Strawberry Cream Cheese Cobbler Recipe 435

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STRAWBERRY & CREAM CHEESE COBBLER

My Husband just loved this ! And Is so easy to make !

Provided by Christy Burchett

Categories     Other Desserts

Time 1h

Number Of Ingredients 7



Strawberry & Cream Cheese Cobbler image

Steps:

  • 1. preheat oven to 350. melt butter in a 9x13 baking dish.Mix all dry ingredients, then add milk and vanilla to the dry ingredients to make batter. Pour into baking dish on top of melted butter.(NOTE) I sliced the strawberries and put them In a bowl with a little sugar to make syrup before I placed strawberries into batter and space them out in batter. then add cubed cream cheese.
  • 2. Bake for 45 mins or till brown and knife comes out clean.

1 stick butter
1 c self rising flour
1 c sugar
1 c milk
2 tsp vanilla extract
2 qt strawberries
4oz cream cheese

STRAWBERRY CREAM CHEESE COBBLER

This is such an easy recipe and a quick way to satisfy everyone's sweet tooth. I've made this for family events and everyone loves it. Sadly, I haven't given out the recipe to anyone until now, but my sisters will be delighted when they see it here. Enjoy!

Provided by Jacque Head

Categories     Other Desserts

Time 1h

Number Of Ingredients 9



Strawberry Cream Cheese Cobbler image

Steps:

  • 1. Preheat oven to 350 degrees. Melt butter and pour into a 9x13 inch glass baking dish. In a small bowl, mix together the egg, flour, sugar, baking powder, and salt. Pour directly over the butter in the baking dish, but do not stir.
  • 2. Add the strawberries, arranging in a single layer as much as possible. Sprinkle cream cheese pieces over strawberries.
  • 3. Place in preheated oven and bake for 45 minutes or until top is golden brown and edges are bubbling (Crust rises up and around the fruit, but fruit will still peek out of top). This desert tastes so good served warm.

1 stick (1/2 cup) butter
1 egg, lightly beaten
1 c milk
1 c all purpose flour
1 c sugar
2 tsp baking powder
1/2 tsp salt
2 qt strawberries, whole, capped and washed
4 oz cream cheese, cut into small pieces

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