Spelt Banana Bread Recipes
SPELT-BANANA BREAD
If you are looking for a variation on banana bread, this recipe incorporating spelt flour for added nutrition, and both mashed and diced bananas for texture, is for you.
Provided by Bibi
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes Banana Nut Bread Recipes
Time 1h25m
Yield 10
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Coat an 8 1/2x4 1/2-inch loaf pan with cooking spray and set aside.
- Combine spelt flour, cinnamon, baking powder, baking soda, and salt in a medium-sized bowl and set aside.
- Beat eggs in a large bowl until light yellow in color. Stir in sour cream, applesauce, maple syrup, and vanilla extract. Mash 2 bananas and add to the egg mixture. Dice remaining bananas and add to the bowl. Stir in 1 cup pecans. Pour flour mixture into the bowl with the egg-banana mixture and and stir just until flour is incorporated; do not over mix.
- Pour batter into the prepared loaf pan and sprinkle 2 tablespoons pecans on top.
- Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, 60 to 65 minutes.
- Place pan on a rack to cool, about 10 minutes. Turn loaf out onto the rack to cool completely.
Nutrition Facts : Calories 295.2 calories, Carbohydrate 42.4 g, Cholesterol 42.3 mg, Fat 12.9 g, Fiber 3.6 g, Protein 6.5 g, SaturatedFat 2.6 g, Sodium 230.8 mg, Sugar 17.8 g
VEGAN SPELT BANANA BREAD
Make and share this Vegan Spelt Banana Bread recipe from Food.com.
Provided by sglumich
Categories Quick Breads
Time 1h
Yield 9 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350°F.
- Oil a loaf pan.
- In a bowl, mash bananas and mix in the maple syrup, canola oil, and vanilla.
- In a separate bowl sift the dry ingredients together, adding the nuts last.
- Blend the wet and dry mixtures and pour into the loaf pan.
- Bake for 42 minutes.
Nutrition Facts : Calories 185.9, Fat 11.3, SaturatedFat 0.9, Sodium 276.9, Carbohydrate 22, Fiber 1.9, Sugar 15.8, Protein 1.3
SPELT BANANA BREAD
Good comforting banana bread. You may substitute all spelt flour, or half spelt half whole wheat. It's up to you. Slightly modified from a recipe on a blog, and posting here for safe keeping.
Provided by BerrySweet
Categories Quick Breads
Time 1h
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Coat an 8" inch loaf pan with nonstick cooking spray and set aside. Mash bananas and set aside. In a medium bowl combine all-purpose flour, wheat flour, baking powder, baking soda, cinnamon, and salt. Set aside.
- In a large bowl coming egg whites, banana, sugar, and oil. Once mixed well, add flour mixture all at one time to banana mixture. Stir until moistened. The batter should be lumpy. Spoon mixture into pan.
- Bake at 350 degrees for 45 to 50 minutes. Test doneness by inserting a wooden toothpick near the center of the bread.
- Cool in pan for 10 minutes. Remove from pan and cool completely on the wire rack.
Nutrition Facts : Calories 164.4, Fat 5.6, SaturatedFat 0.4, Sodium 148.8, Carbohydrate 27.6, Fiber 0.9, Sugar 17.8, Protein 1.9
BANANA BREAD - LIGHTENED UP - SPELT & VEGAN
Another adaptation from Vegan a Go Go. I changed this to spelt flour, just personal preference and a little more protein. I also halved the amount of oil and used some applesauce to save on some calories.
Provided by magpie diner
Categories Quick Breads
Time 1h5m
Yield 1 loaf, 10 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F. In a small bowl mash up the bananas and then mix in the lemon juice, oil, applesauce, sugar and dates.
- In a larger bowl stir together the flour, oat bran, sea salt, baking powder and baking soda.
- Add the wet mixture to the dry and mix gently until "just" mixed.
- Spoon into a lightly oiled loaf pan and bake for 40-50 minutes (do the toothpick test to be sure).
Nutrition Facts : Calories 156, Fat 5.9, SaturatedFat 0.5, Sodium 199.9, Carbohydrate 28.1, Fiber 2.3, Sugar 19.1, Protein 1.4
SPELT BANANA BREAD
This is the recipe my mom always used with a twist on the flour used. My baby cannot eat wheat, so I substituted whole grain spelt flour for the white flour and it tasted even better than I remembered. The baby loved it, too.
Provided by Kirakait
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 1h15m
Yield 20
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 8 1/2 x 4 1/2-inch loaf pans.
- Cream sugar, butter, buttermilk, bananas, eggs, and vanilla extract together in a bowl.
- Mix flour, walnuts, baking soda, cinnamon, salt, and nutmeg together in a separate bowl. Pour dry ingredients into wet ingredients; mix to combine. Divide batter into the prepared loaf pans.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
Nutrition Facts : Calories 206.2 calories, Carbohydrate 28.9 g, Cholesterol 31 mg, Fat 9.3 g, Fiber 1.5 g, Protein 4 g, SaturatedFat 3.5 g, Sodium 194.1 mg, Sugar 16 g
SPELT-BUTTERMILK BANANA BREAD
The recipe is the result of a lot of testing and tweaking of other recipes to come up with a banana bread healthy enough to eat everyday but still tasty enough to taste like a treat. I use white whole wheat because it is closer in taste to white flour. This produces a very moist product. For a drier consistency use only 3 bananas.
Provided by rebecca_wigginshotm
Categories Quick Breads
Time 1h10m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325 and grease a bread pan. Set aside.
- In a mixer, combine sugar and eggs and beat on medium speed until thick and light - about 5 minutes. Mix in bananas, vanilla, oil and buttermilk.
- Combine flour, baking powder, baking soda and salt. Add the flour mixture to wet ingredients and stir until just combined.
- Pour into pre-greased pan and bake in oven until a toothpick comes out with moist crumbs sticking to it; about 1 hour.
Nutrition Facts : Calories 118, Fat 3.2, SaturatedFat 0.6, Cholesterol 31.4, Sodium 236.6, Carbohydrate 21.1, Fiber 0.8, Sugar 17.6, Protein 1.7
More about "spelt banana bread recipes"
SPELT BANANA BREAD - THE EVERYDAY KITCHEN
Preheat oven to 350 degrees. Add the flour, baking powder, baking soda, salt, and cinnamon to a mixing bowl and whisk to combine. Set aside. …
From theeverydaykitchen.ca
5/5 (4)Estimated Reading Time 4 mins
From theeverydaykitchen.ca
5/5 (4)Estimated Reading Time 4 mins
- Add the flour, baking powder, baking soda, salt, and cinnamon to a mixing bowl and whisk to combine. Set aside.
SPELT BANANA BREAD - EASY & UTTERLY DELICIOUS! | FAB FOOD 4 ALL
It is here that organic spelt is grown and turned into Bran Flakes, Pearled Spelt, Spelt Flours, Spelt Risottos, Cereal Bars and Artisan Pasta. …
From fabfood4all.co.uk
4.7/5 (28)Category Cake, SnackCuisine BritishTotal Time 1 hr 10 mins
From fabfood4all.co.uk
4.7/5 (28)Category Cake, SnackCuisine BritishTotal Time 1 hr 10 mins
SPELT BANANA BREAD | EASY WHOLESOME - FOOD DOODLES
Instructions. Preheat oven to 350 degrees F (175 degrees C). Prepare a 9"x5" loaf pan by spraying with oil, non-stick spray or a piece of …
From fooddoodles.com
Reviews 37Estimated Reading Time 3 mins
From fooddoodles.com
Reviews 37Estimated Reading Time 3 mins
RUN FAST. EAT SLOW: SPELT BANANA BREAD - MIKE'S WINDOW
Preheat oven to 350. Grease a loaf pan with butter or cooking spray. In a large mixing bowl, combine the dry ingredients (flour, cinnamon, baking soda, salt) Beat the butter and sugar until combined. Add the eggs and beat for 1 …
From mikeswindow.com
From mikeswindow.com
SPELT BANANA BREAD - NOURISHED BY NUTRITION
Instructions: Preheat oven to 350°F. In a large bowl, combine the spelt flour, cinnamon, baking powder, baking soda and salt. Puree bananas in a high-speed blender (or mash until in a liquid state). Measure out 1 1/4 cups. In a medium …
From nourishedbynutrition.com
From nourishedbynutrition.com
SPELT BANANA BREAD - HISTAKES-SPELT
1/2 cup chopped nuts. Preheat oven to 325 degrees. Melt butter and blend in sugar. Mix in beaten eggs and mashed banana, and blend until smooth. In a separate bowl, stir together white flour, salt, baking soda, and spelt flour. Add …
From histakes-spelt.com
From histakes-spelt.com
SIMPLE SPELT BANANA BREAD | MARIAUSHAKOVA.COM
Instructions. Preheat the oven to 375 F. Oil the loaf pan with 1/2 tablespoon of coconut oil. In a medium bowl, combine the flour, baking powder, and salt. Mix to combine. Place the banana chunks into a large bowl and mash …
From mariaushakova.com
From mariaushakova.com
10 BEST SPELT FLOUR BANANA BREAD RECIPES | YUMMLY
Spelt Banana Bread Fab Food 4 All. egg, salt, bicarbonate of soda, bananas, soft brown sugar, butter and 2 more. Cajeta Banana Bread Healthy. Delicious. spelt flour, sea salt, eggs, baking soda, bananas, brown sugar and 7 …
From yummly.com
From yummly.com
SUGAR-FREE BANANA BREAD WITH SPELT FLOUR AND WALNUTS - CHIC EATS
Note: Be sure to mash the bananas well. Big chunks can create weird pockets in the bread. Add the applesauce, honey, vanilla, eggs, yogurt, cooled butter, and cooled/chopped walnuts. In four additions, add the flour, scraping around the edge with …
From chiceats.com
From chiceats.com
SPELT BANANA BREAD — SUNDAY THEORY
Preheat oven to 325 degrees fahrenheit. Butter a loaf pan (8 x 3 7/8). 2. Mash bananas in a small bowl. 3. In another bowl add dry ingredients - flour, baking powder, baking soda, salt, and cinnamon. 4. In another bowl whisk together sugar and softened butter, then add the eggs and vanilla. 5.
From sundaytheory.com
From sundaytheory.com
SPELT BANANA BREAD - OUR NOURISHING TABLE
A serious favourite in my house (well of mine at least!), this Spelt Banana Bread Recipe tastes great but is also much healthier than the banana bread you would find at most coffee shops. This recipe is wheat free, low sugar, high fibre, dairy free and just all round awesome. It does contain almond meal but I have included an option to swap ...
From ournourishingtable.com
From ournourishingtable.com
SPELT BANANA WALNUT BREAD – OIL-FREE, NO REFINED SUGAR OR SYRUP
Instructions. Preheat oven to 350F. Line 2 mini loaf pans, 1 large loaf pan, or 12 muffin cups with Parchment paper. To make the Oil-Free wet mixture: In a blender, combine the banana, dates, applesauce, almond milk, and vanilla.
From plants-rule.com
From plants-rule.com
SPELT BANANA BREAD WITH TOASTED WALNUTS - FORKS OVER KNIVES
Spread walnuts in a shallow baking pan and bake 10 minutes or until toasted and fragrant. Let cool. In a blender combine the next five ingredients (through vanilla). Cover and blend until smooth. In a large bowl whisk together the remaining ingredients. Add banana mixture to flour mixture. Stir to combine. Fold in all but 2 tablespoons of the ...
From forksoverknives.com
From forksoverknives.com
SPELT BANANA BREAD FOR ONE (NO ADDED SUGAR!) - SUMMER YULE
This spelt banana bread recipe is made in a mini loaf pan, providing just enough for a single serving. Satisfy that craving for this delicious sweet bread without having an additional 8-12 servings waiting for you in the fridge.
From summeryule.com
From summeryule.com
SPELT BANANA BREAD - OCCASIONALLY EGGS
Preheat the oven to 180°C (350°F) and grease or line a bread tin. Peel the bananas and add them to a large mixing bowl. Mash with a fork. Add the milk and olive oil to the bowl and mix to combine. Add the spelt flour, coconut sugar, baking powder, baking soda, cinnamon, salt, and add-ins to the mixing bowl.
From occasionallyeggs.com
From occasionallyeggs.com
SPROUTED SPELT BANANA BREAD | MODERN HIPPIE HEALTH & WELLNESS …
Instructions. Preheat oven to 350 degrees, and grease a 9x5x3 bread pan (or muffin tins if you want to make banana muffins!) Cream the coconut oil and honey together, using a stand mixer or hand mixer for a couple minutes until light and fluffy. Add the eggs, and combine with mixer.In a separate bowl, sift together flour baking soda and salt.
From modernhippiehw.com
From modernhippiehw.com
HILDEGARD’S SPELT FLOUR BANANA BREAD - HEALTHY HILDEGARD
Spelt Flour Banana Bread Directions: Preheat oven to 350 degrees. Cream butter and sugar until smooth. Add egg and blend well. Add all dry ingredients mix gently. When smooth, stir in the bananas and nuts until evenly mixed. Bake in two well-greased 3×5 inch loaf pans or in one 5×9 inch loaf pan for 1 hour or until toothpick comes out clean.
From healthyhildegard.com
From healthyhildegard.com
HIGH PROTEIN SPELT BANANA BREAD - SARAH'S SPOONFUL
This healthy take on a classic comfort food is the perfect recipe to make on Sunday for snacks throughout the week, to make for a friend or to put any brown bananas in your fruit bowl to good use. The high protein each slice contains sets this recipe apart from other banana bread recipes and will help to ensure that your 3pm snack keeps you feeling full and satisfied. …
From sarahsspoonful.com
From sarahsspoonful.com
WHOLE GRAIN SPELT BANANA BREAD | ACCIDENTAL ARTISAN
Instructions. Preheat your oven to 325 degrees F. Grease a 9" x 5" loaf pan with butter and generously dust the bottom and edges of the pan with spelt flour. Using a stand mixer and whisk attachment or large bowl and hand whisk, beat the oil and honey together.
From accidentalartisan.ca
From accidentalartisan.ca
SPELT BANANA MUFFINS (EASY AND HEALTHY BREAKFAST) - FANNETASTIC …
Preheat oven to 300 (spelt bakes more quickly than regular flour!). In two large bowls, separately mix dry (flour, sugar, flax, cinnamon, baking powder/soda, salt) and wet (bananas, milk, yogurt, add-ins) ingredients. Add wet ingredients to dry, stirring until mixed. Spoon into a cooking-sprayed or nonstick muffin pan.
From fannetasticfood.com
From fannetasticfood.com
SPELT BANANA BREAD - WHOLEFOODS HOUSE | ORGANIC FOOD SYDNEY
It’s just the way banana bread should be! Ingredients (makes 1 loaf) 300 g natural yoghurt (Marook Farm or Paris Creek work well) 1 tsp bicarbonate soda, sifted. 250 g / 1 ¾ cup unbleached spelt flour. 1 tsp baking powder. 1 tsp ground cinnamon. pinch sea salt. 80 g/ ½ cup unrefined cane sugar (rapadura or panela) 70 g unsalted butter
From wholefoodshouse.com.au
From wholefoodshouse.com.au
MY SOURDOUGH SPELT BANANA BREAD… – THE HOME OF GREAT SOURDOUGH
Method. Preheat your oven to 160C/320F fan/convection, 180C/360F non fan/convention. Either grease or line a 2lb/900g, 23 x 13cm/9” x 5” loaf tin. Mix all of the ingredients together well, but not over mixed, spoon the mixture into the loaf tin. Bake for 50-60 minutes or until a metal skewer comes out clean. Eat!
From foodbodsourdough.com
From foodbodsourdough.com
VEGAN SPELT BANANA BREAD - THE SUSTAINABLE LIBRARY
Preheat oven to 180C. Smash 3 bananas until pulp and add lemon juice. Add brown sugar and honey together and then add the coconut oil liquid to that – Mix with hand mixer until combined. Add flax seed eggs to sugar and coconut oil mixture. Add banana pulp into flax seed eggs and sugar mixture. Add coconut yogurt into mixture.
From thesustainablelibrary.com
From thesustainablelibrary.com
FOOD LUST PEOPLE LOVE: SPELT BANANA BREAD #BREADBAKERS
Spelt Banana Bread The decorative sprinkle of pearl sugar is not essential but it sure does make the spelt banana bread more festive. Ingredients 3 very ripe bananas 1 cup, packed, or 200g soft brown sugar 2 eggs 1/2 cup or 120ml (4fl oz) buttermilk 1/2 cup or 113g unsalted butter, melted and cooled 2 cups or 200g spelt flour 1 teaspoon baking ...
From foodlustpeoplelove.com
From foodlustpeoplelove.com
EASY HEALTHY EGGLESS SPELT FLOUR BANANA BREAD | FOODTALK
Eggless Spelt Flour Banana Bread. 8 Slices. 1 hr 10 min. Jump to recipe. Banana Bread is a regular at my home. Both my son and husband love it. That’s why I keep trying different versions of Banana Bread. Sometimes I add cocoa powder, sometimes choco chips, sometimes walnut or sometimes it’s just plain. This time I baked it using spelt flour.
From foodtalkdaily.com
From foodtalkdaily.com
SPELT BANANA BREAD WITH TAHINI AND HONEY - BRAIN FOOD STUDIO
Heat the oven to Gas mark 3.5, 170ºC or 150ºC fan. Grease and line a 900g (2lb) loaf tin with baking paper. Spread the pecans out on a …
From brainfoodstudio.com
From brainfoodstudio.com
BANANA BREAD WITH SPELT AND HONEY — APPLES UNDER MY BED
Sift the spelt flour and baking soda into a large mixing bowl. Add the salt and cinnamon and stir to aerate and combine. 3. Beat the olive oil and honey together in a separate bowl. Add the eggs and beat well. Mash the bananas into the mixture, then add in the milk and vanilla and stir to combine. 4.
From applesundermybed.com
From applesundermybed.com
ORGANIC BANANA BREAD | HEALTHY RECIPES - HONEST TO GOODNESS
Mix together the spelt flour, bi-carb soda, salt and cinnamon a large bowl. Mix together olive oil, maple syrup, mashed bananas and milk in a separate bowl. Use a food processor to combine if easier. Add the wet mixture to the dry mixture and mix until well combine. Lastly, fold through the walnuts and pour the batter into the loaf tin.
From goodness.com.au
From goodness.com.au
SPELT BANANA BREAD - FOOD NEWS
Oil-Free Banana Spelt Bread with Walnuts – Healthy, Plant-Based, Whole Food, Vegan, No Refined Sugar Baking Muffin Recipe from Plants-Rule Jump to Recipe Print Recipe. Whole grain spelt flour adds nutty flavor and plant-based Banana Walnut Bread. Dates bring natural sweetness without any refined sugar or syrup.
From foodnewsnews.com
From foodnewsnews.com
SPELT BANANA BREAD WITH PECANS & CHOCOLATE CHUNKS - THE FIRST …
Preheat the oven to 350°F. Lightly grease a 9×5 loaf pan and then line it with parchment paper. Lightly grease the parchment as well and set aside. In a large bowl, combine the spelt flour, cinnamon, baking powder, baking soda, sea salt, chocolate chunks, and chopped pecans. Stir with a spatula to evenly mix.
From thefirstmess.com
From thefirstmess.com
WHOLE WHEAT SPELT BANANA BREAD RECIPE | LOW-GLUTEN, EGG-FREE, …
Healthy Banana Bread with Spelt Flour. This spelt banana bread recipe is simple to make, delicious, and has an almost identical texture to any normal whole wheat banana bread recipe. However, with the spelt flour, it is low-gluten, loaded with fiber, and easier on our stomachs. Butter or Oil. To make this banana bread, we use real butter ...
From kitchenstewardship.com
From kitchenstewardship.com
SPELT FLOUR BANANA BREAD (WITH COCONUT AND CHOCOLATE CHIPS)
How to make spelt flour banana bread. Step 1: Use an electric mixer to beat together the sugar and coconut oil until a crumbly mixture forms. Step 2: Beat in the eggs (one at a time) and vanilla. Step 3: Stir in the mashed banana and nut milk. Step 4: In a small bowl whisk together the flour, coconut, baking powder and salt and add it to the ...
From crumbtopbaking.com
From crumbtopbaking.com
HEALTHY BANANA BREAD RECIPE (WITH SPELT FLOUR) - PROPERFOODIE
Instructions. Start by pre-heating the oven to 165 degrees C. Then lightly grease a loaf tin and line with strip of greaseproof paper (should be as wide as the length of the tin) (Paper just needs to cover the base and the 2 long inner sides). Peel the bananas and place in …
From properfoodie.com
From properfoodie.com
SPELT BANANA BREAD - SHARPHAM PARK
Method: Preheat the oven to 180C/160C fan/Gas 4. Grease a 13 x 23-cm/ 9 x 5 inch bread tin. Pour the mashed bananas into a big mixing bowl. Mix in the butter, sugar, egg and vanilla extract. Add the bicarbonate of soda and salt and mix in …
From sharphampark.com
From sharphampark.com
SPELT FLOUR BANANA BREAD – ROOTS AND RADISHES
Using a stand or hand mixer, cream together the butter and maple syrup, about two minutes. Add eggs and beat on high until incorporated, about 30 seconds. Then, add bananas and vanilla and beat until just combined. Combine dry ingredients. In a bowl, combine spelt flour, cinnamon, baking soda, and salt. Whisk together.
From rootsandradishes.com
From rootsandradishes.com
SPELT FLOUR BANANA BREAD - DELICIOUS RECIPES THAT MAKE YOU FEEL …
This spelt flour banana bread is 100% naturally sweetened with maple syrup and made with wholesome ingredients! Slice it up for an energizing snack, a sweet breakfast with coffee, or a light dessert. … This post contains affiliate links for products I genuinely recommend, which means I earn a small commission at no cost to you. This spelt flour banan. Monday, …
From dishev.com
From dishev.com
SPELT BANANA BREAD RECIPE - WOMEN'S HEALTH
1/ Preheat the oven to 180C/160C fan/Gas 4. Grease a 30 x 23-cm/12 x 1-inch bread tin. 2/ Pour the mashed bananas into a big mixing bowl. Stir in the butter, sugar, egg and vanilla extract. Add ...
From womenshealthmag.com
From womenshealthmag.com
BANANA BREAD WITH SPELT FLOUR - MUM IN THE MADHOUSE
Preheat your oven to 170 (fan) or 190. Mash the bananas and combine them with the oil and sugars. Add the salt and baking powder to the flours and mix. Do not over mix, just stir until all the ingredients are combined. Add chocolate chips or nuts and gently stir. Cook in a greased loaf tin or a silicone loaf tin. Bake for 35 to 45 minutes.
From muminthemadhouse.com
From muminthemadhouse.com
SUGAR FREE SPELT BANANA BREAD - IN AMMA'S KITCHEN
Leave a Comment / Breakfast, Courses, Diet, Lunch, Snacks, Vegetarian. [vc_row] [vc_column] [vc_column_text]Banana bread is a classic, and this spelt banana bread recipe is a spin on the traditional banana bread. Because of the spelt flour, this bread is packed with nutrients and with the lack of butter and refined sugar it makes it a healthier ...
From inammaskitchen.com
From inammaskitchen.com
SPELT BANANA MUFFINS | EASY WHOLESOME - FOOD DOODLES
Preheat oven to 350 degrees. Prepare a muffin tin with paper liners and set aside. In a bowl, stir together the spelt flour, oats, cinnamon, baking soda, baking powder and salt. In another bowl, mix the maple syrup, melted butter, eggs, banana and vanilla. Add the dry ingredients to the wet and stir together just until combined.
From fooddoodles.com
From fooddoodles.com
You'll also love