Smokie Barbecue Sauce Recipes
SMOKIN' JACK BBQ SAUCE
A slightly smoky and tangy sauce with a kick at the end. Goes great with beef, pork, and chicken. Try it on a pulled pork sandwich with some sweet cabbage slaw.
Provided by BIG CHAD
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 55m
Yield 40
Number Of Ingredients 14
Steps:
- Combine the ketchup, chipotle peppers in their sauce, apple cider vinegar, molasses, onion powder, garlic powder, ground mustard, smoked paprika, coriander, salt, black pepper, brown sugar, whiskey, and liquid smoke flavoring in a large pot, and bring to a gentle boil over medium heat, stirring frequently. Cook the sauce for 15 minutes, then reduce heat to low and simmer 15 more minutes, stirring often. Use immediately or refrigerate.
Nutrition Facts : Calories 104.2 calories, Carbohydrate 21.1 g, Fat 1 g, Fiber 0.4 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 701.3 mg, Sugar 18.6 g
SWEET AND SMOKY BARBEQUE SAUCE
Use this toward the end of cooking as you would for any BBQ meat such as pork, ribs, or chicken. I have even used it on beef and hamburgers, sausages, hot dogs, or anything you want, for the most part. I use it on everything from ribs to roasts to hamburgers to hot dogs. Even goes good with a good old classic grilled cheese sandwich. This is a great all-round BBQ sauce. Use right away or cool to room temperature, transfer to jars or containers, and refrigerate. The sauce will keep for several months in the fridge.
Provided by ALLY71
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 45m
Yield 40
Number Of Ingredients 13
Steps:
- Mix vinegar, brown sugar, molasses, honey, Worcestershire sauce, rum, mustard, liquid smoke, ground chile, black pepper, garlic powder, and allspice together in a heavy saucepan over medium heat. Bring to a boil, reduce heat, and simmer until sauce is smooth and brown sugar is dissolved, about 5 minutes.
- Stir ketchup into sauce and bring to a boil. Reduce heat and simmer, stirring occasionally, until sauce is dark and thickened, about 30 minutes.
Nutrition Facts : Calories 52.8 calories, Carbohydrate 12.3 g, Fat 0.5 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 294.6 mg, Sugar 10.6 g
SMOKY BARBECUE SAUCE
My mother has been relying on this recipe for years. We especially enjoy it on a beef brisket. -Carla Holland, Oktaha, Oklahoma
Provided by Taste of Home
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine all ingredients. Bring to a boil over medium heat, stirring often. Reduce heat; simmer, uncovered, for 10-15 minutes or until heated through.
Nutrition Facts : Calories 44 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 375mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
SMOKY TEX-MEX BARBECUE SAUCE
This is one of the best barbecue sauces I have tasted in a long time. It can be used as a marinade, a basting sauce and a dipping sauce. I used it for pork ribs but it would be good with chicken, too.
Provided by Irmgard
Categories Sauces
Time 15m
Yield 1 cup
Number Of Ingredients 14
Steps:
- In a saucepan, heat the oil over medium heat; fry the garlic and onion, stirring occasionally, until softened, about 3 minutes.
- Add the ketchup, water, vinegar, sugar, chili powder, oregano, Worcestershire sauce, cumin, mustard, salt and liquid smoke; bring to a boil.
- Reduce the heat and simmer until slightly thickened, about 3 minutes.
- Let cool before using for marinating or basting. If using as a dipping sauce, measure off the required amount, reheat and thin with a little water.
SMOKEY BBQ SAUCE
I have developed this sauce over a few years. The flavors develope a richer more flavorful sauce over the next day or so in the fridge. I always have everything on hand and takes no time to make. I keep an extra bottle in the fridge. If you want spicier, you can add some chopped jalapeno, or onion.
Provided by Sandy Doenges
Categories < 4 Hours
Time 1h5m
Yield 3 1/2 cups, 10-12 serving(s)
Number Of Ingredients 11
Steps:
- In a medium saucepan, combine all ingredients. Bring mixture to a boil, reduce heat to simmer. Cook uncovered, stirring frequently for about 1 hour.
Nutrition Facts : Calories 97.5, Fat 0.4, Sodium 557.3, Carbohydrate 24.2, Fiber 0.3, Sugar 21.8, Protein 1.1
SMOKY-SWEET BARBECUE SAUCE RECIPE BY TASTY
Here's what you need: tomato, onion, garlic, apple cider vinegar, bourbon, dark brown sugar, garlic powder, mustard powder, smoked paprika, cayenne pepper, chili flakes, salt
Provided by Newell Ball
Categories Sides
Yield 6 (16-ounce) jars
Number Of Ingredients 12
Steps:
- Combine tomatoes, onion, and garlic in a large stock pot and bring to a boil; lower heat and simmer 30 minutes or until vegetables are very soft. Working in batches, puree vegetables until smooth with Harvest Pro food mill or in the bowl of a food processor.
- Return tomato mixture to the pot and add remaining ingredients, bring to a boil over high heat, stirring frequently. Lower heat and simmer until thickened and darker in color, about 1½-2 hours, stirring occasionally to prevent scorching.
- Prepare boiling water canner while sauce is cooking. Heat jars in simmering water until ready to use. Do not boil. Wash lids in warm soapy water and set aside with bands.
- Ladle hot BBQ sauce into a hot jar leaving a ½-inch headspace. Remove air bubbles. Wipe jar rim. Center lid on jar and apply band; adjust to fingertip tight. Place jar in boiling water canner. Repeat until all jars are filled.
- Process jars for 20 minutes, adjusting for altitude. Turn off heat, remove lid, let jars stand 5 minutes. Remove jars and cool 12-24 hours. Check lids for seal. They should not flex when center is pressed.
- Enjoy!
Nutrition Facts : Calories 458 calories, Carbohydrate 95 grams, Fat 2 grams, Fiber 13 grams, Protein 10 grams, Sugar 74 grams
More about "smokie barbecue sauce recipes"
RICHARDSON RICHARDSON ULTIMATE SMOKY BARBECUE SAUCE, …
Richardson Richardson Ultimate Smoky Barbecue Sauce, 4L, 1 Count : Amazon.ca: Grocery & Gourmet Food ... Kraft Heinz Food Service …
From amazon.ca
Reviews 9
From amazon.ca
Reviews 9
SMOKY BARBECUE SAUCE | CANADIAN LIVING
In saucepan, heat oil over medium heat; fry onion, garlic, paprika, mustard and salt, stirring occasionally, until softened, about 3 minutes. Add ketchup, 1/2 cup (125 mL) water, sugar and vinegar; bring to boil. Reduce …
From canadianliving.com
From canadianliving.com
10 BEST LIQUID SMOKE BARBECUE SAUCE RECIPES - YUMMLY
honey, Worcestershire sauce, chipotle powder, medjool dates, smoked paprika and 11 more Homemade Barbecue Sauce The Blond Cook apple cider vinegar, black pepper, molasses, bay leaf, garlic powder and 8 more
From yummly.com
From yummly.com
3 BARBECUE SAUCE RECIPES--SWEET, SPICY, & SMOKY
Assemble the ingredients. Dark brown sugar, vinegar (cider preferred, white will work), ketchup, cayenne pepper, honey, worcestershire sauce, prepared mustard (the yellow ball-park kind), 14-spice dry rub mix. …
From theyummylife.com
From theyummylife.com
EASY HOMEMADE BARBECUE SAUCE RECIPE - BBC FOOD
Preparation time. less than 30 mins. Cooking time. no cooking required. Dietary. Vegetarian. Homemade smoky barbecue sauce is perfect for sticky chicken wings, thighs and legs or roasted ...
From bbc.co.uk
From bbc.co.uk
TOP 9 PULLED PORK SAUCE RECIPES TO SPICE UP YOUR BBQ
Simmer mustard, balsamic vinegar, sugar, butter, cayenne, lemon juice, and Worcestershire sauce for 30 minutes. And in one simple step and one pot, you have a marvelous and versatile sauce that is great on pork but works …
From thespruceeats.com
From thespruceeats.com
10 BEST LITTLE SMOKIES BARBECUE SAUCE RECIPES | YUMMLY
Salsa Barbecue Sauce KathyElmore. salsa, salt, apple cider vinegar, butter, crushed red pepper and 1 more. Barbecue Sauce..... Barbados Barbecue Sauce Food.com. vinegar, catsup, hot pepper sauce, …
From yummly.com
From yummly.com
THE BEST HOMEMADE BBQ SAUCE - TASTES BETTER FROM …
1. Combine ingredients. Add all ingredients to a large saucepan and mix together until smooth. 2. Cook over medium heat, stirring frequently, until mixture comes to a boil, then reduce the heat and simmer for 20 minutes or up …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
TOP 10 BARBECUE BRISKET SAUCE RECIPES - THE SPRUCE EATS
A Washington, D.C. favorite, mumbo sauce is a tangy ketchup barbecue sauce that's great on everything. It's thinner texture makes it good for marinating or dipping, and it adds tons of flavor to chicken wings, beef, pork, …
From thespruceeats.com
From thespruceeats.com
SMOKY BARBECUE SAUCE | RACHAEL RAY IN SEASON
Step 1. In a small pot, combine all the ingredients over medium-low heat. Cook until the sauce thickens and the flavors combine, 15 to 20 minutes. Advertisement.
From rachaelraymag.com
From rachaelraymag.com
SWEET AND SMOKY BARBECUE SAUCE - RECIPES FOR HOLIDAYS
Heat oil in a saucepan. Add minced onion and garlic, and cook until sizzling. Add ketchup, brown sugar, white vinegar, Worcestershire sauce and chipotle powder. Simmer for about 8 minutes. The Sweet and Smoky Barbecue Sauce will thicken slightly and be ready for use! Try it on steaks, chicken, pulled pork and burgers.
From recipesforholidays.com
From recipesforholidays.com
RECIPES - SMOKED BBQ SOURCE
10 BBQ Dry Rubs You Can Make at Home. Store bought rubs are fine for emergencies or when your pantry is bare. But if you have a fully stocked pantry nothing beats a good homemade dry rub. Whether it is pulled pork, smoked chicken or beef brisket you have a hankering for, we’ve got a recipe for you. You would be surprised at the the….
From smokedbbqsource.com
From smokedbbqsource.com
THE BEST SMOKY BBQ SAUCE RECIPE! - DELIGHTFUL E MADE
Instructions. In a blender or food processor, add all of the ingredients. Puree for 30-60 seconds. If there are still chunks of pepper, puree for 30 additional seconds. Pour puree into a small saucepan. Over medium low heat, bring sauce to a low simmer. Reduce heat to low and simmer for 25-30 minutes.
From delightfulemade.com
From delightfulemade.com
SWEET, SPICY, SMOKY BBQ SAUCE - COOKTHESTORY
Combine everything except the salt in a medium saucepan. Bring to a boil over medium heat. Reduce to a simmer and cook for 5 minutes, stirring occasionally. Add salt to taste and set aside to cool. BBQ Sauce Nutrition Facts.
From cookthestory.com
From cookthestory.com
SMOKY BBQ SAUCE - ALIVE MAGAZINE
01. Heat large, heavy-bottom pot over medium-high heat. Add oil, then onion. Cook onion until nicely browned, 4 to 6 minutes, stirring now and then. Stir in garlic and cook for about 1 minute. Stir in paprika, ancho powder, and cumin and let spices toast with onions for 1 minute or so, stirring once or twice.
From alive.com
From alive.com
EASY SMOKY HOMEMADE BBQ SAUCE IN 5 MINUTES - PANDESPANI
Homemade smoky BBQ sauce in 5 minutes. W e prepared this smoky BBQ sauce a few days before traditional Greek Lent. We barely found some time to make tasty burgers with our cherished handmade brioche buns.. One of these burgers triggered the following recipe, which made us decide to go with the full-fat version, especially aimed at those irritating lucky …
From pandespani.com
From pandespani.com
SMOKY BBQ SAUCE - SOMETHING SWEET SOMETHING SAVOURY
Stir well and slowly bring to the boil over a medium high heat. Reduce the heat to low and simmer gently, uncovered for 30-40 minutes, until the sauce has thickened slightly. Season with salt and freshly ground black pepper. Pour the sauce into a sterilised jar, seal and when cold, place in the fridge.
From somethingsweetsomethingsavoury.com
From somethingsweetsomethingsavoury.com
IRRESISTIBLE SMOKY BOURBON BBQ SAUCE - A FOOD LOVER'S KITCHEN
Add the onion, garlic and bourbon to a small saucepan. Simmer on low for 10 minutes until the bourbon reduces by half. Add all additional ingredients and stir well. Bring to the boil, then reduce to medium-low and simmer for 20 minutes. Take the pan off …
From afoodloverskitchen.com
From afoodloverskitchen.com
BBQ SAUCE RECIPE | THIS SWEET, SPICY, & SMOKEY FLAVOR IS WICKED
Simmer for 8-10 minutes, then shut off the heat. Use an immersion blender to combine the ingredients to create a thick glossy sauce. Simmer down for a couple of minutes to thicken to your desired consistency. Add the vegan butter for a silky sheen, stir in to melt and combine. Stores in the fridge for up to a week.
From wickedhealthyfood.com
From wickedhealthyfood.com
SMOKY HOMEMADE BARBECUE SAUCE (NO LIQUID SMOKE!)
Heat up some vegetable oil and some kosher salt. Throw in the green pepper, followed by the onion, jalapeños and minced garlic. When they start shrinking, add in the brown sugar, cider vinegar, ketchup, mustard , hot sauce, Worcestershire sauce and honey. Mix well, then finally add salt & pepper to taste. Bring the mix up to a simmer, then ...
From ilovegrillingmeat.com
From ilovegrillingmeat.com
SWEET AND SMOKY BARBECUE SAUCE | THE FOOD BLOG
Instructions. In a large, deep, non-reactive saucepan, combine all ingredients. Bring to a simmer over medium heat and cook, stirring constantly, until all ingredients are dissolved, about 5 minutes. Reduce heat slightly and allow to simmer, uncovered, until thickened, stirring often, for about 15 minutes.
From thefoodblog.net
From thefoodblog.net
HOMEMADE BBQ SAUCE - SMOKED BBQ SOURCE
Place all ingredients into a thick based saucepan. Over a low heat, continuously stir for 15 minutes until the sauce thickens. Remove from heat and allow to cool. Transfer to a sauce bottle and store in fridge until required.
From smokedbbqsource.com
From smokedbbqsource.com
SMOKY BARBECUE SAUCE - SKIP THE SALT - LOW SODIUM RECIPES
Directions. Put the oil in a saucepan and place over medium-high heat. Add the garlic and onion and cook for about 5 minutes until they are softened, stir frequently to prevent burning. Add in the other ingredients and bring to a boil, stir often. Reduce the heat, cover the pot, and simmer for about 10-15 minutes or until the sauce has thickened.
From skipthesalt.com
From skipthesalt.com
SWEET AND SMOKY HOMEMADE BBQ SAUCE - THE WANDERLUST KITCHEN
Instructions. Heat oil in a small saucepan over medium heat. Once the oil is hot, add the minced garlic and saute two minutes. Add remaining ingredients and let cook for three minutes. Reduce heat to low and simmer 15 minutes until thickened.
From thewanderlustkitchen.com
From thewanderlustkitchen.com
SMOKY BBQ SAUCE WITH GREEN TOMATOES - HOME GROWN HAPPINESS
Instructions. In blender, blend the green tomatoes, onions and garlic into a puree. Add this to a saucepan over medium heat. Bring the mixture to a boil, then lower the heat and keep it simmering for around 25 minutes, stirring occasionally. When stirring, take care as the hot sauce may splatter.
From homegrownhappiness.co.nz
From homegrownhappiness.co.nz
THE TOP 10 BBQ SAUCES FOR LITTLE SMOKIES - TAILGATEMASTER.COM
1) Jack Daniel’s OLD NO 7 Original Barbecue Sauce* ( linky) For me…. Jack Daniels Old No. 7 is that perfect blend of BBQ with just a bit of Bite that goes so absolutely frickin’ wonderful with little smokies on game day. I ALWAYS try to have some on hand. Game Day without little smokies is like Soccer without fake injuries.
From tailgatemaster.com
From tailgatemaster.com
SMOKY MESQUITE BBQ SAUCE RECIPE - THE BLACK PEPPERCORN
Instructions. Start up smoker using mesquite wood and get it up to a temperature of 225-250F. Add all ingredients to a blender or food processor and pulse until smooth. Pour the sauce into a foil lasagna pan. Place the pan in the smoker and smoke the sauce for 3 hours. Stir the sauce after each hour in the smoker.
From theblackpeppercorn.com
From theblackpeppercorn.com
THE BEST BARBECUE SAUCES, RANKED - BEST STORE-BOUGHT BBQ …
BUY NOW Kraft Hickory Smoke Barbecue Sauce, $2. Bulls-Eye Original BBQ Sauce. Courtesy of Bull's-Eye. Sweet, acidic, salty, smoky, this sauce has it all. The molasses in this one provides a ...
From delish.com
From delish.com
SMOKY BBQ SAUCE (KENTUCKY) | RICARDO
Preparation. In a saucepan, brown the onion in the butter. Season with salt and pepper. Add the garlic and paprika and cook for 1 minute. Deglaze with the bourbon. Add the remaining ingredients and bring to a boil. Simmer for about 15 minutes …
From ricardocuisine.com
From ricardocuisine.com
SMOKY MEMPHIS-STYLE BBQ SAUCE - ALL-NATURAL INGREDIENTS | LILLIE'S Q
Why No. 22? The original Lillie's Q restaurant site in Chicago's Bucktown neighborhood at 1856 W. North Avenue, Chicago, 60622. So while we live to share barbeque flavors from around the country, we make sure our Smoky barbeque sauce is a constant reminder of where it all started.
From lilliesq.com
From lilliesq.com
SWEET, SMOKY, AND SPICY BBQ SAUCE (RICH FLAVOR) - FIFTEEN SPATULAS
Instructions. In a medium saucepan, melt the butter or ghee over medium heat. Add the onion and cook for 5 minutes until softened. Add the garlic and cook for 30 seconds, until fragrant but not brown at all. Add the ketchup, molasses, worcestershire, apple cider vinegar, honey, chipotle chile pepper, and smoked paprika.
From fifteenspatulas.com
From fifteenspatulas.com
SMOKEY BBQ SAUCE RECIPES ALL YOU NEED IS FOOD
Steps: In a large saucepan combine all the ingredients and simmer over low heat for 25 minutes stirring occasionally. Let it cool and store in the refrigerator until ready to use. For using on grilled meat, brush onto chicken, pork or beef the last 10 minutes of cooking.
From stevehacks.com
From stevehacks.com
THE BEST HOMEMADE BBQ SAUCE - ONCE UPON A CHEF
Instructions. In a medium saucepan, heat the oil over medium-low heat. Add the onion and cook, stirring frequently until soft, about 4 minutes. Add the garlic and cook 1 minute more. Add the ketchup, water, brown sugar, molasses, cider vinegar, Worcestershire sauce, chili powder, smoked paprika, and cumin; stir to combine and bring to a simmer.
From onceuponachef.com
From onceuponachef.com
WHAT MAKES SMOKY, CHARRED BARBECUE TASTE SO GOOD? THE …
On a barbecue, the hot grill grates heat the food via direct contact through a process known as conduction. The food also warms and cooks by absorbing radiation directly from the flames below. The ...
From buffalonews.com
From buffalonews.com
SWEET & SMOKY BBQ SAUCE | LEXI'S CLEAN KITCHEN
Instructions. Add all ingredients to a large pot and mix together until combined. Bring the mixture to a boil over medium heat, and then reduce heat and let simmer for 10 minutes or until the bbq sauce has thickened. Taste and adjust seasoning. Store in the refrigerator for up to 1 week, or freeze for up to 6 months.
From lexiscleankitchen.com
From lexiscleankitchen.com
SPICY SMOKY BARBECUE SAUCE - FOODIE WITH FAMILY
Instructions. Add the oil, onions and garlic to a heavy-bottomed stockpot (to help prevent scorching) over medium low heat. Cook for 10-15 minutes, stirring frequently, until the onions are softened and mostly translucent. Do not brown the onions and garlic. Stir in the remaining ingredients.
From foodiewithfamily.com
From foodiewithfamily.com
SMOKY BARBECUE SAUCE - RECIPES | PAMPERED CHEF CANADA SITE
Combine ingredients in (2-qt.) Saucepan. Bring to a boil, stirring constantly; remove from heat. Reserve half of the sauce for serving. Brush remaining sauce over foods before baking or broiling. (For grilling, brush sauce over foods during last 10 …
From pamperedchef.ca
From pamperedchef.ca
CLEAN BBQ SAUCE RECIPE {HEALTHY RECIPE} - CLEAN EATING WITH KIDS
Instructions. Heat up coconut oil in a pan. Add onion and fry until softened (around 3-5minutes). Add garlic, ginger and smoked paprika. Fry for 1 – 2 minutes until fragrant. Add all remaining ingredients. Simmer, with the lid on, for 15 minutes. Blend sauce until smooth.
From cleaneatingwithkids.com
From cleaneatingwithkids.com
SMOKY JON'S #1 BBQ RESTAURANT & CATERING OF MADISON, WI – CALL …
Winner of over 100 Pro BBQ Awards, a rich, full-bodied brick red spicy-sweet gourmet BBQ sauce with a smoky, spicy bite! GLUTEN-FREE! Smoky Jon's #1 BBQ Sauce. SMOKY JON’S GIFT CERTIFICATES. Smoky Jon's gift certificates makes the perfect gift for anyone! Buy one today. Get Your Gift Certificate. CARRY-OUT OR CATERING CALL: 608-249-RIBS (7427) …
From smokyjons.com
From smokyjons.com
2-INGREDIENT BARBECUE LITTLE SMOKIES - CULINARY HILL
Instructions: To make on the stove: Heat the BBQ sauce and the smokies in a saucepan over medium heat, stirring occasionally, until hot throughout, about 10 minutes. To make in a slow cooker: Add the BBQ sauce and the smokies and stir them up. Cover and cook on HIGH for 1 to 2 hours, until hot. Once hot, they can be turned down for serving.
From culinaryhill.com
From culinaryhill.com
#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #for-large-groups #sauces #canning #condiments-etc #american #southern-united-states #southwestern-united-states #tex-mex #easy #picnic #summer #stove-top #spicy #seasonal #savory-sauces #sweet-sauces #taste-mood #sweet #to-go #equipment #number-of-servings #3-steps-or-less #technique
You'll also love