Spam N Cheese Chowder Yes I Said Spam Recipes

SPAM N' CHEESE CHOWDER (YES, I SAID SPAM)

I'm sorry I just couldn't resist posting, since we've had so many fascinating discussions about Spam in the past. Actually, I think this sounds kinda good, but maybe I would make it with ham or smoked sausage instead of the Spam.

Provided by KyJo5096

Categories Chowders

Time 22m

Yield 6 serving(s)

Number Of Ingredients 7

Spam n' cheese chowder (yes, I said Spam) image

Steps:

Heat dutch oven over med-high heat.
Add Spam and onion.
Saute 5 minutes until browned.
Stir in soup, 1 1/2 soup cans of water, then remaining ingredients.
Bring to a boil and simmer 5 minutes to develop flavors.
Garnish with sliced scallions.

Ingredients

1 (12 ounce) can spam lite, cut in chunks
1 cup chopped onion
2 (10 3/4 ounce) cans condensed cheddar cheese soup
1 can whole kernel corn
1 (14 1/2 ounce) can diced tomatoes, in juice,drained
1 (12 ounce) can evaporated skim milk
1 (4 ounce) jar sliced pimientos, drained

BROILED SPAM® AND CHEESE OPEN FACE SANDWICHES

An easy lunch open face sandwich. Just SPAM® and Cheddar.

Provided by Elaine E

Categories Everyday Cooking

Time 10m

Yield 3

Number Of Ingredients 3

Broiled SPAM® and Cheese Open Face Sandwiches image

Steps:

Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
Place the three slices of bread onto a baking sheet. Stir together the luncheon meat and Cheddar cheese in a bowl. Press the meat and cheese mixture on top of each slice of bread.
Broil in the preheated oven until the sandwiches are hot and the topping is beginning to brown on top, 3 to 5 minutes.

Nutrition Facts : Calories 391.9 calories, Carbohydrate 14.8 g, Cholesterol 78.8 mg, Fat 28.6 g, Fiber 0.6 g, Protein 18.7 g, SaturatedFat 13.7 g, Sodium 1170.8 mg, Sugar 1.3 g

Ingredients

3 slices bread
1 cup fully cooked luncheon meat (such as SPAM®), grated
1 cup shredded Cheddar cheese

HAM & CHEESE CHOWDER

Chowder makes chilly days instantly cozier. This easy one, with cheddar, potatoes and smoky ham, warms you up from head to toe. -Mandy Beerman, Houstonia, MO

Provided by Taste of Home

Categories Dinner Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 10

Ham & Cheese Chowder image

Steps:

Place potatoes and baking soda in a large saucepan. Add water to cover; bring to a boil. Reduce heat; cook, uncovered, until potatoes are tender, 6-8 minutes. Drain, reserving 1/2 cup potato water., In same pan, heat butter over medium heat; saute onion until tender, 2-4 minutes. Stir in flour until blended; cook and stir 2 minutes. Gradually stir in milk and reserved potato water. Bring to a simmer, stirring constantly; cook and stir until thickened, 1-2 minutes., Stir in cheeses until melted. Stir in ham and potatoes; heat through. If desired, sprinkle with chives and pepper.

Nutrition Facts : Calories 366 calories, Fat 20g fat (11g saturated fat), Cholesterol 78mg cholesterol, Sodium 888mg sodium, Carbohydrate 28g carbohydrate (10g sugars, Fiber 1g fiber), Protein 19g protein.

Ingredients

1-1/2 pounds potatoes (about 3 medium), peeled and diced
1/4 teaspoon baking soda
3 tablespoons butter
1 small onion, finely chopped
3 tablespoons all-purpose flour
3-1/2 cups whole milk
4 ounces process cheese (Velveeta), cubed (about 1 cup)
1/2 cup shredded sharp cheddar cheese
1-1/2 cups cubed fully cooked ham
Minced chives and coarsely ground pepper, optional

EASY CHEESY SPAM®-WICHES

I have been making these for my family for years. Not exactly gourmet, but tasty none-the-less. Great for a quick lunch, or even for dinner when you're feeling pressed for time and in the mood for comfort food. We love these as leftovers.

Provided by Dianemwj

Categories 100+ Everyday Cooking Recipes

Time 15m

Yield 4

Number Of Ingredients 4

Easy Cheesy SPAM®-wiches image

Steps:

Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
Stir together the luncheon meat, Cheddar cheese, and salad dressing in a bowl. Spread the filling onto the cut side of each hamburger bun, and place onto a baking sheet, filling-side up.
Broil the open-faced sandwiches in the preheated oven until the tops are browned and bubbly, about 5 minutes.

Nutrition Facts : Calories 742.5 calories, Carbohydrate 29 g, Cholesterol 138.8 mg, Fat 55.2 g, Fiber 1.2 g, Protein 31.3 g, SaturatedFat 23.8 g, Sodium 2064.3 mg, Sugar 4.3 g

Ingredients

1 (12 ounce) can fully cooked luncheon meat (such as SPAM®), cubed
2 cups shredded Cheddar cheese
½ cup creamy salad dressing (such as Miracle Whip™)
4 hamburger buns, split

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