Spicy Bagel Bites Recipes

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CREAM CHEESE-STUFFED BAGEL BITES RECIPE BY TASTY

Here's what you need: water, instant dry yeast, malt syrup, bread flour, salt, water, salt, baking soda, malt syrup, egg wash, onion, poppy seed, sesame seed, garlic, cream cheese

Provided by Tasty

Categories     Snacks

Yield 10 bites

Number Of Ingredients 15



Cream Cheese-Stuffed Bagel Bites Recipe by Tasty image

Steps:

  • Start by activating the yeast. Add yeast and malt syrup to warm water, stir until dissolved. Once the yeast mix starts bubbling, you'll know the yeast is active.
  • Combine the dry ingredients in a large mixing bowl. Add the activated yeast mix and form a loose dough in the bowl.
  • Turn dough out onto your surface and knead until everything comes together nicely. (If it's too dry, add more water a little bit at a time.) Transfer dough to an oiled bowl, cover and let the dough rest for 45 minutes.
  • While the dough is resting, prep your cream cheese. Freeze cream cheese into 1 tbsp. balls.
  • Punch down dough after 45 minutes, knead the dough a few times. Pull a handful of dough, form into a ball then flatten and wrap around a frozen cream cheese ball. Repeat with the rest of the dough. Place bagel balls on a parchment paper, cover and let it rest for 20 minutes.
  • While the bagel balls are resting, bring your poaching liquid ingredients to a boil over medium heat.
  • Take the rested bagel balls and boil in the poaching liquid for 15-20 seconds. Remove and place on parchment paper.
  • Brush with egg wash and sprinkle desired bagel toppings.
  • Bake in 325°F (160°C) preheated oven for 20 - 30 minutes until top is golden brown.
  • Enjoy!

Nutrition Facts : Calories 168 calories, Carbohydrate 34 grams, Fat 0 grams, Fiber 1 gram, Protein 5 grams, Sugar 3 grams

1 cup water, warm, plus 2 tbsp
1 teaspoon instant dry yeast
1 tablespoon malt syrup
3 ½ cups bread flour
2 teaspoons salt
2 qt water
2 teaspoons salt
1 tablespoon baking soda
2 tablespoons malt syrup
egg wash, as needed
onion, to taste
poppy seed, to taste
sesame seed, to taste
garlic, to taste
cream cheese, frozen in 1 tbsp. balls to taste

SALT AND GARLIC BAGEL CHIPS

Don't know what to do with those stale bagels? Make them into crispy, salty snacks! These bagel chips are heavy on the garlic and the real Parmesan cheese and Italian herbs give them a hearty flavor for satisfying snacking.

Provided by Robyn

Categories     Appetizers and Snacks     Snacks     Snack Chip Recipes

Time 25m

Yield 6

Number Of Ingredients 6



Salt and Garlic Bagel Chips image

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C). Lightly grease a baking sheet with olive oil.
  • Slice bagels into 1/8 inch thick rounds using a serrated knife. Arrange them in a single layer on the greased baking sheet. In a small bowl, stir together the olive oil, garlic, Italian seasoning, and Parmesan cheese. Use a spoon or pastry brush to apply the flavored olive oil to the bagel chips. If you start to run out of the mixture, you can add a little bit more oil without sacrificing any flavor. Season the chips lightly with salt and pepper.
  • Bake for 15 to 20 minutes in the preheated oven, or until the chips are lightly browned. Remove from the oven and cool. The chips will become crispier as they cool.

Nutrition Facts : Calories 248.7 calories, Carbohydrate 24.4 g, Cholesterol 3.7 mg, Fat 13.9 g, Fiber 1.2 g, Protein 6.4 g, SaturatedFat 2.5 g, Sodium 301.8 mg, Sugar 0.1 g

3 day old bagels
⅓ cup olive oil
2 cloves garlic, minced
1 teaspoon Italian seasoning
¼ cup freshly grated Parmesan cheese
salt and pepper to taste

SPICY BAGEL BITES

Categories     Cheese     Pepper     Buffet

Number Of Ingredients 8



SPICY BAGEL BITES image

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • In a small bowl, mix the Parmesan cheese, chili powder, oregano, cumin, garlic powder, onion powder, salt and pepper.
  • Place the bagel slices on a medium cookie sheet and sprinkle with the seasoning mixture.
  • Bake in the preheated oven 5 minutes, or until slightly crisp and lightly browned.

1/4 cup Parmesan cheese, grated
1/2 teaspoon chili powder
1/8 teaspoon dried oregano
1/8 teaspoon ground cumin
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1 recipe (to taste) salt and pepper
2 plain bagels, thinly sliced

SPICY BAGEL BITES

Make and share this Spicy Bagel Bites recipe from Food.com.

Provided by shawnajean

Categories     Low Cholesterol

Time 15m

Yield 40 bagel bites, 10 serving(s)

Number Of Ingredients 8



Spicy Bagel Bites image

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • In a small bowl, mix the Parmesan cheese, chili powder, oregano, cumin, garlic powder, onion powder, salt and pepper.
  • Place the bagel slices on a medium cookie sheet and sprinkle with the seasoning mixture.
  • Bake in the preheated oven 5 minutes, or until slightly crisp and lightly browned.

Nutrition Facts : Calories 58.9, Fat 0.4, SaturatedFat 0.1, Sodium 114.2, Carbohydrate 11.4, Fiber 0.6, Sugar 0.1, Protein 2.3

1/4 teaspoon parmesan cheese, grated
1/2 teaspoon chili powder
1/8 teaspoon dried oregano
1/8 teaspoon ground cumin
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
salt and pepper
2 bagels, plain thinly sliced

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