Strawberry Cheesecake Salad Recipe 455

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STRAWBERRY CHEESECAKE SALAD RECIPE - (4.5/5)

Provided by á-8595

Number Of Ingredients 6



Strawberry Cheesecake Salad Recipe - (4.5/5) image

Steps:

  • The bananas and marshmallows should be added right before serving, but the remainder of the salad can be assembled earlier in the day. Thaw whipped topping and in a large salad bowl stir together whipped topping, yogurts, and pudding powder. Let this set up in the fridge for at least an hour before serving. Wash and slice strawberries. You can add strawberries to salad or wait to add them with sliced bananas and marshmallows just before serving. Keep refrigerated.

12 ounces whipped topping
1 small package of cheesecake pudding, just the powder, don't add the milk
3 (6 ounces) strawberry yogurts (I used Yoplait)
1 pound fresh strawberries, sliced
3 bananas, sliced, add just before serving or they brown
Miniature marshmallows (add just before serving)

STRAWBERRY CHEESECAKE

This creamy strawberry cheesecake is perfect for any special occasion! You have to bake the cake and let it cool for an hour, then chill it in the refrigerator for at least 4 hours prior to serving.

Provided by Kathy Higgins

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 10h45m

Yield 12

Number Of Ingredients 12



Strawberry Cheesecake image

Steps:

  • Combine graham cracker crumbs, sugar, cinnamon, and butter in a bowl. Press onto the bottom of an ungreased 9-inch springform pan. Refrigerate for 30 minutes.
  • Preheat oven to 300 degrees F (150 degrees C).
  • Place strawberries and cornstarch into a blender. Cover and puree until smooth. Pour strawberry sauce into a saucepan.
  • Bring to a boil over high heat. Boil and stir until sauce is thick and shiny, about 2 minutes. Set aside 1/3 cup strawberry sauce; cool. Cover and refrigerate remaining sauce for serving.
  • Beat cream cheese in a mixing bowl with an electric mixer until light and fluffy; gradually beat in condensed milk. Mix in lemon juice and vanilla extract, then beat in eggs on low speed until just combined. Pour half of cream cheese mixture over crust; drop half of reserved strawberry sauce by 1/2 teaspoonfuls on cream cheese layer. Carefully spoon remaining cream cheese mixture over sauce; drop remaining strawberry sauce by 1/2 teaspoonfuls on top. Cut through top layer only with a knife to swirl strawberry sauce.
  • Bake in preheated oven until center is almost set, 45 to 50 minutes. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. Serve reserved strawberry sauce with cheesecake. If the sauce it too thick, stir in water.

Nutrition Facts : Calories 458.7 calories, Carbohydrate 41.6 g, Cholesterol 132.8 mg, Fat 29.7 g, Fiber 1.4 g, Protein 9.3 g, SaturatedFat 17.9 g, Sodium 314.6 mg, Sugar 33.8 g

1 ¼ cups graham cracker crumbs
¼ cup white sugar
2 teaspoons ground cinnamon
⅓ cup butter, melted
2 (10 ounce) packages frozen sweetened sliced strawberries, thawed and drained
1 tablespoon cornstarch
3 (8 ounce) packages cream cheese, softened
1 (14 ounce) can sweetened condensed milk
¼ cup lemon juice
½ teaspoon vanilla extract
3 eggs
1 tablespoon water

STRAWBERRY CHEESECAKE SALAD

Strawberries, bananas and cheesecake flavored pudding ... this would be a great picnic or potluck recipe.

Provided by Pinay0618

Categories     Strawberry

Time 30m

Yield 12 serving(s)

Number Of Ingredients 6



Strawberry Cheesecake Salad image

Steps:

  • Thaw whipped topping and in a large salad bowl stir together whipped topping, yogurts, and pudding powder. Let this set up in the fridge for at least an hour before serving. Wash and slice strawberries. You can add strawberries to salad or wait to add them with sliced bananas and marshmallows just before serving. Keep refrigerated.

Nutrition Facts : Calories 160.1, Fat 7.5, SaturatedFat 4.6, Cholesterol 25.4, Sodium 67.3, Carbohydrate 21.3, Fiber 1.5, Sugar 7.9, Protein 3.6

12 ounces whipped topping
1 (3 1/2 ounce) package cheesecake flavor instant pudding and pie filling mix
3 (6 ounce) packages strawberry yogurt
1 lb fresh strawberries, sliced
3 bananas, sliced (add just before serving or they brown)
miniature marshmallow (add just before serving)

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