Slow Cooker Shredded Beef Tacos Recipes
SLOW COOKED SHREDDED BEEF TACOS
Make and share this Slow Cooked Shredded Beef Tacos recipe from Food.com.
Provided by ratherbeswimmin
Categories Meat
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Place beef and onion in slow cooker.
- Combine water and seasoning mix in small bowl.
- Pour over beef and onion.
- Cook on LOW for 6-8 hours or until tender.
- Shred beef with two forks.
- Place beef in large bowl.
- Stir in taco sauce and chiles.
- Fill warmed taco shells with beef mixture.
- Top with lettuce, tomato,cheese, and sour cream.
SLOW COOKER SHREDDED BEEF FOR TACOS AND BURRITOS
Simplest dish ever! Serve this meat in tacos, burritos, taquitos, or get creative. Garnish with all your favorite toppings.
Provided by girlcabbie
Categories World Cuisine Recipes Latin American Mexican
Time 8h5m
Yield 12
Number Of Ingredients 4
Steps:
- Place beef roast in crock of a slow cooker. Sprinkle taco seasoning over the beef; top with onion slices.
- Cook on Low 8 to 10 hours.
- Remove beef to a cutting board and shred with a pair of forks. Return beef to slow cooker and season with seasoned salt.
Nutrition Facts : Calories 252.6 calories, Carbohydrate 5.1 g, Cholesterol 68.9 mg, Fat 17 g, Fiber 0.3 g, Protein 17.8 g, SaturatedFat 6.8 g, Sodium 464.6 mg, Sugar 1.6 g
SLOW COOKER SHREDDED BEEF TACOS RECIPE
You would never guess it literally took 2 minutes to throw in the slow cooker. It's tasty and so moist.
Provided by Steph Loaiza
Categories Main Course
Time 4h10m
Number Of Ingredients 10
Steps:
- Place roast in the slow cooker, and cover with taco seasoning.
- Pour one cup of salsa Verde over top. Add one can of corn (with the juice) and 1/2 cup beef broth.
- Cook on high for 3-4 hours, or low for 6-8. When it is finished cooking, pull from the slow cooker and shred, placing it back in the slow cooker when finished.
- Mix the shredded beef with the corn and liquid.
- Serve with favorite taco toppings: cheese, sour cream, tomatoes, and lettuce.
Nutrition Facts : Calories 610 kcal, Carbohydrate 32 g, Protein 45 g, Fat 35 g, SaturatedFat 15 g, TransFat 1 g, Cholesterol 155 mg, Sodium 1054 mg, Fiber 4 g, Sugar 8 g, ServingSize 1 serving
NO FUSS SHREDDED BEEF TACOS
This recipe was created for a Cinco De Mayo work potluck taco bar that was a big hit. The coffee in the recipe adds a hint of smokiness and assists with tenderizing the meat as it cooks. Serve with warm tortillas and your favorite toppings. For less heat, omit jalapenos.
Provided by rknotthere
Categories World Cuisine Recipes Latin American Mexican
Time 6h15m
Yield 16
Number Of Ingredients 12
Steps:
- Layer half the onion rings into the bottom of a slow cooker. Place chuck roast on top of onions.
- Pour diced tomatoes, beef broth, and coffee into the cooker over the roast; stir in diced green chiles, jalapeno peppers, garlic, chili powder, cumin, salt, and black pepper. Spread remaining onion rings over the mixture.
- Cover the cooker and cook on Low until beef is very tender, 6 to 10 hours.
- Transfer chuck roast to a bowl and shred meat. Return meat to sauce. Remove onions and serve with meat.
Nutrition Facts : Calories 148 calories, Carbohydrate 3.3 g, Cholesterol 38.7 mg, Fat 9.7 g, Fiber 0.8 g, Protein 10.9 g, SaturatedFat 3.9 g, Sodium 376.7 mg, Sugar 1.9 g
CROCK POT SHREDDED BEEF TACOS
Make and share this Crock Pot Shredded Beef Tacos recipe from Food.com.
Provided by Kathy J.
Categories Mexican
Time 8h30m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- 1. Place beef and onion in slow cooker.
- 2. Combine water, Pace and seasoning mix in small bowl.
- 3. Pour over beef and onion.
- 4. Place Jalapeno's on top of roast and mix.
- 5. Cook on LOW for 6-8 hours or until tender.
- 6. Shred beef with two forks or a hand mixer works super
- 7. Place beef in large bowl.
- 8. Fill warmed taco shells with beef mixture.
- 9. Top with lettuce, tomato, cheese, and sour cream.
Nutrition Facts : Calories 231.3, Fat 9.4, SaturatedFat 3.5, Cholesterol 56.1, Sodium 2083.7, Carbohydrate 17.8, Fiber 2.4, Sugar 2.8, Protein 19.8
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