Splenda Strawberry Blueberry Delight Recipes

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SPLENDA STRAWBERRY BLUEBERRY DELIGHT

Lately I have been spending way too much time at our local farm market buying strawberries from California and fresh NJ blueberries. This easy dessert was inspired by Silent Cricket 's Recipe #38492. *NOTE: Cooking time is freezing time, so plan ahead. :D

Provided by AcadiaTwo

Categories     Frozen Desserts

Time P1DT15m

Yield 4 serving(s)

Number Of Ingredients 7



Splenda Strawberry Blueberry Delight image

Steps:

  • Add strawberries, blueberries, 1 cup of cool whip and sugar substitute in blender until desired consistency about 1-3 minutes. (I like mine smooth with no fruit lumps).
  • Place in a plastic container with a tight fitting lid, and freeze for 24 hours.
  • After completely frozen scoop out and divide frozen mixture into 4 dishes.
  • Top each frozen mixture with chocolate syrup, remaining cool whip and almonds.
  • Enjoy!

Nutrition Facts : Calories 192.4, Fat 9.5, SaturatedFat 5.5, Cholesterol 0.2, Sodium 56, Carbohydrate 26.4, Fiber 3.1, Sugar 18.8, Protein 2.6

2 cups strawberries (fresh, cleaned and sliced)
1 cup blueberries (fresh)
1 cup Cool Whip
1 1/2 tablespoons sugar substitute (I use Splenda granular)
1/8 cup chocolate syrup (I use Hershey's low fat)
4 tablespoons Cool Whip (for garnish)
4 teaspoons almonds (ground)

SPLENDA STRAWBERRY BLUEBERRY SMOOTHIE

I had some strawberries that were very ripe and a bit mushy, so I decided to place them in the blender to make a quick fruity smoothie for lunch. Delicious! *Note: Cooking time is Blending time.

Provided by AcadiaTwo

Categories     Smoothies

Time 4m

Yield 1 serving(s)

Number Of Ingredients 4



Splenda Strawberry Blueberry Smoothie image

Steps:

  • Place all ingredients in blender and blend for 1 minute, and then press the liquify button for another minute or until mixture is the consistency you like.
  • Enjoy.

Nutrition Facts : Calories 300.9, Fat 1.9, SaturatedFat 0.1, Sodium 6.8, Carbohydrate 72.5, Fiber 9.8, Sugar 52.5, Protein 4.8

2 cups strawberries (cleaned and sliced)
1 cup blueberries
1 cup orange juice
1 -2 teaspoon sugar substitute (I use Splenda)

BLUEBERRY DELIGHT

Make and share this Blueberry Delight recipe from Food.com.

Provided by ratherbeswimmin

Categories     Dessert

Time 1h5m

Yield 12-15 serving(s)

Number Of Ingredients 10



Blueberry Delight image

Steps:

  • Combine first 3 ingredients; add butter, stirring well.
  • Press into a greased oblong pan.
  • Beat cream cheese at medium speed with an electric mixer until smooth.
  • Add 1 cup sugar, eggs, and lemon juice, mixing until smooth.
  • Spread over crust.
  • Bake at 350°F for 25 minutes or until set; cool completely.
  • Spread pie filling over cream cheese mixture; spread whipped topping over filling.
  • Cover and chill several hours.

2 cups graham cracker crumbs
1/2 cup sifted powdered sugar
1 cup finely chopped pecans
1/2 cup butter or 1/2 cup margarine, melted
1 (8 ounce) package cream cheese, softened
1 cup sugar
2 large eggs
2 tablespoons lemon juice
1 (21 ounce) can blueberry pie filling
1 (12 ounce) container frozen whipped topping, thawed

STRAWBERRY DELIGHT

This recipe is very good and satisfying for your tastebuds!!! For making this recipe lower in fat or calories, you can use sugar substitute and a low calorie chocolate!! ENJOY!!!

Provided by Candi Cherri

Categories     Dessert

Time 45m

Yield 2 serving(s)

Number Of Ingredients 5



Strawberry Delight image

Steps:

  • Chop up Strawberries and bananas and mix together.
  • Place fruit in a medium size bowl.
  • Place the chocolate chips in a microwave safe bowl.
  • Microwave chocolate chips, stir occasionly, until creamy.
  • Mix sugar into the Fruit.
  • Pour Chocolate over the fruit and stirl just a little bit.
  • Sprinkle desired amount of sprinkles over fruit.
  • Place bowl in freezer immediatly for about 1/2 hr.
  • ENJOY!

Nutrition Facts : Calories 327.5, Fat 13.1, SaturatedFat 7.5, Sodium 6.1, Carbohydrate 58.6, Fiber 5.9, Sugar 44.9, Protein 3.1

1 cup chopped strawberry
1 cup chopped banana
1/2 cup melted chocolate chips
candy sprinkles
1 1/2 tablespoons sugar

BLUEBERRY DELIGHT

From Toni at Hope Lodge, a real shining light. This is the best blueberry cheese cake you will eat; everyone should put this in their cook book.

Provided by Dienia B.

Categories     Cheesecake

Time P1DT25m

Yield 24 serving(s)

Number Of Ingredients 9



Blueberry Delight image

Steps:

  • For the crust, mix the graham cracker crumbs, sugar, cinnamon and melted butter together with a fork until well blended and crumbly. Press mixture into a 9x13 baking pan.
  • For the filling, cream together the cream cheese, sugar and vanilla. Add eggs and beat well.
  • Bake at 350 degrees Fahrenheit for 25 minutes. Do not overbake. Mixture will set up as it cools.
  • When cool, completely cover with blueberry pie filling.
  • Chill overnight.

Nutrition Facts : Calories 223.9, Fat 11.9, SaturatedFat 6.5, Cholesterol 62, Sodium 142.2, Carbohydrate 27.2, Fiber 0.7, Sugar 22.5, Protein 2.8

2 cups graham crackers
1/2 cup sugar
1/2 teaspoon cinnamon
1/2 cup melted butter
16 ounces cream cheese
1 cup sugar
2 teaspoons vanilla
4 eggs
1 (16 ounce) can blueberry pie filling

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