number Of Ingredients 23
Steps:
- For the chicken and veggies: Preheat the oven to 400 degrees F.
- Sprinkle the chicken with half of the House Seasoning and brush both sides with the Dijon mustard. Drizzle the beets, carrots, parsnips and onion with 1 tablespoon of the olive oil and sprinkle with the remaining 1/2 tablespoon House Seasoning. Set aside.
- Heat the remaining tablespoon olive oil in a large cast-iron skillet over medium-high heat. Cook the chicken until browned, about 3 minutes. Flip and cook until browned on the other side, 4 to 5 minutes more. Remove the chicken to a plate.
- Add the beets, carrots, parsnips and onions to the skillet and cook until browned, 4 to 5 minutes. Add the herbs and nestle the chicken into the vegetables.
- Transfer the skillet to the bottom rack of the oven. Bake until the juices from the chicken run clear and the vegetables are tender, about 40 minutes.
- Meanwhile, make the butter sauce: Melt the butter in a small saucepan over medium heat. Add the sherry, if using, along with the parsley, lemon juice and garlic. Bring the mixture to a simmer and season with salt and pepper. Remove the skillet from the oven and pour the sauce over the chicken and vegetables.
- Stir together the garlic and onion powders, paprika, salt and pepper in a small bowl. Store in an airtight container.
More about "skillet chicken and veggies recipes"
13 ONE-PAN CHICKEN AND VEGETABLE RECIPES THAT MAKE …
From bhg.com
Estimated Reading Time 5 mins
- Skillet Chicken and Green Beans with Lemon-Tahini Sauce. Put that extra tahini (sesame seed paste) left over from your last batch of homemade hummus to give this one-pan chicken and vegetable recipe a rich nutty quality.
- Pressure Cooker Chicken Cacciatore. Hit the easy button on this typically low-and-slow classic Italian entrée with an assist from your pressure cooker.
- Pan-Roasted Chicken with Brussels Sprouts and Apples. Thyme and maple syrup make this 300-calorie roasted chicken and vegetable dinner taste like fall—as do the produce picks (apples and Brussels sprouts).
- Balsamic Chicken and Vegetables. Searching for easy chicken dinner ideas? Look no further than this one-pan balsamic chicken with roasted vegetables, which happens to be one of our most popular recipes ever.
- Chicken Alfredo Cauliflower Rice Bake. Because it's quite rich and decadent, chicken Alfredo pasta is generally a special-occasion-only dish in our book.
SAVORY SKILLET CHICKEN AND VEGGIES - THE WHOLE COOK
Web Jun 7, 2022 Savory Skillet Chicken and Veggies is an easy healthy entree you’ll want to make again and again. My inspiration for this recipe …
From thewholecook.com
5/5 (11)Total Time 40 minsCategory EntreeCalories 409 per serving
From thewholecook.com
5/5 (11)Total Time 40 minsCategory EntreeCalories 409 per serving
- Heat 1 tbsp olive oil in a skillet. Add diced bacon and cook over medium high heat, stirring frequently, until bacon starts to get crispy. Add minced garlic to the pan and sauté for an additional 2 minutes until bacon is crispy and garlic is a golden brown. Remove the bacon and garlic to a plate and set aside.
- Add another 1 tbsp olive oil to skillet. Place chicken thighs in the pan. Liberally salt and pepper the side facing up. Brown the chicken, flip, and brown the other side. Chicken does not need to be cooked through at this point but you do want to get each side beautifully browned before moving on to the next step.
- Add carrots, frozen onions, chicken stock, balsamic vinegar, salt, pepper, thyme, and rosemary to the skillet. Cover and simmer on medium to medium high heat for 10 minutes.
SKILLET CHICKEN AND VEGETABLES RECIPE | BON APPéTIT
Web Jan 1, 2002 1 tablespoon paprika 2 tablespoons vegetable oil 3 /4 pound small red-skinned potatoes, halved 8 boiling onions, peeled 2 large …
From bonappetit.com
4.6/5 (7)Servings 4
From bonappetit.com
4.6/5 (7)Servings 4
ONE POT CHICKEN VEGETABLES RECIPE – HEALTHY CHICKEN …
Web Jan 3, 2023 Sautee the chicken bites for about 5-7 minutes until cooked through and browned. Cook the vegetables: In the same skillet, stir fry …
From eatwell101.com
4.5/5 (11)Category Chicken, Cook, Cooking & MealsServings 2Calories 598 per serving
From eatwell101.com
4.5/5 (11)Category Chicken, Cook, Cooking & MealsServings 2Calories 598 per serving
GARLIC BUTTER CHICKEN (30 MIN MEAL) - CRAZY FOR CRUST
Web Apr 25, 2023 Add salt, onion powder, garlic powder, pepper and thyme. Toss to coat. Heat large skillet over medium heat. Melt 3 tablespoons Challenge butter in preheated skillet then add chicken. Cook, turning …
From crazyforcrust.com
From crazyforcrust.com
CHICKEN WITH MIXED VEGETABLES IN SKILLET – COOKIN' …
Web Nov 2, 2022 Remove and set aside in a bowl. In the same skillet, sauté the chicken cubes with 1 tbsp. of olive oil until they are fully cooked through and golden crisp in color. This takes about 6-8 minutes, flipping the …
From cookinwithmima.com
From cookinwithmima.com
52 CHICKEN AND VEGETABLE RECIPES TO GET YOUR VEGGIES IN …
Web Dec 17, 2018 Sheet-Pan Chicken and Vegetables This sheet-pan chicken and veggies meal tastes as if it took hours of hands-on time to put together, but the simple ingredients can be prepped in mere minutes. …
From tasteofhome.com
From tasteofhome.com
ONE-SKILLET BALSAMIC CHICKEN AND VEGETABLES - AVERIE COOKS
Web Dec 6, 2019 Add the vegetables, evenly sprinkled over the skillet, some will be on top of the chicken. If necessary, add 2 to 4 tablespoons water to help the vegetables steam. Adding water will vary based on the amount …
From averiecooks.com
From averiecooks.com
ONE-POT CHICKEN AND VEGETABLE SKILLET RECIPE
Web Dec 4, 2020 1 teaspoon salt 1/2 teaspoon Italian seasoning 1/4 teaspoon pepper 1 can (14.5 oz) Muir Glen™ organic diced tomatoes, undrained 1 bag (16 oz) frozen broccoli, cauliflower and carrots 1 cup shredded …
From pillsbury.com
From pillsbury.com
CHICKEN AND RICE SKILLET WITH VEGGIES - AVERIE COOKS
Web Dec 3, 2019 Add the rice, broccoli, water, evenly sprinkle with paprika, cardamom, salt, pepper, stir to combine, cover skillet, and cook for about 5 minutes, or until broccoli is as crisp-tender as desired. Optionally add the …
From averiecooks.com
From averiecooks.com
CHICKEN AND TORTELLINI VEGETABLE SOUP RECIPE - TASTING TABLE
Web May 15, 2023 Heat a large pot or Dutch oven over medium heat. Add the olive oil, then cook the chicken until lightly browned on either side. Remove the chicken from the …
From tastingtable.com
From tastingtable.com
RECIPE: 20-MINUTE HEALTHY ENCHILADA SKILLET - ANYTIME FITNESS
Web May 24, 2023 Preheat the oven to the broiler setting. Cut zucchini into thin slices, about ¼ inch thick. Cut corn tortillas into slices, about ½ inch wide. Heat olive oil in an oven-safe …
From anytimefitness.com
From anytimefitness.com
HOW TO BOIL A WHOLE CHICKEN | THE RECIPE CRITIC
Web May 27, 2023 Instructions. Place the chicken in the bottom of a large stock pot. Add the rest of the ingredients on top and around the chicken. Cover everything completely with …
From therecipecritic.com
From therecipecritic.com
GREEN GODDESS SKILLET CHICKEN AND VEGGIES | KITCHN
Web Jul 3, 2020 Heat 1 tablespoon of the olive oil in a large skillet over medium heat until shimmering. Using tongs, remove the chicken from the marinade, shaking off any …
From thekitchn.com
From thekitchn.com
EASY VEGETABLE PANANG CURRY (WITH TOFU OR CHICKEN)
Web After adjusting for flavor balance, add the bell pepper, cauliflower, and chicken (if using) and bring to a light simmer. Cover and cook for 10-15 minutes or until the cauliflower is …
From minimalistbaker.com
From minimalistbaker.com
15+ ONE-POT MEDITERRANEAN DIET SUMMER DINNER RECIPES
Web May 28, 2023 Chicken cutlets cook quickly, taking this recipe from skillet to table in only 20 minutes. The drippings and fond from the pan are at the heart of the tangy, vibrant …
From eatingwell.com
From eatingwell.com
GARDEN VEGGIE CHICKEN SKILLET RECIPE - HEAVENLY HOMEMAKERS
Web Mar 16, 2015 Garden Veggie Chicken Skillet Recipe {Quick, Easy, Healthy, and Delicious} Combine all ingredients in a large skillet. Stir dressing around to coat …
From heavenlyhomemakers.com
From heavenlyhomemakers.com
SKILLET CHICKEN AND VEGGIES | MRFOOD.COM
Web May 28, 2019 15 Min When you don't know what to have for dinner, we hope this is the recipe that comes to mind! Our Skillet Chicken and Veggies is fast, easy, and totally …
From mrfood.com
From mrfood.com
ONE PAN ITALIAN CHICKEN AND VEGGIE SKILLET - EASY FAMILY RECIPES
Web Mar 20, 2023 Season the chicken with 1/2 teaspoon salt, 1/2 teaspoon pepper, and Italian seasoning. Heat a large, high-sided skillet with 1 tablespoon olive oil over medium high …
From easyfamilyrecipes.com
From easyfamilyrecipes.com
EASY CHICKEN AND VEGGIES SKILLET - AS EASY AS APPLE PIE
Web Apr 20, 2015 Put the flour in a shallow plate, add salt and pepper and mix well. Dredge each chicken breast in flour and set aside. In a large skillet heat the olive oil. Add the …
From aseasyasapplepie.com
From aseasyasapplepie.com
SKILLET CHICKEN WITH POTATOES, CARROTS & GREENS RECIPE - SIMPLY …
Web May 11, 2022 No big skillet? No problem! Cook the chicken in batches in the skillet and transfer them to a baking dish or use two skillets and divide the ingredients between …
From simplyrecipes.com
From simplyrecipes.com
SLOW COOKER VEGETABLE AND GROUND TURKEY SOUP - ALLRECIPES
Web May 17, 2023 Heat olive oil in a large skillet over medium heat. Add turkey, salt, and black pepper, and cook until turkey is browned, breaking up the turkey into rough 1/2-inch …
From allrecipes.com
From allrecipes.com
26 EASY CAST-IRON SKILLET CHICKEN RECIPES TO MAKE TONIGHT
Web Apr 25, 2022 Photo: Stephen DeVries, Prop Styling: Missie Neville Crawford; Food Styling: Torie Cox. Recipe: Lighter Pan-Fried Chicken with Green Beans and Tomatoes. Fry …
From southernliving.com
From southernliving.com
MEXICAN RICE SKILLET - RECIPE - COOKS.COM
Web May 21, 2023 1 env. taco seasoning. 3 cups water. shredded cheese and tortilla chips, for garnish. Prepare 1 cup raw rice ahead of time using your favorite method (I use a rice …
From cooks.com
From cooks.com
SKILLET CHICKEN & VEGGIES WITH LIGHT GARLIC SAUCE
Web Jan 4, 2016 Crispy chicken with your favorite vegetables in a simple creamy garlic pan sauce. On the table in 45 minutes! Ingredients around 4 cups vegetables (cubed …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
You'll also love