Sparkling Red Sangria Recipes
SPARKLING RED WINE SANGRIA
Sangria is a Spanish drink of wine mixed with fruit juice, Sherry or brandy, cut fruit and spices. It's best to mix this up and let it sit for an hour or more before serving so all the flavors of the fruit and wine blend together. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 5m
Number Of Ingredients 9
Steps:
- In a pitcher, stir wine, sugar, orange liqueur and brandy until sugar dissolves. Stir in soda, strawberries, blueberries raspberries and orange. Chill until ready to serve.
Nutrition Facts : Calories 448 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 18mg sodium, Carbohydrate 69g carbohydrate (61g sugars, Fiber 3g fiber), Protein 1g protein.
SPARKLING ROSé SANGRIA RECIPE BY TASTY
Here's what you need: sparkling rosé, lemon, lime, grapefruit, brandy, grapefruit juice, simple syrup
Provided by Kiano Moju
Categories Drinks
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a large pitcher or bowl, combine fruit, grapefruit juice, brandy, and simple syrup.
- Stir well, cover with plastic wrap, and chill for at least 1 hour.
- Top with sparkling rosé, and serve with a lemon slice.
- Enjoy!
Nutrition Facts : Calories 443 calories, Carbohydrate 47 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, Sugar 42 grams
SPARKLING SANGRIA
Provided by Ree Drummond : Food Network
Categories beverage
Time 5m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- In a large pitcher or drink server, combine the strawberries, blueberries, orange liqueur, sugar and oranges. Stir to combine. Top with the prosecco and ice. Serve.
SPARKLING SANGRIA
This is my sixth attempt at re-creating a sangria my friends and I enjoyed at a Pennsylvania inn. We all agree it's as good as-if not better than-the one we remember!-Pam Mele, Franklin, New Jersey
Provided by Taste of Home
Time 30m
Yield 32 servings (6 quarts).
Number Of Ingredients 20
Steps:
- In a small saucepan, combine the sugar, water and vanilla. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 3-5 minutes or until sugar is dissolved, stirring occasionally. Remove from the heat; cool to room temperature. Discard vanilla bean., Divide the fruits between 2 large pitchers. Add the wine, orange juice, liqueur, Cognac, lemon juice, lime juice and vanilla mixture. Refrigerate for at least 4 hours. Just before serving, stir in carbonated water.
Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 19g carbohydrate (16g sugars, Fiber 1g fiber), Protein 0 protein.
RED SANGRIA
Provided by Tom Gilliland
Categories Champagne Fruit Juice Liqueur Wine Punch Alcoholic Cocktail Party Cinco de Mayo Drink
Yield Makes 6 to 7 quarts
Number Of Ingredients 10
Steps:
- Combine citrus slices and other firm fruits in a large, nonreactive container. Add wine, liqueur, brandy, and lemon verbena. Cover and refrigerate overnight (or up to 3 days). When ready to serve, put some soft fruits into each wine glass and fill two-thirds full with the Sangria. Top off with a splash of club soda.
SPARKLING CRANBERRY SANGRIA
Make and share this Sparkling Cranberry Sangria recipe from Food.com.
Provided by Lorac
Categories Punch Beverage
Time 15m
Yield 16 4oz servings
Number Of Ingredients 7
Steps:
- Combine wine, cranberry juice, orange juice, liqueur, orange slices and lime slices in large glass pitcher.
- Chill for 2 hours before serving.
- Just before serving, pour the sangria into a punch bowl.
- Slowly add the flavored sparkling water.
Nutrition Facts : Calories 60.2, Fat 0.1, Sodium 2.5, Carbohydrate 6.4, Fiber 0.3, Sugar 4.3, Protein 0.2
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