Squashed Cherry Tomato And Smashed Olive Bruscetta Recipes
ROASTED SQUASH WITH CHERRY TOMATOES AND EGGS
Look for very small butternut squashes, or small to medium acorn squashes. If you find the hollow in a butternut isn't large enough, scoop a bit of the cooked flesh out before adding the egg.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 1h10m
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees with racks in upper and lower thirds. Line 2 baking sheets with foil. Rub squashes all over with 1 tablespoon oil. Season with salt and thyme leaves, then place, cut-sides down, on a baking sheet. Add thyme sprigs. Place on upper rack; roast 10 minutes.
- Meanwhile, toss tomatoes in remaining 1 tablespoon oil; season with salt. Spread on second sheet in a single layer. Place on lower rack; roast until tomatoes are beginning to collapse and squashes are tender, 20 to 25 minutes more.
- Remove tomatoes. Turn squashes cut-sides up and roast 5 minutes more. If hollowsin squashes are large enough, spoon a tomato or two into each. Spoon 1/2 teaspoon chile paste into each hollow, then crack an egg into each; season with salt. Bake until whites are set but still a bit wobbly and yolks are soft, 12 to 15 minutes. (Start checking for donenessat early end of range, removing squashes with cooked eggs as they're done.) Let stand 3 minutes, then serve, with more chile paste and roasted tomatoes, and seasoned with pepper.
More about "squashed cherry tomato and smashed olive bruscetta recipes"
CHERRY TOMATO BRUSCHETTA - VERONIKA'S KITCHEN
Web May 1, 2021 In a mixing bowl, add 3 cups diced cherry tomatoes, ⅓ cup finely chopped basil leaves, 2 tablespoons olive oil, ¼ teaspoon salt. …
From veronikaskitchen.com
5/5 (10)Total Time 20 minsCategory Appetizer, LunchCalories 61 per serving
From veronikaskitchen.com
5/5 (10)Total Time 20 minsCategory Appetizer, LunchCalories 61 per serving
- In a mixing bowl, add 3 cups diced cherry tomatoes, 1/3 cup finely chopped basil leaves, 2 tablespoons olive oil, ¼ teaspoon salt. Mix everything and set aside.
- Slice the baguette at a 45° angle about 2/3-inch think. Place the slices on a baking sheet and brush both sides with the remaining olive oil.
BRUSCHETTA WITH HEIRLOOM TOMATOES, OLIVES AND BASIL
Web In a medium bowl, combine the tomatoes, olives, balsamic vinegar, basil, salt, pepper, and ⅓ cup of the oil. Toss to combine, then taste and adjust seasoning, if necessary. (If the tomatoes aren't as sweet as you'd like, …
From onceuponachef.com
From onceuponachef.com
JAMIE OLIVER’S SQUASHED CHERRY TOMATO AND SMASHED …
Web May 18, 2016 2 handfuls cherry tomatoes 1 handful black olives 4 to 5 Tbs. extra-virgin olive oil 1 Tbs. dried oregano A drizzle of herb vinegar 1 dried chile A handful of fresh basil Sea salt and freshly ground black …
From heronearth.com
From heronearth.com
CHERRY TOMATO & SUMMER SQUASH PASTA - COOKIE AND …
Web Sep 8, 2015 Preheat oven to 400 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper for easy cleanup. On the baking sheet, toss the whole cherry tomatoes and sliced zucchini and squash …
From cookieandkate.com
From cookieandkate.com
FRESH CHERRY TOMATO BRUSCHETTA RECIPE | THE …
Web Apr 17, 2019 In a large bowl, combine oil, basil, garlic, salt, and pepper. Add tomatoes and toss gently. Refrigerate at least 1 hour. Bring to room temperature before serving. Cut bread into 24 slices; toast under the …
From theadventurebite.com
From theadventurebite.com
CHERRY TOMATO BRUSCHETTA - THE LAST FOOD BLOG
Web Aug 5, 2019 Place the cherry tomatoes in a baking tray, pour over 1 ½ tbsps of olive oil and ½ tablespoon of balsamic vinegar. Sprinkle over ¼ teaspoon each of sea salt and freshly ground black pepper. Roast for 15 …
From thelastfoodblog.com
From thelastfoodblog.com
BEST CHERRY TOMATO BRUSCHETTA - BLISSFUL BASIL
Web Nov 29, 2018 In a medium serving bowl, stir together the cherry tomatoes and basil. Drizzle a teaspoon or two of olive oil over top, generously sprinkle with salt, and toss to coat. Taste and season with more salt, if …
From blissfulbasil.com
From blissfulbasil.com
EASY CHERRY TOMATO BRUSCHETTA - MINIMALIST BAKER RECIPES
Web Jul 7, 2022 Add the tomatoes, basil, and salt, and toss gently to combine. Set aside. Generously oil a large cast iron skillet and, with the heat off, place the bread slices (as …
From minimalistbaker.com
5/5 (1)Calories 215 per servingCategory Appetizer, Side, Snack
From minimalistbaker.com
5/5 (1)Calories 215 per servingCategory Appetizer, Side, Snack
BRUSCHETTA WITH FRESH CHERRY TOMATOES AND BASIL RECIPE
Web 1 small ciabatta loaf, split lengthways 2 tbsp olive oil 150g/5½oz cherry tomatoes, halved 1 large sprig basil, leaves only salt and freshly ground black pepper Method Drizzle the cut …
From bbc.co.uk
From bbc.co.uk
CHERRY TOMATO BRUSCHETTA - THE KITCHEN MAGPIE
Web Nov 28, 2022 Preheat your oven to 400°. Slice the baguette and brush both sides lightly with oil and place on large baking sheet. Toast bread until golden, 5 to 10 minutes, …
From thekitchenmagpie.com
From thekitchenmagpie.com
SLOW-ROASTED CHERRY TOMATO BRUSCHETTA - SOUTHERN LIVING
Web May 12, 2020 Small fresh basil leaves Directions Preheat oven to 350°F. Toss together tomatoes, garlic, thyme, fennel seeds, salt, vinegar, and 1/4 cup of the oil in an 11- x 7 …
From southernliving.com
From southernliving.com
ROASTED CHERRY TOMATO BRUSCHETTA - THE LITTLE FERRARO KITCHEN
Web Aug 13, 2021 Instructions. Pre-heat oven to 450 degrees. In a baking dish, add cherry tomatoes, garlic cloves, olive oil and salt and pepper. Give everything a good mix and …
From littleferrarokitchen.com
From littleferrarokitchen.com
ROASTED SUMMER SQUASH WITH ROASTED CHERRY TOMATOES
Web Directions. Preheat oven to 400 degrees. Season squash with 1 tablespoon oil, salt and pepper and roast on a sheet tray 10-15 minutes, until fork tender. Repeat process with …
From plantoeat.com
From plantoeat.com
EASY BLISTERED TOMATO BRUSCHETTA RECIPE (15 MINS) - THE …
Web Mar 30, 2022 3 cups cherry tomatoes ½ ounce fresh basil, about 15 leaves sliced thinly into ribbons Kosher salt and black pepper 1 loaf baguette or other French loaf, about 1 …
From themediterraneandish.com
From themediterraneandish.com
SQUASHED CHERRY TOMATO AND SMASHED OLIVE BRUSCETTA
Web Oct 6, 2015 Very few ingredients, simple flavors, complete sense. Try to make use of the wider range of cherry tomatoes available now: yellow, tige, and plum cherry tomatoes …
From recipenet.org
From recipenet.org
SQUASHED CHERRY TOMATO AND SMASHED OLIVE BRUSCHETTA | PRINT …
Web Then, gently smash the olives on a board with a hard object, like a a rolling-pin. Remove the pits, throw the olives in with the tomatoes, and toss together. Add a few glugs of oil, the …
From bakespace.com
From bakespace.com
ROASTED CHERRY TOMATO CHUTNEY ON SQUASH | MIDWEST LIVING
Web Ingredients. 1 2 pound spaghetti squash, halved lengthwise and seeded. 1 tablespoon olive oil. Salt and ground black pepper. 2 pints cherry and/or grape tomatoes. 2 tablespoons …
From midwestliving.com
From midwestliving.com
CHERRY TOMATO BRUSCHETTA RECIPE - HALF YOUR PLATE
Web Casually scatter black olive tapenade mixture, around tomatoes and place back in the oven to broil for another 5 minutes or until tomatoes start to split. Remove from the oven, …
From halfyourplate.ca
From halfyourplate.ca
You'll also love
