Snow Grapes Recipes
SNOW GRAPES RECIPE - (4.6/5)
Provided by dublinburro
Number Of Ingredients 6
Steps:
- Remove grapes from stems, rinse, and set aside to dry. Mix together the sour cream, cream cheese, white sugar, and vanilla in a large bowl. Fold in grapes until evenly coated. Chill overnight before serving. Sprinkle the top of the salad with the orange zest before serving! This is a must!
SNOW GRAPES
Steps:
- 1. Remove grapes from stems, rinse, and set aside to dry. Mix together the sour cream, cream cheese, white sugar, and vanilla in a large bowl. Fold in grapes until evenly coated. Chill overnight before serving.
SNOW GRAPES
Can make with or without the Bailey's--delicious either way. (If using Bailey's, can purchase "airplane" bottles or nips from liquor department.)Everyone loves this!
Provided by Erin St. Anne
Categories Appetizers
Time 10m
Number Of Ingredients 5
Steps:
- 1. Rinse grapes. Dry thoroughly. In a large bowl, combine cream cheese, brown sugar, sour cream, and Bailey's with an electric mixer until smooth. Add grapes; stir until coated with the mixture. Chill before serving.
"SPA"CTACULAR FROZEN GRAPES
These grapes were served to me after a massage at my local spa. This recipe is perfect as an after-school snack, a simple appetizer at parties, or a sweet treat before bed. Substitute Splenda® for the sugar if you like! Can be kept in a sealed bag in the freezer for several months.
Provided by Michel Brewer
Categories Appetizers and Snacks Snacks Kids
Time 2h30m
Yield 4
Number Of Ingredients 3
Steps:
- Remove grapes from stems and place in a colander. Wash thoroughly.
- Place grapes in a gallon-size resealable bag.
- Pour sugar into the bag and seal. Gently shake the bag to evenly coat grapes with sugar.
- Arrange grapes on a paper towel to air-dry any remaining water, about 15 minutes.
- Place grapes in a single layer on a shallow pan or baking sheet. Freeze for at least 2 hours.
Nutrition Facts : Calories 105.2 calories, Carbohydrate 26.7 g, Fat 0.5 g, Fiber 0.8 g, Protein 0.5 g, SaturatedFat 0.2 g, Sodium 1.6 mg, Sugar 25.9 g
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