Spiced Sugar Rim Garnish For Hot Beverages Recipes

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HOT SPICED BEVERAGE

The tea lover on your Christmas list will delight in this sweet citrus beverage Ozela Haynes of Emerson, Arkansas shares. You can present the dry mix in a decorative bag with instructions for making the tea...or place all the ingredients (plus directions) in a pretty basket.-Ozela Haynes, Emerson, Arkansas

Provided by Taste of Home

Time 5m

Yield 6 batches (about 3 cups total), 1-1/2 quarts per batch.

Number Of Ingredients 6



Hot Spiced Beverage image

Steps:

  • Combine the first three ingredients; divide into six batches (about 1/2 cup each). Store in airtight containers. , To prepare beverage: Pour pineapple juice and water into the water reserve of a coffeemaker; place one batch of spice mix in filter-lined basket of coffeemaker. Brew as you would coffee. Keep warm until serving.

Nutrition Facts : Calories 81 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 204mg sodium, Carbohydrate 21g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein.

3 cups packed brown sugar
1/3 cup whole cloves
1 tablespoon salt
ADDITIONAL INGREDIENTS (for each batch):
3 cups pineapple juice
3 cups water

SPICED SUGAR RIM GARNISH FOR HOT BEVERAGES

A lovely, simply garnish to dress up your hot beverage glasses for a dinner party or special occasion. Adapted from Cooking Pleasures magazine. Once you have garnished your glasses, fill with hot buttered rum, mulled cider, or even coffee. Unused dry mix will keep in a plastic airtight container for several months.

Provided by HeatherFeather

Categories     Fruit

Time 5m

Yield 2 cups mix

Number Of Ingredients 6



Spiced Sugar Rim Garnish for Hot Beverages image

Steps:

  • Combine all ingredients(except liqueur) in a food processor, grinding into a powder.
  • When ready to use, set some of the powder on a plate, pour liqueur into another shallow dish.
  • Dip a heat-safe mug (since you will be filling this with hot cider or hot buttered rum) into first the alcohol, then press into the powder to coat the rim.
  • Let sit a few minutes to harden before filling glass with hot beverage of your choice.

1 cup sliced almonds or 1 cup hazelnuts, toasted
1 cup granulated sugar
1 1/2 teaspoons ground cinnamon
1/2 teaspoon freshly grated nutmeg
1/4 teaspoon salt
1/8 cup Amaretto or 1/8 cup Frangelico, approximately

SPICY MARGARITA WITH CHILI SALT

Make and share this Spicy Margarita With Chili Salt recipe from Food.com.

Provided by carmenskitchen

Categories     Beverages

Time 10m

Yield 6 serving(s)

Number Of Ingredients 8



Spicy Margarita With Chili Salt image

Steps:

  • In a small bowl combine the salt and 1 teaspoon chili powder.
  • Rub the rim of a glass with a lime wedge and dredge in the chili salt.
  • Fill a blender with the ice, tequila, lime juice, Grand Marnier, and superfine sugar.
  • Blenduntil smooth. Pour into the glasses. Garnish with lime wedge, if desired.

Nutrition Facts : Calories 43.9, Fat 0.1, Sodium 9436.3, Carbohydrate 12, Fiber 0.3, Sugar 9.1, Protein 0.2

1/2 cup salt
1 teaspoon Mexican chili powder
ice cube
1 1/4 cups reposada tequila
1 cup lime juice
1/2 cup Grand Marnier
1/4 cup superfine sugar
lime wedge

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