Smokey Chili Lime Hummus Recipes
SMOKEY CHILI LIME HUMMUS
South West meets Middle East. This is delicious and healthy - what more can you ask for? Make several hours in advance to let the flavors brighten. Serve with Tortilla Chips - Mmmmm!
Provided by kelycarter_
Categories Beans
Time 5m
Yield 4 cups
Number Of Ingredients 12
Steps:
- Combine all ingredients in a Food Processor or Blender.
- Puree until Smooth.
- Add Salt to taste.
- Cover with plastic wrap and chill at least 4 hour for flavours to blend.
Nutrition Facts : Calories 347.7, Fat 10.2, SaturatedFat 1.3, Sodium 1351.6, Carbohydrate 54.4, Fiber 10.7, Sugar 0.2, Protein 11.8
CHILI LIME CAULIFLOWER WITH SMOKEY MAYO
Provided by Ree Drummond : Food Network
Categories side-dish
Time 40m
Yield 2 to 4 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 425 degrees F.
- Place the cauliflower florets on a sheet pan. Drizzle with the oil and sprinkle with the chile-lime seasoning, cumin, salt and pepper. Toss to coat and bake until the cauliflower is roasted and browned, about 25 minutes.
- For the smokey mayo: Meanwhile, make the sauce by adding the mayonnaise, honey, smoked paprika, salt, garlic, lime juice, chipotle pepper and adobo sauce to a bowl. Whisk together until smooth and incorporated.
- Remove the cauliflower from the oven and transfer to a platter. Drizzle the sauce over the top and garnish with the scallions.
CILANTRO LIME HUMMUS
A really yummy, easy version of hummus that one of my best buddies gave to me. I just can't get enough of it!
Provided by alwayzhongry
Categories Beans
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Add all ingredients to the food processer and pulverize. If the hummus is too dry, you can add the leftover liquid from the drained garbanzo beans.
SMOKY CHIPOTLE HUMMUS
Don't spend your good money on tiny containers of store-bought hummus! Make your own! This recipe is a fun twist on traditional hummus recipes. The chipotle pepper and cumin lend a bit of heat and smokiness, while the cilantro brightens the flavor. Perfect for entertaining a crowd! Serve with pita chips and fresh vegetables.
Provided by SAVVYHOSTESS
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 15m
Yield 20
Number Of Ingredients 13
Steps:
- Place the garbanzo beans, water, tahini, lemon juice, olive oil, chipotle pepper, garlic, and cumin in the bowl of a food processor; blend until smooth. Add the red peppers, sun-dried tomatoes, cilantro, salt, and pepper. Pulse the mixture until the ingredients are coarsely chopped into the hummus base. Transfer to a serving bowl, cover, and chill until ready to serve.
Nutrition Facts : Calories 89.6 calories, Carbohydrate 11.9 g, Fat 3.7 g, Fiber 2.4 g, Protein 2.9 g, SaturatedFat 0.5 g, Sodium 235.3 mg, Sugar 0.4 g
LIME CILANTRO HUMMUS
Enjoy this fun dip with crackers or veggies or on your favorite sandwich or burger. To make it smoother, add a bit more olive oil. If you prefer a more rustic texture, decrease the oil a little. -Kimberly Grusendorf, Medina, Ohio
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 3 cups.
Number Of Ingredients 10
Steps:
- In a food processor, combine garbanzo beans, cilantro, lime juice, water, oil, garlic, lime zest, garlic salt and cayenne; cover and process until blended. Serve with vegetables or crackers.
Nutrition Facts : Calories 100 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 244mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
CHILI LIME CHICKEN
This recipe combines many of the spices that I grew up with and that have become a distinctive part of much of my cooking including dishes such as chili Colorado, posole, and Frontera™ style carne asada. I would describe this dish as more Tex-Mex or New Mexican than Mexican. Serve on a bed of rice or slice thinly for use in tacos or to top a green salad.
Provided by Larry Dean
Categories World Cuisine Recipes Latin American Mexican
Time 3h45m
Yield 8
Number Of Ingredients 9
Steps:
- Combine ancho chile powder, salt, garlic powder, onion powder, cumin, and chipotle powder in a medium glass or ceramic bowl. Whisk in canola oil and lime juice until well combined; thin with additional canola oil if mixture seems too thick.
- Arrange chicken in a glass or ceramic baking dish and pour the marinade over the chicken, covering it completely. Marinate in the refrigerator for 3 hours.
- Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- Arrange the chicken on the baking sheet; do not crowd. Discard any excess marinade.
- Bake in the preheated oven until chicken is no longer pink in the centers, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove from the oven and let stand for 5 to 6 minutes.
Nutrition Facts : Calories 301.2 calories, Carbohydrate 2.9 g, Cholesterol 64.6 mg, Fat 21.5 g, Fiber 0.5 g, Protein 24 g, SaturatedFat 2.2 g, Sodium 929.5 mg, Sugar 0.8 g
More about "smokey chili lime hummus recipes"
APPETIZERS: CHILI LIME HUMMUS - KEEPRECIPES
1 can chickpeas, drained and rinsed. 5-6 dried chilies, soaked in 1/2 C boiling water. 2 garlic cloves, peeled. 3 T olive oil. 1 T tahini. juice from 1 lime, approx 1 – 2 T. big pinch sea salt. 2 tsp sweet smoked paprika. To Serve: chili flakes, …
From keeprecipes.com
From keeprecipes.com
(MATT'S) CHILI LIME HUMMUS - NATURALLY MAKAYLA
Blend, starting at low, and slowly go to high. Use the Vitamix tamper or a large spoon/spatula to press down the mixture from the sides to ensure even blending. If the hummus is too thick or …
From naturallymakayla.com
Estimated Reading Time 2 mins
From naturallymakayla.com
Estimated Reading Time 2 mins
- Use the Vitamix tamper or a large spoon/spatula to press down the mixture from the sides to ensure even blending
- If the hummus is too thick or not blending smoothly, slowly stream in more water 1 tsp at a time until a smooth consistency is reached
CHIPOTLE HUMMUS RECIPE | GIRL HEART FOOD®
Place chickpeas in a food processor and process for about 1 to 2 minutes until they're broken down. Stop to scrape sides of processor, as necessary. Add chipotle peppers in adobo sauce, lime juice, tahini, olive oil, adobo sauce, garlic and salt. Process until smooth, about 2 minutes. Scrape sides of processor once stopped.
From girlheartfood.com
From girlheartfood.com
LEMON-LIME HUMMUS - HAPPY HEALTHY MAMA
Instructions. Place all ingredients except milk in a food processor. Process until smooth, and then add the milk, one tablespoon at a time, until the hummus reaches your desired consistently. Alternatively, you can use the bean-cooking liquid …
From happyhealthymama.com
From happyhealthymama.com
CILANTRO LIME HUMMUS - MONKEY AND ME KITCHEN ADVENTURES
As you already know, every Wednesday, we feature a quick and easy recipe that can be “whipped up” in 20 minutes or less. This recipe can be made in about 5 minutes, which really helps speed things up in the kitchen. This Cilantro Lime Hummus can be paired with so many other Southwestern dishes. It makes for an excellent dip or topper.
From monkeyandmekitchenadventures.com
From monkeyandmekitchenadventures.com
SMOKY CHIPOTLE HUMMUS WITH GARLIC BAGEL CHIPS RECIPE - BON …
Step 1. Reserve 3 tablespoons garbanzo beans for garnish. Blend remaining garbanzo beans and next 7 ingredients in processor until smooth. Add pimientos; process, using on/off turns, until ...
From bonappetit.com
From bonappetit.com
CHILI HUMMUS - THE HEALTHY EPICUREAN - EASY, HEALTHY RECIPES
Step-by-Step Instructions. The first step is to chop your onion, jalapeno and garlic. Heat a skillet to medium with a tablespoon of olive oil in it. Add the chopped onion and jalapeno and saute 5-7 minutes or until soft. Stir in the garlic and cook until fragrant, about 30-60 seconds (don't let it burn!).
From thehealthyepicurean.com
From thehealthyepicurean.com
CILANTRO GREEN CHILE LIME HUMMUS - RECIPE RUNNER
2-3 T. water. Instructions. In a high speed blender or food processor, add the drained and rinsed chickpeas, cilantro, green chiles, garlic, lime juice, minced garlic, Cholula, salt, chili powder, and cumin. Blend until the ingredients start coming together. drizzle in the water until the hummus becomes the consistency that you like.
From reciperunner.com
From reciperunner.com
PERUVIAN CHILE LIME WHITE BEAN HUMMUS — SAVORY SPICE
In a food processor, pulse beans, Peruvian Chile Lime Seasoning, Cilantro, Freeze Dried Scallions, Granulated Garlic, and lime juice until blended. With food processor running, slowly pour in olive oil in a thin stream until desired consistency is reached. Season with additional Peruvian Chile Lime, lime juice and Mayan Sea Salt to taste.
From savoryspiceshop.com
From savoryspiceshop.com
GREEN CHILI HUMMUS - PEPPER BOWL
The recipe direction. In the blender jar or in the food processor, combine cooked chickpea, green chili, garlic, lime juice, cilantro, and salt. Pulse until it turns to a creamy thick paste. Transfer to a serving bowl. And serve as a pairing dish for vegetables or finger food.
From pepperbowl.com
From pepperbowl.com
SMOKEY CHILLI-LIME HUMMUS & A KITCHENAID ARTISAN DELUXE HAND …
Apr 26, 2013 - The round warm spiciness of dried chillies combined with smokey tahini and sour lime juice makes for a stunning Smokey Chili & Lime Hummus twist.
From pinterest.ca
From pinterest.ca
CHOCOLATE-CHILI HUMMUS - FOOD FOR YOUR BODY, MIND, AND SPIRIT
Chocolate-Chili Hummus. About the Recipe: This hummus recipe adds a touch of dark chocolate to enhance the flavor and add some additional health benefits. Chef Ken uses a unique technique that creates a light hummus texture. Since he spent time in the Middle East, he was able to add an international flair to this popular appetizer. Recipe ...
From gloriagoodtaste.com
From gloriagoodtaste.com
CREAMY CHILI LIME HUMMUS WITH HOMEMADE BAKED TORTILLA CHIPS
4. While chips are baking, start on the hummus. 5. Place garlic gloves in a food processor. Pulse until pureed. Add beans, lime juice, tahini, chili powder, olive oil, and salt. Pulse until smooth. 5. Serve with freshly baked tortilla chips. Enjoy!
From tastykitchen.com
From tastykitchen.com
CHIPOTLE-LIME HUMMUS RECIPE - THE MOUNTAIN KITCHEN
Cilantro: chopped for garnish (optional) How To Make Chipotle-Lime Hummus. In a food processor or blender, add all the ingredients EXCEPT the olive oil and lime juice. Pulse a few times to chop up the chickpeas. With the motor running, pour in the olive oil and lime juice; process until a smooth paste forms.
From themountainkitchen.com
From themountainkitchen.com
SMOKEY CHILE LIME ALL PURPOSE RUB - OAKRIDGE BBQ
Smokey Chile Lime All Purpose Rub From $ 10.95 Ingredients: Fine flake sea salt, naturally smoked chiles (incl. Peruvian Paprika, New Mexico, & Chipotle Morita), extra fine raw cane sugar, black pepper, crystallized lime juice, garlic, onion, white pepper, & other spices.
From oakridgebbq.com
From oakridgebbq.com
CHILI LIME SMOKED CHICKEN IN 1.5 HOURS [STEP BY STEP INSTRUCTIONS]
Instructions. Preheat your smoker to 250F and add your favorite wood chips (I used mesquite). Combine the rub ingredients in a small bowl. Season the chicken generously with the spice rub. Place chicken into the smoker and remove once the internal temperature has reached 165F. This takes around 1-1.5 hours. Yummly.
From meateatingmilitaryman.com
From meateatingmilitaryman.com
THE BEST CHILI LIME CHICKEN (SMOKED) - WINDING CREEK RANCH
Make the marinade. Add all ingredients for the chili lime marinade to a bowl and whisk together to combine. Marinate the chicken. Place the chicken in a bowl or zip lock bag and add marinade. Turn the bowl or bag over a few times to ensure the chicken is coated well. Refrigerate and allow the chicken to marinate for 6-8 hours.
From windingcreekranch.org
From windingcreekranch.org
SMOKY CHIPOTLE HUMMUS WITH GARLIC BAGEL CHIPS - EPICURIOUS
Step 1. Reserve 3 tablespoons garbanzo beans for garnish. Blend remaining garbanzo beans and next 7 ingredients in processor until smooth. Add pimientos; process, using on/off turns, until ...
From epicurious.com
From epicurious.com
SMOKEY CHILI LIME HUMMUS RECIPE - FOOD.COM
Oct 10, 2016 - South West meets Middle East. This is delicious and healthy - what more can you ask for? Make several hours in advance to let the flavors brighten. Serve with Tortilla Chips - …
From pinterest.com
From pinterest.com
CHILI LIME SMOKED CHICKEN - TASTY KITCHEN
Start smoker and preheat to 250F. Add wood chips. Combine spice rub ingredients and season chicken generously. Place chicken in the smoker and cook for about 1.5 hours or when internal temperature reaches 165F.
From tastykitchen.com
From tastykitchen.com
SMOKEY CHIPOTLE & GARLIC HOMEMADE HUMMUS — PROJECT SUNNY
5 tablespoons olive oil. 2 tablespoons lemon juice. 1 teaspoon cumin. 1/2 teaspoon paprika. 1/2 teaspoon chili powder, optional. Instructions: How to cook Smokey Chipotle & Garlic Homemade Hummus. Simply add all ingredients to your food processor or high-powered blender and blend until smooth. Serve with sliced bell peppers, pita bread, or chips.
From project-sunny.com
From project-sunny.com
HUMMUS AND LIME RECIPES (78) - SUPERCOOK
Supercook found 78 hummus and lime recipes. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! ← Back. Recent. SuperCook is way better on the app 1+ million recipes | voice powered | diets | shopping list hummus and lime. Order by: Relevance. Relevance Least ingredients Most ingredients. 78 results. Page 1. Sriracha Lime …
From supercook.com
From supercook.com
SUPER SMOOTH CHIPOTLE HUMMUS WITH CHILI-LIME PITA CHIPS
2 teaspoons lime juice 1 teaspoon chili powder ½ teaspoon smoked paprika ¼ teaspoon ground cumin 1 pinch cayenne pepper Sea Salt For garnish: (optional) Chopped cilantro Sliced scallions Olive oil Smoked paprika. Preparing your Chipotle Hummus and Pita Chips with Chili and Lime:-We’re starting with the pita chips, people. Pre-heat your oven ...
From domesticate-me.com
From domesticate-me.com
SMOKEY CHILI LIME HUMMUS RECIPE - FOOD.COM
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
SMOKEY SPICED CHILI LIME POPCORN - EA STEWART, MBA, RD
Make spice mixture by combining smoked paprika, cumin, coriander, cayenne pepper, and sea salt in a small bowl. My mixture had a nice kick, but was not super spicy, so adjust according to your taste. Pour popped popcorn into a large bowl or bag, and top with remaining olive oil, lime juice, and spice mixture.
From eastewart.com
From eastewart.com
HUMMUS WITH CHILI LIME – ARBUTUS FARMS KITCHEN
Hummus with Chili Lime. Pureed chickpeas with raw garlic, jalapeno peppers, Tahini, lime juice and spices. The lime, spices and jalapeno imparts a delicious mexican taste experience with jalapeno giving a mild bite. Serve with tortilla chips and veggie sticks.
From arbutusfarms.ca
From arbutusfarms.ca
HOMEMADE GARLIC LIME HUMMUS - GOOD CHEAP EATS
Instructions. Place the chick peas in the crockpot and cook 8 to 10 hours on low until very tender. Drain the beans. Place the cooked beans, tahini, garlic, and olive oil in the bowl of a food processor fitted with a metal blade and blend until very smooth. Add the lime juice and blend until the desired consistency is achieved.
From goodcheapeats.com
From goodcheapeats.com
LIME CHIPOTLE HUMMUS - THE RECIPE CRITIC
Serves: 6. Calories 76kcal (4%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 7g (11%) Saturated Fat 1g (5%) Sodium 13mg (1%) Potassium 42mg (1%) Fiber 1g (4%) Sugar 1g (1%) Vitamin A 198IU (4%) Vitamin C 2mg (2%) Calcium 12mg (1%) Iron 1mg (6%) All nutritional information is based on third party calculations and is only an estimate. Each recipe ...
From therecipecritic.com
From therecipecritic.com
LEMON LIME HUMMUS – SIMPLY PURE SIMPLY FRESH
Directions: In a food processor combine chick peas, 1 tablespoon of olive oil, honey, garlic, lemon juice and lime juice. While the mixture is processing add the remaining olive oil slowly. You will know it is ready when the chick peas become a smooth consistent mixture without any clumps. Add salt and pepper for desired taste.
From simplypuresimplyfresh.com
From simplypuresimplyfresh.com
SMOKY SOUTHWESTERN HUMMUS - THE FULL HELPING
1 tsp chili powder. 1/4 tsp cumin. Dash cayenne pepper. 1) Place chickpeas in a food processor. If you want, heat them first, according to my chickpea heating instructions in the sweet potato hummus post! 2) Add tahini, a little bit (1-2 tbsp) of the canning juice that the chickpeas came in, and the lime juice. Process until smooth and creamy.
From thefullhelping.com
From thefullhelping.com
CREAMY CHILI LIME HUMMUS WITH HOMEMADE BAKED TORTILLA CHIPS
Directions. Preheat oven to 400. Cut tortillas into desired sizes. Lightly brush olive oil or spray cooking spray over both sides of the tortilla pieces. Sprinkle with your choices of spices. Bake for 5-10 minutes, turning halfway through, or until chips turn slightly brown.
From a-kitchen-addiction.com
From a-kitchen-addiction.com
SMOKED CHILI-BEANS HUMMUS | VEGAN'S FINEST
Smoked Chili-Beans Hummus : Pinto beans and spicy chipotle chiles combine to create a hummus-inspired dip that goes great with tortilla chips. Serves 2 cups Prep time 10 min Ingredients 1 garlic clove, crushed 1 1 ⁄ 2 cups cooked or 1 (15.5-ounce (450g) can pinto beans, drained and rinsed 1 1 ⁄ 2 teaspoons canned chipotle chile 2 teaspoons fresh lime juice Salt …
From vegansfinest.com
From vegansfinest.com
THAI CHILLI AND LIME HOMMUS - WHOLESOME COOK
For the Hommus: 440 g (1 can) chickpeas liquid reserved. 2 tbsp tahini. 4 tbsp peanut oil. 1/2 cup lime juice. 2 sprigs fresh coriander chopped finely. 1 red long chilli de-seeded and chopped finely.
From wholesome-cook.com
From wholesome-cook.com
CHILI LIME HUMMUS - VEGFRESH
1 pkg Good Life Organic™ Limes (1lb), use for 6 tbsp fresh lime juice 30 oz. garbanzo beans (2 cans), drained and rinsed 2 small garlic cloves, peeled
From vegfresh.com
From vegfresh.com
SMOKEY CHILLI-LIME HUMMUS - 84TH&3RD
Smokey Chili & Lime Hummus. The round warm spiciness of dried chillies combined with smokey tahini and sour lime juice makes for a stunning twist on classic hummus. Serves: makes approx 1 1/2 cups. INGREDIENTS: 1 can chickpeas, drained and rinsed; 5-6 dried chilies, soaked in 1/2 c boiling water; 2 garlic cloves, peeled; 3 Tbsp olive oil; 1 ...
From 84thand3rd.com
From 84thand3rd.com
CHIPOTLE-LIME HUMMUS - COOKING CLASSY
Cover with Twister lid (lid with paddles), then process (using Dips Cycle or on medium speed), while rotating lid counter clockwise, and adding an additional 1 Tbsp liquid as needed, until hummus is smooth. Plate and top with more olive oil, adobo sauce and chipotle chilies if desired, then sprinkle with cilantro.
From cookingclassy.com
From cookingclassy.com
PUBLIX CHILI LIME HUMMUS RECIPE | DEPORECIPE.CO
Smokey Chili Lime Hummus Recipe Food Com Publix Weekly Ad 4 1 11 Southern Savers Try Me Tuesday Publix Hummus Jalapeno Png Images Pngwing Publix My …
From deporecipe.co
From deporecipe.co
SMOKED CHILI HUMMUS - THE BEST HUMMUS EVER
Ingredients: Chipotle, Roasted Red Peppers, Cilantro, Red Onions, Garbanzo Beans, Tahini, Olive Oil, Roasted Garlic, Lemon Juice and secret spices.
From thebesthummusever.co
From thebesthummusever.co
5 MINUTE LIME & CHILLI HOMMUS - NOT QUITE NIGELLA
5 Minute Lime & Chilli Hommus. 4 tablespoons coriander oil* or 2 tablespoons oil and 1 tablespoon finely chopped coriander leaves. Step 1 - Place the garlic in a food processor or chopper and chop finely. Then add all of the other ingredients into the food processor or chopper and blend until smooth.
From notquitenigella.com
From notquitenigella.com
SMOKY RED LENTIL HUMMUS - REBOOTED MOM
Set the timer for 9 minutes on manual (high) pressure. Once the timer beeps finished, release the pressure. Add the contents of the Instant Pot to the food processor with the rest of the ingredients and puree until smooth. Add …
From rebootedmom.com
From rebootedmom.com
#lactose #15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #appetizers #beans #asian #mexican #middle-eastern #easy #dips #lebanese #dietary #chick-peas-garbanzos #free-of-something
You'll also love