Spiral Veggie Pie Winter Herbs Recipes

Steps:

• Preheat the oven to 400°F (or follow the pie crust package instructions).
• Place the stew in a small but deep roasting tin or oven dish that's appropriate for a pie.
• Roll out the pastry on a lightly floured surface until ¼-inch thick. Brush around the edge of the roasting tin or dish with water, then lay the pastry over it and press it down to make it stick. Use a sharp knife to trim off any excess pastry, then press around the edges with a fork. Cut a steam hole in the middle. Mix the olive oil and maple syrup in a small bowl, then brush this mixture over the pastry. Place in the oven and bake for 30 minutes until golden brown.
• Meanwhile, prepare the green beans. Heat the olive oil in a frying pan over a medium heat. Add the green beans and garlic, season with salt and cook, stirring occasionally, for 6 minutes until the beans are tender but still have a slight bite. Serve the beans alongside the pie for a warming winter meal.

Steps:

• Preheat oven to 400f degrees.
• Prepare stuffing as directed on the package.
• Lightly beat 1 egg and stir into stuffing mixture.
• Press into greased 9 inch springform pan to form a crust.
• Sprinkle half the cheese over the crust, evenly top with half the spinach then add all the pepper and onion.
• Scatter remaining cheese and spinach over top, then beat the 4 remaining eggs and pour over all.
• Top with tomato slices, season to taste with salt and freshly ground pepper.
• Bake at 400f degrees for 40 minutes or until the pie top is completely set.